{"title":"Yamasan Kyoto Uji","description":"\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"Is Yamasan Kyoto Uji available in the UK?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes, Yamasan Kyoto Uji products are available for purchase in the UK through BoroPantry.\"}}, {\"@type\": \"Question\", \"name\": \"Where can I buy Yamasan Kyoto Uji in the UK?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"You can buy Yamasan Kyoto Uji products online at BoroPantry.\"}}, {\"@type\": \"Question\", \"name\": \"What types of products does Yamasan Kyoto Uji offer?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yamasan Kyoto Uji offers a range of products including teas, candies, miso pastes, and more.\"}}, {\"@type\": \"Question\", \"name\": \"How is delivery handled for Yamasan Kyoto Uji products?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"BoroPantry provides fast delivery across the UK, with all prices listed in GBP.\"}}]}\u003c\/script\u003e\u003cp\u003eBuy Yamasan Kyoto Uji in the UK, a specialty grocery brand known for its premium Japanese products. Their offerings include organic Hojicha tea, traditional Sakura mochi candies, and a variety of miso pastes and powders, all crafted with care. Each product is designed to deliver authentic Japanese flavors, perfect for culinary enthusiasts. Sizes vary by product, ensuring options for every need.\u003c\/p\u003e\u003cp\u003eBoroPantry delivers across the UK, with all items priced in GBP and available for fast delivery, making it easy to enjoy these specialty foods at home.\u003c\/p\u003e\u003ch2\u003eYamasan Kyoto Uji available in the UK\u003c\/h2\u003e\u003cp\u003eBrowse the Yamasan Kyoto Uji we stock below, delivered across the UK in GBP.\u003c\/p\u003e\u003ch2\u003eWhy buy Yamasan Kyoto Uji from BoroPantry?\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eShips across the UK\u003c\/strong\u003e — fast, tracked delivery.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePriced in GBP\u003c\/strong\u003e with clear US pricing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic products\u003c\/strong\u003e \u0026amp; responsive US support.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecialty UK grocery\u003c\/strong\u003e — explore more at \u003ca href=\"https:\/\/boropantry.co.uk\"\u003eBoroPantry\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\u003ch3\u003eIs Yamasan Kyoto Uji available in the UK?\u003c\/h3\u003e\u003cp\u003eYes, Yamasan Kyoto Uji products are available for purchase in the UK through BoroPantry.\u003c\/p\u003e\u003ch3\u003eWhere can I buy Yamasan Kyoto Uji in the UK?\u003c\/h3\u003e\u003cp\u003eYou can buy Yamasan Kyoto Uji products online at BoroPantry.\u003c\/p\u003e\u003ch3\u003eWhat types of products does Yamasan Kyoto Uji offer?\u003c\/h3\u003e\u003cp\u003eYamasan Kyoto Uji offers a range of products including teas, candies, miso pastes, and more.\u003c\/p\u003e\u003ch3\u003eHow is delivery handled for Yamasan Kyoto Uji products?\u003c\/h3\u003e\u003cp\u003eBoroPantry provides fast delivery across the UK, with all prices listed in GBP.\u003c\/p\u003e\u003cp style=\"font-size:0.85em;color:#777;margin-top:1.5rem;\"\u003e\u003cem\u003eProduct information is for general reference only. Always read the label, ingredients and allergen statement on the packaging. Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle; if you are pregnant, nursing, taking medication or have a medical condition, consult a doctor or pharmacist.\u003c\/em\u003e\u003c\/p\u003e","products":[{"product_id":"yamasan-kyoto-uji-hojicha-tea-organic-roasted-green-tea-low-caffeine-150g-bag","title":"YAMASAN KYOTO UJI Hojicha Tea – Organic Roasted Green Tea, Low Caffeine, 150g Bag","description":"\u003ch2\u003eOrigin and Craft\u003c\/h2\u003e\u003cp\u003eYAMASAN KYOTO UJI Hojicha invites you to explore a distinctive taste profile: a roasted green tea whose bitterness is softened by a careful roast. The leaves yield a warm, earthy character with a smoky, toasty aroma and a reddish-brown infusion. This hojicha emerges from the Meiji-era curiosity that turned parts of the tea plant into a beloved brew, but our version carefully balances traditional technique with modern organic sourcing from Uji, Kyoto.\u003c\/p\u003e\u003cp\u003eAll leaves are sourced from organic farms and certified by JAS, underscoring a commitment to purity and responsible cultivation. The Uji region’s heritage—cultivated by local farmers and seasoned tea masters for more than 350 years—shapes the cup you’ll pour today, offering a genuine connection to a storied tea landscape.\u003c\/p\u003e\u003ch3\u003eWhat makes this hojicha special\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eOrganic certification by JAS\u003c\/li\u003e\n\u003cli\u003eGrown in Uji, a historic tea region\u003c\/li\u003e\n\u003cli\u003eLow caffeine content suitable for evenings or light days\u003c\/li\u003e\n\u003cli\u003eTraditional roasting reveals a smoky aroma and smooth body\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eTwo classic brewing paths let you tailor the experience. Hot brewing preserves the aroma and depth, while cold brewing (mizudashi) delivers a remarkably smooth, refreshing flavor ideal for warm days.\u003c\/p\u003e\u003ch3\u003eFlavor, aroma, and use cases\u003c\/h3\u003e\u003cp\u003eExpect a warm, comforting cup with earthy notes and a subtle sweetness. The reddish-brown liquor signals the roasted method, creating a cozy ritual whether enjoyed solo or shared during gatherings. This tea pairs nicely with light desserts and simple snacks, making it a versatile addition to evenings, festive moments, or thoughtful gifts.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHot brew: near-boiling water (90–95°C) for 2–3 minutes\u003c\/li\u003e\n\u003cli\u003eCold brew: Mizudashi for several hours for a smooth profile\u003c\/li\u003e\n\u003cli\u003eIdeal for gifting or as a comforting treat during colder months\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThis winter, savor premium Japanese specialty foods and teas from YAMASAN KYOTO UJI—a inviting option for self-indulgence or sharing with family and friends.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI hojicha unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Carefully roasted organic Uji leaves deliver a warm aroma, reddish hue, and approachable flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is the recommended way to brew hojicha for best savor?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Hot brew 2–3 minutes with near-boiling water, or Mizudashi cold brew for a smooth, refreshing cup.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57041050173822,"sku":"B07BS9BZ3P","price":36.77,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-hojicha-loose-leaf-150g.jpg?v=1772835625"},{"product_id":"yamasan-kyoto-uji-sakura-mochi-candies-traditional-cherry-blossom-rice-cakes","title":"YAMASAN KYOTO UJI Sakura Mochi Candies – Traditional Cherry Blossom Rice Cakes","description":"\u003ch2\u003eExperience Sakura in Every Bite\u003c\/h2\u003e\n\u003cp\u003eFrom spring fields to your snack drawer, YAMASAN KYOTO UJI Sakura Mochi Candies capture a moment when cherry blossoms color the air. Rooted in hanami, the Japanese tradition of cherry blossom viewing, these candies reinterpret traditional sakura mochi as a chewy, bite-sized treat that travels with you.\u003c\/p\u003e\n\u003cp\u003eThe vibrant pink hue hints at blooming sakura, while the soft, chewy texture offers a gentle sweetness that evokes a quiet moment of spring. Each piece is individually wrapped, making it easy to enjoy a casual pause at school, in the office, or on a quick trip.\u003c\/p\u003e\n\u003ch3\u003eWhat makes these mochi special\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional-inspired, cherry blossom flavor with a modern, portable twist\u003c\/li\u003e\n\u003cli\u003eCute, chewy texture and a subtle sweetness reminiscent of sakura season\u003c\/li\u003e\n\u003cli\u003eMini packaging designed for on-the-go snacking and sharing\u003c\/li\u003e\n\u003cli\u003ePairs beautifully with Japanese green tea or matcha for an authentic ritual\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWays to enjoy\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEnjoy as a gentle afternoon treat with tea or coffee\u003c\/li\u003e\n\u003cli\u003eBring to picnics or gatherings as a conversation-starting snack\u003c\/li\u003e\n\u003cli\u003eGift as a thoughtful reminder of spring and traditional Japanese sweets\u003c\/li\u003e\n\u003cli\u003eKeep several pieces at your desk for a quick, mood-brightening break\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEach 300 g (10.58 oz) package includes many individually wrapped mini sakura mochi candies, ready to share or savor solo. The result is a taste of spring that suits fans of sakura candy, traditional Japanese sweets, and connoisseurs of careful craftsmanship.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What are YAMASAN KYOTO UJI Sakura Mochi Candies?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Individually wrapped, bite-sized mochi candies inspired by sakura season, blending traditional cherry blossom rice cake flavors.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I enjoy these Sakura Mochi Candies?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Pair with green tea or matcha, share at gatherings, or gift for spring moments.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57041264771454,"sku":"B09RZZ4VZX","price":34.88,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-sakura-mochi-candies-packaging.jpg?v=1772838413"},{"product_id":"yamasan-kyoto-uji-chaganju-organic-green-tea-kukicha-twig-with-matcha-powder-karigane-100g","title":"YAMASAN KYOTO UJI Chaganju Organic Green Tea – Kukicha Twig with Matcha Powder, KARIGANE 100g","description":"\u003ch2\u003eChaganju Organic Green Tea from YAMASAN KYOTO UJI\u003c\/h2\u003e\n\u003cp\u003eDiscover a thoughtful blend sourced from Uji, Kyoto, a region steeped in tea making for centuries. Chaganju combines kukicha twig tea with matcha powder to create a balanced cup that reveals both depth and brightness. Certified organic by JONA and JAS, this loose-leaf tea reflects careful sourcing and traditional craftsmanship. The blend originates from a family-affair plantation protected by tea farmers for more than 350 years, a lineage that began in the Genroku era. The collaboration with local tea masters supports a heritage-driven process that respects land, leaf, and lineage while inviting modern tea drinkers to explore new sensory possibilities.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat makes it special\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eOrganic green tea certified by JONA \u0026amp; JAS, indicating careful sourcing and handling from seed to cup.\u003c\/li\u003e\n  \u003cli\u003eA distinctive kukicha base that blends stem-rich tea with matcha powder, delivering a gentle sweetness and smooth finish.\u003c\/li\u003e\n  \u003cli\u003eLoose-leaf format preserves natural aromas and a clean, refreshing taste ideal for everyday enjoyment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBrewing versatility for hot and cold seasons\u003c\/h3\u003e\n\u003cp\u003eYou can hot-brew to capture a lively aroma and subtle energy, or cold-brew for a crisp, mellow experience perfect for warmer days. Mizudashi (cold brew) tends to reveal a richer flavor profile with minimal bitterness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHot brew: aromatic, uplifting, and satisfying for daily rituals.\u003c\/li\u003e\n  \u003cli\u003eCold brew: smooth, refreshing, and ideal for hot comfort moments.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eKukicha meets matcha\u003c\/h3\u003e\n\u003cp\u003eKukicha, also known as Karigane, comes from the stems and twigs of Sencha. When blended with matcha powder, it yields a balanced cup with a gentle sweetness, light umami, and a clean finish. This organic loose leaf tea appeals to those who prefer a lighter, approachable Japanese green tea without sacrificing depth.\u003c\/p\u003e\n\n\u003ch3\u003eUse cases and occasions\u003c\/h3\u003e\n\u003cp\u003eWhether you’re shopping for a thoughtful gift, treating yourself, or planning a festive tea moment with family and friends, Chaganju suits a variety of occasions. Its refined profile and strong regional heritage make it a sophisticated addition to a pantry or a curated gift selection, especially during holiday gatherings or seasonal celebrations.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN Chaganju Organic Green Tea unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A refined blend of kukicha stems with matcha powder, sourced in Uji, Kyoto, and certified organic; offers balanced sweetness and everyday versatility.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I brew this tea for best flavor?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Hot brew highlights aroma and energy; cold brew yields a crisp, refreshing finish. Adjust time and temperature to suit your taste.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57041924424062,"sku":"B01E4C98WA","price":33.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-chaganju-organic-green-tea-front-label.jpg?v=1772850318"},{"product_id":"yamasan-kyoto-uji-red-miso-paste-naturally-fermented-shinshu-non-gmo-no-msg-300g","title":"YAMASAN KYOTO UJI Red Miso Paste – Naturally Fermented Shinshu, Non-GMO, No MSG, 300g","description":"\u003ch2\u003eTraditional Shinshu Miso, Crafted in Japan\u003c\/h2\u003e\u003cp\u003eYAMASAN KYOTO UJI Red Miso Paste is a celebration of Shinshu miso—the classic Japanese paste crafted from soybeans and rice koji. Its light golden hue hints at a layered, savory aroma and a bold yet balanced umami that emerges from slow, natural fermentation. This isn’t a quick mix; it’s a product built on centuries of craft designed to elevate everyday meals with depth and nuance.\u003c\/p\u003e\u003cp\u003eOur paste is traditionally brewed and naturally aged without heat, a process handed down for over a thousand years. In cool, steady conditions, the flavors develop complexity and a nuanced aroma, creating a miso that stands out in everyday cooking while staying true to its origins. The result is a versatile, authentic flavor profile that respects traditional methods while fitting modern kitchens.\u003c\/p\u003e\u003ch3\u003eFrom Premium Japanese Ingredients to Pure Craft\u003c\/h3\u003e\u003cp\u003eWe source soybeans from Akita Prefecture, use top-grade Koshihikari rice, and rely on pristine underground spring water from the Yatsugatake Mountains. Fermented and matured at our Yatsugatake Natural Brewery at 850 meters, this red miso paste embodies accuracy, purity, and time-honored technique.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTRADITIONAL SHINSHU MISO with a light golden color and natural aroma\u003c\/li\u003e\n\u003cli\u003eNATURALLY AGED using cold fermentation for complex depth\u003c\/li\u003e\n\u003cli\u003e100% PREMIUM JAPANESE INGREDIENTS—soybeans, rice, and water\u003c\/li\u003e\n\u003cli\u003eEASY-TO-USE TUBE PACKAGING for mess-free, one-hand portions\u003c\/li\u003e\n\u003cli\u003eNON-GMO and NO MSG for a clean, versatile flavor\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIn practical terms, a 300 g tube can yield up to about 20 servings of traditional miso soup (about 15 g per cup). Beyond soup, this miso shines in dressings, marinades, dipping sauces, and quick stir-fries, adding savory depth without overwhelming other ingredients.\u003c\/p\u003e\u003ch3\u003eVersatile, Modern, and Gift-Worthy\u003c\/h3\u003e\u003cp\u003eDesigned for busy homes, outdoor cooking, or thoughtful gifts, this miso paste brings the essence of authentic Japanese cuisine to breakfast, lunch, or dinner. Its compact tube fits neatly in the fridge and makes it easy to portion the exact amount you want, helping you experiment with new flavors or recreate familiar favorites.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI red miso paste distinct?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A traditionally aged miso made from Akita soybeans, Koshihikari rice, and spring water, slow-fermented for a balanced umami.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this miso paste in everyday cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Stir into soups, dressings, marinades, or glazes; a squeeze lets you portion flavor precisely.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042170839422,"sku":"B09ZV4FFHW","price":30.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-red-miso-tube-packaging.jpg?v=1772855457"},{"product_id":"yamasan-kyoto-uji-chili-oil-traditional-sesame-layu-no-additives-3-5oz-100g-made-in-japan","title":"YAMASAN KYOTO UJI Chili Oil – Traditional Sesame Layu, No Additives, 3.5oz (100g), Made in Japan","description":"\u003ch2\u003eHeritage in Every Drop\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Chili Oil captures more than heat. It embodies 160 years of craftsmanship, produced by skilled artisans at a historic Japanese refinery. The sesame aroma and natural warmth elevate a wide range of dishes, from beloved classics to contemporary favorites.\u003c\/p\u003e\n\u003ch2\u003ePure, Simple Ingredients\u003c\/h2\u003e\n\u003cp\u003eThe duo behind this oil is straightforward and honest: sesame oil and red chili pepper. There are no canola oils, spice extracts, or artificial additives. The chili simmers gently in sesame oil to draw out deep umami and a gentle, natural heat.\u003c\/p\u003e\n\u003ch2\u003eQuality and Purity You Can See\u003c\/h2\u003e\n\u003cp\u003eAll ingredients are additive-free with no MSG or sugar. The product is gluten-free and non-GMO, vegan-friendly, and produced in Japan with a focus on safety and purity. The approach is halal-conscious (not certified), aligning with careful sourcing and processing standards.\u003c\/p\u003e\n\u003ch2\u003eA Versatile Kitchen Essential\u003c\/h2\u003e\n\u003cp\u003eThis layu-style chili oil shines as a condiment and as an ingredient. It pairs beautifully with ramen, dumplings, fried chicken, pasta, pizza, and stir-fried vegetables, adding bold aroma and a nuanced heat without overpowering the dish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFinish ramen or dumplings with a fragrant kiss of sesame and heat\u003c\/li\u003e\n  \u003cli\u003eDrizzle over fried dishes or vegetables for depth and aroma\u003c\/li\u003e\n  \u003cli\u003eIncorporate into sauces or dips to create a custom, authentic flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat to Expect\u003c\/h2\u003e\n\u003cp\u003eExpect a vibrant sesame scent and a natural, approachable heat that enhances flavors. The traditional processing and simple formulation invite everyday meals to become more flavorful experiences, whether cooking for family or sharing with guests.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI Chili Oil stand out?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 160-year tradition, a two-ingredient formula, and additive-free purity that enhances flavor with authentic warmth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I use this chili oil in meals?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Finish ramen, dumplings, or stir-fries with a drizzle to add aroma and mild heat without overpowering the dish.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042173428094,"sku":"B0B74K3JMV","price":30.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-chili-oil-bottle.jpg?v=1772855631"},{"product_id":"yamasan-kyoto-uji-freeze-dried-natto-beans-japanese-probiotic-prebiotic-70g","title":"YAMASAN KYOTO UJI Freeze-Dried Natto Beans – Japanese Probiotic \u0026 Prebiotic 70g","description":"\u003ch2\u003eDiscover a traditional Japanese favorite in a modern, convenient form\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Freeze-Dried Natto Beans capture the flavor and beneficial compounds of natto without the long prep. Each 70g pack delivers probiotics, fiber, enzymes, and vitamin K in a crisp, shelf-stable format that fits busy lifestyles and mindful eating alike.\u003c\/p\u003e\n\u003ch3\u003eWhy freeze-dried natto?\u003c\/h3\u003e\n\u003cp\u003eFreeze-drying preserves live cultures and nutrients that heat processing may diminish. The result is a portable, ready-to-enjoy option that maintains natto’s characteristic aroma, texture, and wholesome profile.\u003c\/p\u003e\n\u003ch3\u003eNutrition and versatility in every bite\u003c\/h3\u003e\n\u003cp\u003eKey ingredients you’ll encounter include:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eProbiotic Bacillus natto cultures that may support everyday gut balance\u003c\/li\u003e\n  \u003cli\u003eDietary fiber and natural enzymes contributing to a satisfying texture\u003c\/li\u003e\n  \u003cli\u003eVitamin K along with other nutrients from a plant-based protein source\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n  \u003cli\u003eRehydrate with a splash of water or broth, then stir to your preferred texture\u003c\/li\u003e\n  \u003cli\u003eCombine with the included natto probiotic powder at the bottom for extra flavor and benefits\u003c\/li\u003e\n  \u003cli\u003eTop on warm rice, blend into smoothies, or mix into salads and soups\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n  \u003cli\u003eEasy to add to any meal, from bowls to sandwiches, without sacrificing flavor\u003c\/li\u003e\n  \u003cli\u003eClean label: Non-GMO, vegan, and low in sodium\u003c\/li\u003e\n  \u003cli\u003eCrafted with care in Japan, honoring traditional roots with modern convenience\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e Natto contains Vitamin K. If you’re taking anticoagulants (e.g., Warfarin), consult your healthcare provider before consumption.\u003c\/p\u003e\n\u003cp\u003eWhether you’re shopping for yourself, seeking a thoughtful gift, or planning a festive spread, this natto offers a convenient way to explore a Japanese staple with a contemporary twist.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI freeze-dried natto different?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Our freeze-drying preserves live Bacillus natto cultures and nutrients without heat, providing a convenient probiotic and prebiotic-rich option you can mix into meals.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this natto suitable for plant-based diets and people with sodium concerns?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, the product is vegan and low in sodium, making it a flexible add-on for varied meals.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042189615486,"sku":"B0CBM7ZR7C","price":29.52,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-freeze-dried-natto-pack.jpg?v=1772856819"},{"product_id":"yamasan-kyoto-uji-japanese-dry-miso-powder-freeze-dried-100g-vegan-no-additives","title":"YAMASAN KYOTO UJI Japanese Dry Miso Powder – Freeze-Dried, 100g, Vegan, No Additives","description":"\u003ch2\u003ePremium freeze-dried miso for everyday cooking\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Japanese Dry Miso Powder is crafted from freeze-dried white miso paste, ground into a smooth, easy-to-use powder. This 100 g (3.52 oz) package delivers a clean, savory aroma and authentic miso flavor, designed to elevate a wide range of dishes.\u003c\/p\u003e\n\u003ch3\u003eOrigins and flavor\u003c\/h3\u003e\n\u003cp\u003eMade with Shinshu rice miso from Nagano Prefecture, known for bright color, gentle sweetness, and a distinctive aroma. The freeze-drying process preserves the miso's character without additives.\u003c\/p\u003e\n\u003ch3\u003eEasy to use in daily cooking\u003c\/h3\u003e\n\u003cp\u003eDisperses quickly in liquids and batters, making it ideal for miso soup powder, sauces, and as a finishing touch on cooked foods.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDissolves easily in liquids for quick miso bases\u003c\/li\u003e\n\u003cli\u003ePerfect as a miso soup powder and for flavoring batters, doughs, flour, or breadcrumbs\u003c\/li\u003e\n\u003cli\u003eEnhances meats, fish, tofu, salads, and fried dishes with a savory umami kick\u003c\/li\u003e\n\u003cli\u003eGreat for experimentation in dressings, sauces, or dipping sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurity and dietary notes\u003c\/h3\u003e\n\u003cp\u003e100 percent white miso paste, with no sugar, no gluten, and no additives. The miso retains its aroma and flavor through careful freeze drying, making it a vegan-friendly option.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVegan and gluten-free option\u003c\/li\u003e\n\u003cli\u003eNo artificial additives while preserving traditional miso character\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatile uses and gifting\u003c\/h3\u003e\n\u003cp\u003eBeyond soups, this miso powder shines as a topping or mix-in across various dishes. It pairs well with ramen, udon, roasted vegetables, and can even be mixed with mayonnaise for a unique dip. A thoughtful gift for food lovers.\u003c\/p\u003e\n\u003cp\u003eMade in Japan and thoughtfully packaged, it brightens a winter kitchen or holiday table.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is YAMASAN KYOTO UJI dry miso powder?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A freeze-dried white miso powder made from Shinshu rice miso, 100% miso with no additives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this miso powder in cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Dissolve in liquids for miso soup or blend into batters, doughs, coatings, and finishing toppings.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042219008382,"sku":"B0CVQF67ZN","price":30.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-dry-miso-powder-packaging.jpg?v=1772857767"},{"product_id":"yamasan-kyoto-uji-freeze-dried-red-miso-powder-rich-umami-no-additives-90g","title":"YAMASAN KYOTO UJI Freeze-Dried Red Miso Powder – Rich Umami, No Additives, 90g","description":"\u003ch2\u003eElevate Everyday Cooking with YAMASAN KYOTO UJI Red Miso Powder\u003c\/h2\u003e\n\u003cp\u003eDiscover a true taste of Japan with this freeze-dried red miso powder. Made from authentic red miso paste using only soybeans, salt, and water, it carries the deep, savory notes forged by long fermentation. The powder form preserves color and intensity, allowing you to add bold umami to dishes in seconds.\u003c\/p\u003e\n\u003cp\u003eWith clean ingredients, this miso powder fits diverse kitchen needs: gluten-free, sugar-free, and free from additives, making it a flexible choice for vegan and health-conscious cooks. Its shelf-stable profile makes it a convenient staple for busy households.\u003c\/p\u003e\n\n\u003ch3\u003eCore Qualities\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e100% red miso base delivers a rich, traditional flavor in a convenient powder\u003c\/li\u003e\n  \u003cli\u003eGluten-free, sugar-free, and additive-free for versatile cooking\u003c\/li\u003e\n  \u003cli\u003eSuitable for vegans and vegetarian diets\u003c\/li\u003e\n  \u003cli\u003eFreeze-dried to lock in aroma and depth while staying shelf-stable\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCulinary Versatility\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eEasily dissolves into soups and sauces for a quick flavor boost\u003c\/li\u003e\n  \u003cli\u003eFine texture blends smoothly into batters, breadcrumbs, or seasoning mixes\u003c\/li\u003e\n  \u003cli\u003eSeason meats, fish, ramen, stir-fries, and fried foods with authentic red miso depth\u003c\/li\u003e\n  \u003cli\u003eAdd to dressings, marinades, or even mayonnaise or ketchup for a simple miso dip\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMade in Japan by YAMASAN KYOTO UJI, this miso powder makes a thoughtful gift or a pantry staple for cooks who value depth without fuss. Keep a jar on hand for seasonal meals or on-the-go flavor enhancement during busy weeks.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is YAMASAN KYOTO UJI red miso powder?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A freeze-dried red miso powder made from pure miso paste; it dissolves easily into soups, sauces, and seasonings for authentic flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store and use this miso powder?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Store in a cool, dry place; sprinkle into marinades, dressings, sauces, or batters for savory depth.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042233852286,"sku":"B0D4DCZ3TV","price":30.44,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-freeze-dried-red-miso-powder-packaging.jpg?v=1772858337"},{"product_id":"yamasan-kyoto-uji-japanese-dry-garlic-miso-seasoning-freeze-dried-miso-powder-with-garlic-90g","title":"YAMASAN KYOTO UJI Japanese Dry Garlic Miso Seasoning – Freeze-Dried Miso Powder with Garlic, 90g","description":"\u003cp\u003eIndulge in a bold, clean garlic miso seasoning that blends freeze-dried miso powder with aromatic garlic. From YAMASAN KYOTO UJI, this vegan, additive-free mix brings a rich aroma and savory depth to any dish with just a pinch.\u003c\/p\u003e\u003ch3\u003eWhy you’ll love it\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSHINSHU RICE MISO FROM JAPAN — Made with miso paste from Nagano Prefecture, offering a light golden color, mellow aroma, and refined flavor.\u003c\/li\u003e\n\u003cli\u003eODOURLESS GARLIC — Patented garlic powder delivers full garlic taste with less aftertaste, keeping dishes fresh and approachable.\u003c\/li\u003e\n\u003cli\u003eNO ADDITIVES, VEGAN \u0026amp; GLUTEN-FREE — Simple, two-ingredient blend of Japanese garlic and miso; no MSG, sugar, or preservatives.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eVersatile uses\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRamen, miso broths, and noodle bowls for a savory boost.\u003c\/li\u003e\n\u003cli\u003eStir-fries, roasted vegetables, tofu, seafood, or chicken with a rich umami finish.\u003c\/li\u003e\n\u003cli\u003eNew sauces and dips — whisk into mayonnaise, ketchup, or dressings for depth.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOrigin and how to enjoy\u003c\/h3\u003e\u003cp\u003eCrafted from Shinshu miso and high-quality garlic, the seasoning carries a golden hue and a refined aroma that enhances everyday cooking. It also makes a thoughtful gift for food lovers or a special treat for festive gatherings.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is YAMASAN KYOTO UJI Japanese Dry Garlic Miso Seasoning?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A freeze-dried miso powder blended with garlic, crafted in Japan, vegan and additive-free.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this seasoning in everyday cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Sprinkle into ramen, soups, vegetables, or stir-fries; mix into sauces for a quick umami boost.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042237522302,"sku":"B0D9N6RKT7","price":30.44,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-garlic-miso-powder-pour.jpg?v=1772858614"},{"product_id":"yamasan-kyoto-uji-hojicha-powder-organic-roasted-green-tea-100g-latte-baking","title":"YAMASAN KYOTO UJI Hojicha Powder – Organic Roasted Green Tea, 100g, Latte \u0026 Baking","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Hojicha Powder is a premium, organic roasted green tea powder sourced from Uji, Kyoto. Ground to a fine, silky texture, it delivers a warm, nutty aroma and a smooth reddish-brown hue that elevates drinks, desserts, and everyday dishes alike. The powder blends easily, helping you create comforting beverages and flavorful bakes without overpowering bitterness.\u003c\/p\u003e\n\u003cp\u003eDesigned for versatility, this hojicha powder is a ready-to-use pantry staple that supports both home cooks and professionals exploring Japanese flavor profiles.\u003c\/p\u003e\n\u003ch3\u003eOrigin and Craft\u003c\/h3\u003e\n\u003cp\u003eProduced in collaboration with local tea masters on a heritage plantation with more than 350 years of tea farming history, the leaves come from 100% organic JAS-certified green tea grown in Japan. The traditional roasting process heightens the toasty character while keeping sweetness balanced and approachable.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrganic, JAS-certified tea leaves sourced from Uji\u003c\/li\u003e\n\u003cli\u003eTraditionally roasted to reduce bitterness and enhance aroma\u003c\/li\u003e\n\u003cli\u003eBlends Sencha, Bancha, and Kukicha for a balanced, mellow profile\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavor, Aroma, and Caffeine\u003c\/h3\u003e\n\u003cp\u003eExpect a warm, toasty aroma with a smooth, caramel-like finish and only a gentle bitterness. The roasting also yields a lower caffeine presence compared with many green teas, making it a flexible option across the day.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRich roasted notes and a reddish-brown color\u003c\/li\u003e\n\u003cli\u003eLow bitterness with signals of natural sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKitchen Versatility\u003c\/h3\u003e\n\u003cp\u003eSpecially formulated for heat stability, this hojicha powder retains its roasted character in baked goods and desserts. It pairs well with a range of recipes, adding depth to flavors without overpowering other ingredients.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDrinks: whip into hot or cold milk for café-style hojicha lattes\u003c\/li\u003e\n\u003cli\u003eBaking: fold into cakes, cookies, puddings, and frostings for a toasted accent\u003c\/li\u003e\n\u003cli\u003eDesserts and sauces: enrich mousses, ganache, and custards with a caramelized note\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTips and Pairings\u003c\/h3\u003e\n\u003cp\u003eStir thoroughly to avoid clumps, experiment with milk types, and adjust quantities to taste. It also pairs nicely with vanilla, chocolate, cinnamon, and almond for creative desserts and beverages.\u003c\/p\u003e\n\u003ch3\u003eGiftable Story\u003c\/h3\u003e\n\u003cp\u003eMade in Japan and offered by a Japanese company, this powder is a thoughtful gift for tea enthusiasts, home bakers, or anyone curious about Kyoto’s tea traditions during holidays or everyday occasions.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is YAMASAN KYOTO UJI Hojicha powder?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A premium organic hojicha powder from Uji, Kyoto, roasted for a warm, nutty flavor suitable for drinks, baking, and lattes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this hojicha powder suitable for children or caffeine-sensitive people?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, the traditional roasting reduces caffeine, offering a milder option compared with some green teas.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042323177854,"sku":"B084RJ7YGC","price":37.82,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-hojicha-powder-bottle.jpg?v=1772866385"},{"product_id":"yamasan-kyoto-uji-soy-sauce-500-days-aged-naturally-brewed-non-gmo-360ml","title":"YAMASAN KYOTO UJI Soy Sauce – 500 Days Aged, Naturally Brewed, Non-GMO (360ml)","description":"\u003ch2\u003ePremium Japanese aged soy sauce naturally brewed for depth and balance\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI soy sauce is a premium koikuchi shoyu that traces its roots to Tatsuno's centuries-old brewing tradition. It uses only high-quality Japanese soybeans and wheat, sun-dried sea salt, and ultra-soft water from the Ibo River. The result is a sauce with a refined aroma, deep color, and a silky mouthfeel.\u003c\/p\u003e\n\u003cp\u003eAging for more than 500 days across six Japanese seasons allows subtle shifts in aroma and flavor, producing a complex profile that complements a wide array of dishes without overpowering ingredients.\u003c\/p\u003e\n\n\u003ch3\u003eFlavor profile and craft\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDeep umami with a balanced blend of sweetness, acidity, and a touch of bitterness.\u003c\/li\u003e\n  \u003cli\u003eSmooth finish and rich color from slow fermentation and careful handling.\u003c\/li\u003e\n  \u003cli\u003eArrested aroma that hints at toasted notes and coastal freshness.\u003c\/li\u003e\n  \u003cli\u003eConsistent quality achieved through traditional sensory checks by skilled artisans.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eOrigin and making\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHandmade by skilled artisans with techniques passed down for over a century.\u003c\/li\u003e\n  \u003cli\u003eBrewed in Tatsuno, a historic hub of soy sauce craftsmanship in Japan.\u003c\/li\u003e\n  \u003cli\u003eNon-GMO ingredients with 100 percent sun-dried sea salt and river-soft water.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIn the kitchen\u003c\/h3\u003e\n\u003cp\u003eVersatile for everyday cooking, this soy sauce can enhance marinades, glaze stir-fries with a cohesive flavor, and deepen soups. It also suits creative pairings outside traditional Japanese dishes.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eMarinades and dipping sauces that gain savory depth without overpowering other flavors.\u003c\/li\u003e\n  \u003cli\u003eStir-fries for a glossy glaze and balanced seasoning.\u003c\/li\u003e\n  \u003cli\u003eSoups and broths where a refined saltiness supports other ingredients.\u003c\/li\u003e\n  \u003cli\u003eNon-traditional uses like jambalaya or gumbo to harmonize diverse flavors.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eGifting and serving ideas\u003c\/h3\u003e\n\u003cp\u003eWith premium packaging, this soy sauce makes a thoughtful gift for food enthusiasts, culinary students, or anyone exploring traditional ingredients. It suits festive tables, dinner parties, or everyday cooking as a refined choice.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI Soy Sauce stand out?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Naturally brewed for over 500 days in Tatsuno, using non-GMO soybeans, soft water, and sea salt, handcrafted by artisans.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this soy sauce in cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Try it in marinades, stir-fries, or soups to boost umami and balance flavors without overpowering ingredients.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042324423038,"sku":"B085TG28K5","price":38.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-soy-sauce-bottle-pour.jpg?v=1772866483"},{"product_id":"yamasan-kyoto-uji-premium-tamari-soy-sauce-aged-2-years-gluten-free-no-msg-360-ml","title":"YAMASAN KYOTO UJI Premium Tamari Soy Sauce – Aged 2 Years, Gluten-Free, No MSG, 360 mL","description":"\u003ch2\u003eExperience authentic Japanese tamari crafted in wood\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Tamari is a premium soy sauce that honors a traditional craft. The moromi is fermented and aged in wooden barrels for two years, then pressed with time-honored methods to capture a deep color and a full-bodied, savory aroma. The result is a sauce that feels substantial on the palate, offering both presence and balance to a wide range of dishes.\u003c\/p\u003e\n\u003cp\u003eDating back to approximately 150 years ago in Japan, wooden-barrel soy sauce remains relatively rare today. This bottle carries that lineage, reflecting the hands-on skill and dedication of artisans who continue to nurture and preserve a culturally significant technique. The approach yields a sauce that can elevate everyday meals and special-occasion favorites alike.\u003c\/p\u003e\n\u003cp\u003eNatural and responsibly produced, the tamari is gluten-free, vegan, non-GMO, and free from MSG and artificial colorants. Its thick, luxurious texture helps it cling to ingredients, lending a glossy finish that enhances plating and perceived depth of flavor.\u003c\/p\u003e\n\n\u003ch3\u003eFlavor profile and texture\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRich, deep amber color signals intensity and aroma\u003c\/li\u003e\n\u003cli\u003eThick, velvety mouthfeel that coats meats, vegetables, and grains\u003c\/li\u003e\n\u003cli\u003eUmami-forward notes with a subtle sweetness that balances savory dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eVersatile kitchen companion\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePerfect for sushi, sashimi, and dipping sauces that crave refinement\u003c\/li\u003e\n\u003cli\u003eExcellent as a glaze for steak, roast beef, and teriyaki, delivering a glossy finish\u003c\/li\u003e\n\u003cli\u003eGluten-free friendly option for sauces, marinades, and stir-fries based on rice flour or other grains\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003ePractical use and care: a small amount goes a long way thanks to its concentrated flavor. Store in a cool, dark place away from direct light; after opening, keep it tightly sealed to preserve aroma and color. This tamari also makes a thoughtful gift for culinary enthusiasts or a refined addition to a festive feast.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI Tamari unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Aged two years in wooden barrels using traditional methods; gluten-free, vegan, non-GMO; no MSG or colorants.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Which dishes benefit most from this tamari?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Sushi, sashimi, steak, roasts, and teriyaki; its thick, deep color adds flavor and gloss.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042335826302,"sku":"B0FLJGLVPB","price":43.22,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-tamari-wooden-barrel-aging.jpg?v=1772867244"},{"product_id":"yamasan-kyoto-uji-organic-soy-sauce-naturally-brewed-100-japanese-ingredients-300ml","title":"Yamasan Kyoto Uji Organic Soy Sauce – Naturally Brewed, 100% Japanese Ingredients, 300ml","description":"\u003ch2\u003eTradition in a bottle\u003c\/h2\u003e\n\u003cp\u003eExperience a soy sauce crafted with patience and tradition. Yamasan Kyoto Uji Organic Soy Sauce is slowly matured using natural brewing methods that rely on yeast cultivated in a historic Japanese brewery, allowing flavors to unfold with the changing seasons and temperature shifts across the year.\u003c\/p\u003e\n\u003ch3\u003eCraft and character\u003c\/h3\u003e\n\u003cp\u003eLong-term yeast maturation is the secret to its depth. As yeast matures, it produces melanoidin, a compound that deepens color and body while enriching aroma. The result is a full-bodied, umami-forward sauce that remains balanced and approachable in many dishes.\u003c\/p\u003e\n\u003ch3\u003ePure Japanese ingredients\u003c\/h3\u003e\n\u003cp\u003eThis organic soy sauce is made from 100% domestically sourced Japanese soybeans, wheat, and salt—without additives, preservatives, artificial colors, or GMOs. A clear ingredient list invites cooks to trust what touches their food.\u003c\/p\u003e\n\u003ch3\u003eOrganic and non-GMO\u003c\/h3\u003e\n\u003cp\u003eProduced through organic-certified methods, the sauce is free from GMOs and synthetic processing. This aligns with a mindful pantry and supports cooks seeking clean, traditional flavor.\u003c\/p\u003e\n\u003ch3\u003eKitchen-ready versatility\u003c\/h3\u003e\n\u003cp\u003eUse it to complement sushi and sashimi, brighten grilled vegetables, finish stir-fries, or marinate proteins. Its smooth yet robust profile enhances natural ingredients without overpowering them.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEnhances flavor naturally without artificial additives\u003c\/li\u003e\n\u003cli\u003ePairs with fish, poultry, vegetables, and grains for balanced dishes\u003c\/li\u003e\n\u003cli\u003eOffers a trustworthy, clean-label option for everyday cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGift-worthy and festive appeal\u003c\/h3\u003e\n\u003cp\u003ePresented as a premium Japanese specialty, it makes a thoughtful gift for food lovers or a refined addition to holiday tables and gatherings.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal for gifting to food enthusiasts\u003c\/li\u003e\n\u003cli\u003ePerfect for Christmas meals, dinners, or special occasions\u003c\/li\u003e\n\u003cli\u003eElevates pantry staples with a taste of Kyoto and Uji craftsmanship\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith Yamasan Kyoto Uji Organic Soy Sauce, you can imagine the possibilities that arise from time-honored fermentation, natural ingredients, and careful sourcing in everyday cooking. Taste the tradition, savor the depth, and explore new flavor possibilities in your kitchen.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes Yamasan Kyoto Uji Organic Soy Sauce unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It uses traditional natural brewing with 100% Japanese ingredients and organic methods.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this soy sauce in meals?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Great for sushi, sashimi, marinades, stir-fries, and vegetables to add depth.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042462179710,"sku":"B09VXWW283","price":39.43,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-organic-soy-sauce-bottle.jpg?v=1772872222"},{"product_id":"yamasan-kyoto-uji-white-soy-sauce-naturally-brewed-shiro-shoyu-handcrafted-in-a-100-year-old-japanese-brewery-360ml","title":"YAMASAN KYOTO UJI White Soy Sauce – Naturally Brewed Shiro Shoyu, Handcrafted in a 100-Year-Old Japanese Brewery (360ml)","description":"\u003cp\u003eYAMASAN KYOTO UJI White Soy Sauce offers a refined, clear amber glow and a delicate flavor that enhances ingredients without overpowering them. Housed in a 360ml bottle, this shiro shoyu is designed for cooks who value color, clarity, and a subtle savory lift in light dishes and dressings.\u003c\/p\u003e\n\u003cp\u003eCrafted using traditional methods at a small, century-old Japanese brewery, the fermentation unfolds under gentle, watchful care rather than aggressive temperature control. This patient process helps the sauce develop its nuanced character through time, expertise, and high-quality ingredients.\u003c\/p\u003e\n\u003ch3\u003eKey attributes\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eBeautiful amber color and delicate flavor that enhance ingredients without overpowering them.\u003c\/li\u003e\n  \u003cli\u003eClear, color-friendly profile that lets vegetables, seafood, and other ingredients shine.\u003c\/li\u003e\n  \u003cli\u003eTraditional, naturally brewed process with no artificial temperature manipulation.\u003c\/li\u003e\n  \u003cli\u003eCrafted by master artisans at a 100-year-old brewery in Mie Prefecture.\u003c\/li\u003e\n  \u003cli\u003ePure ingredients: Non-GMO, MSG-free, and free from artificial additives.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect uses and pairings\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDress salads, finish steamed vegetables, or glaze fish with a light, nuanced touch.\u003c\/li\u003e\n  \u003cli\u003eElevate dressings, marinades, or sauces while preserving the natural color and texture of ingredients.\u003c\/li\u003e\n  \u003cli\u003eGreat for delicate seafood, tofu, and vegetable-focused dishes where clarity matters.\u003c\/li\u003e\n  \u003cli\u003eIdeal for home cooks and chefs seeking a refined alternative to darker soy sauces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis winter, explore premium Japanese specialty foods and teas from YAMASAN KYOTO UJI—perfect as gifts, for self-indulgent meals, or to enrich festive gatherings with family and friends.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI White Soy Sauce unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It is a naturally brewed shiro shoyu from a 100-year-old Japanese brewery, offering a clear amber hue and delicate flavor that enhances ingredients without overpowering them.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this white soy sauce in cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use it to brighten vegetables and seafood, finish dressings, or add a subtle lift to light marinades and sauces.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042478170494,"sku":"B0B45LZNG4","price":42.12,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-shiro-shoyu-bottle-closeup.jpg?v=1772873223"},{"product_id":"yamasan-kyoto-uji-smoked-shoyu-soy-sauce-500-days-aged-handmade-in-japan-360ml","title":"YAMASAN KYOTO UJI Smoked Shoyu Soy Sauce – 500+ Days Aged, Handmade in Japan (360ml)","description":"\u003ch2\u003eArtisanal smoked shoyu with timeless craft\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Smoked Shoyu is an artisanal soy sauce crafted in Tatsuno, Japan. Naturally brewed without additives and using non-GMO soybeans and wheat, it rests in wooden barrels for well over 500 days. The result is a deep, layered aroma with a mellow finish that invites curiosity and experimentation in everyday cooking.\u003c\/p\u003e\n\u003cp\u003eThe smoking process is slow and precise. Koikuchi soy sauce is exposed to a carefully balanced trio of woods—oak, beech, and Sakura—for 8–9 hours, creating a distinct yet harmonious smoky profile. The brew evolves with the climate and geography, a testament to traditional techniques honed over a century of craftsmanship. Water from the ultra-soft Ibo River and sun-dried sea salt help shape a pure, balanced base that complements a wide range of ingredients.\u003c\/p\u003e\n\n\u003ch2\u003eKey benefits and what to expect\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eHandcrafted flavor: a deeply aromatic, naturally smoked profile without artificial additives.\u003c\/li\u003e\n  \u003cli\u003eSlow maturation: six seasons (over 500 days) in wooden barrels for nuanced umami and aroma.\u003c\/li\u003e\n  \u003cli\u003ePure ingredients: non-GMO soybeans and wheat, natural sea salt, and pristine river water.\u003c\/li\u003e\n  \u003cli\u003eAuthentic origin: produced in Tatsuno, a region with a long shoyu heritage in Japan.\u003c\/li\u003e\n  \u003cli\u003eVersatile use: pairs well with olive oil, grilled foods, and raw preparations for a balanced finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIdeal pairings and usage ideas\u003c\/h2\u003e\n\u003cp\u003eEnhance everyday dishes with a few drops to unlock a smoky, savory note that complements both simple and polished preparations. This smoked shoyu shines when used as a finishing touch or a subtle marinade, adding depth without overwhelming the main ingredients.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFinishing touch: drizzle over vegetables, grilled proteins, or tofu for a refined aroma.\u003c\/li\u003e\n  \u003cli\u003eFlavor booster: blend with olive oil for dressings and dips that gain a warm, smoky edge.\u003c\/li\u003e\n  \u003cli\u003eGift idea: an elegant Japanese specialty suitable for festive meals and thoughtful presents.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eStorage: keep in a cool, dry place to preserve its nuanced character. Enjoy as part of a mindful, seasonal kitchen routine that respects traditional craft and natural ingredients.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is special about this smoked soy sauce?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It's crafted by slow-smoking Koikuchi soy sauce over oak, beech, and Sakura woods, aged over 500 days in wooden barrels, and brewed without additives or GMOs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I use it to get the best flavor?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Try a few drops over olive oil, grilled vegetables, or raw preparations to unlock a mellow smoky finish and balanced umami without overpowering the dish.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042608849278,"sku":"B08HN2YPV4","price":43.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-smoked-shoyu-bottle-full.jpg?v=1772877968"},{"product_id":"yamasan-kyoto-uji-white-miso-paste-mild-umami-350g-squeeze-tube","title":"YAMASAN KYOTO UJI White Miso Paste – Mild Umami, 350g Squeeze Tube","description":"\u003cp\u003eDiscover the subtle, silky flavor of YAMASAN KYOTO UJI White Miso Paste. This shiro miso blends soybeans with a high rice koji ratio to deliver a gentle, naturally sweet umami that enhances dishes without overwhelming saltiness. Packed in a convenient squeezable tube, it’s easy to use one-handed, whether you’re at home, outdoors, or on the go.\u003c\/p\u003e\n\u003cp\u003eThe miso paste stands out with a milder profile thanks to its twice-as-much rice koji-to-soybeans ratio, resulting in a pale color and a naturally smooth, sweet taste. It also features lower sodium content than typical miso pastes, making it a versatile option for everyday cooking. The formula uses non-GMO soybeans and contains no preservatives, artificial colors or flavors, or added additives, aligning with a simple, transparent ingredient approach.\u003c\/p\u003e\n\u003cp\u003eIn the kitchen, this white miso shines in traditional recipes and contemporary twists alike. The squeezable tube minimizes waste and keeps your kitchen tidy, while the product’s flavor invites experimentation—from traditional miso soup to creamy sauces, dressings, and marinades. It can inspire fusion dishes that benefit from a gentle miso sweetness and depth without overpowering other ingredients.\u003c\/p\u003e\n\u003ch3\u003eKey benefits at a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSmooth, mild miso with natural sweetness and lower sodium than many pastes\u003c\/li\u003e\n\u003cli\u003eConvenient, portable squeezable packaging for clean, precise seasoning\u003c\/li\u003e\n\u003cli\u003eNon-GMO soybeans and additive-free ingredients for a transparent pantry staple\u003c\/li\u003e\n\u003cli\u003eVersatile across traditional soups, dressings, sauces, and marinades\u003c\/li\u003e\n\u003cli\u003eBrightens flavors in both warm and cold dishes without heaviness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSmart kitchen uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStir into miso soup, ozoni, or broths for gentle depth\u003c\/li\u003e\n\u003cli\u003eAdd to dressings and dips for a mellow, creamy base\u003c\/li\u003e\n\u003cli\u003eWhisk into sauces for poultry, seafood, or vegetables\u003c\/li\u003e\n\u003cli\u003eBlend with butter to create a miso butter glaze for seafood or veggies\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eStorage and freshness notes: color may darken when exposed to high temperatures, but quality remains. Refrigerate after opening. The product carries a 6-month freshness window from the date of manufacture. Perfect as a thoughtful gift or a premium kitchen staple from YAMASAN KYOTO UJI.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What sets YAMASAN KYOTO UJI White Miso Paste apart from other miso pastes?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It uses more rice koji than soybeans, creating a milder, naturally sweet flavor with lower sodium.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this white miso paste in daily cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Great for soups, dressings, marinades, and creamy sauces; refrigerate after opening and enjoy up to 6 months from manufacture.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042690900350,"sku":"B0B19ZPZH4","price":35.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-white-miso-paste-tube-closeup.jpg?v=1772881077"},{"product_id":"yamasan-kyoto-uji-curry-powder-vegan-gluten-free-japanese-curry-roux-150g-for-4-5-servings","title":"YAMASAN KYOTO UJI Curry Powder – Vegan, Gluten-Free Japanese Curry Roux (150g) for 4-5 Servings","description":"\u003cp\u003eDiscover YAMASAN KYOTO UJI Curry Powder, a clean, vegan Japanese curry roux powder designed for modern kitchens. The 150 g pack yields about 4-5 servings, offering a convenient option for busy families or mindful cooks seeking warm, comforting flavors with less fuss.\u003c\/p\u003e\n\u003cp\u003eMade with millet flour instead of wheat, this gluten-free curry roux naturally thickens sauces while keeping the texture light. The base blends vegetable paste and 15 aromatic spices for a balanced, homemade-style curry that feels authentic to Japanese home cooking.\u003c\/p\u003e\n\u003cp\u003eKey ingredients and texture come from real vegetable purees such as tomatoes, apricots, garlic, and ginger, which contribute depth without relying on artificial flavorings. The result is a smooth, rich sauce that pairs beautifully with rice, noodles, or vegetables. Scented with spice and simmered to a comforting finish, it invites both slow, family meals and quick weeknight dinners.\u003c\/p\u003e\n\u003ch3\u003eWhy shoppers choose this curry powder\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eClean and vegan: no animal-derived ingredients, no artificial flavors or preservatives.\u003c\/li\u003e\n\u003cli\u003eGluten-free thickening: millet flour provides body without relying on wheat.\u003c\/li\u003e\n\u003cli\u003eLayered umami: onions, apple vinegar, red wine, and natural sweetness build depth.\u003c\/li\u003e\n\u003cli\u003eAuthentic taste at home: easily replicates a comforting, home-cooked curry with bright, natural notes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use in minutes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eClassic method: stir-fry ingredients, add water, simmer until cooked, then dissolve the curry roux and reheat until thickened.\u003c\/li\u003e\n\u003cli\u003eVersatile applications: use as a base for Japanese curry rice, curry pasta, potato salad, curry coleslaw, hot pots, stir-fries, or savory pies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePractical details: Each 150 g pack yields approximately 4-5 servings, making it convenient for weekly meals or gifts during the holiday season. The medium spice level provides warmth that is approachable for different palates.\u003c\/p\u003e\n\u003cp\u003eWith YAMASAN KYOTO UJI, you bring a touch of Kyoto's culinary heritage to your kitchen. This curry powder pairs well with seasonal vegetables and can be a thoughtful gift for food lovers or a special addition to a festive menu.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What dishes can I make with YAMASAN KYOTO UJI Curry Powder?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Traditional Japanese curry rice, curry pasta, potato salad, hot pots, and stir-fries are easy to prepare with this versatile powder.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this curry powder vegan and gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It is vegan and gluten-free, using millet flour for thickening and containing no animal-derived ingredients.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045035581822,"sku":"B095XXMRNY","price":25.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-curry-powder-pack.jpg?v=1772921153"},{"product_id":"yamasan-kyoto-uji-natto-furikake-seasoning-freeze-dried-natto-6-umami-ingredients-rice-topping-40g-1-4oz","title":"YAMASAN KYOTO UJI Natto Furikake Seasoning – Freeze-Dried Natto, 6 Umami Ingredients, Rice Topping, 40g (1.4oz)","description":"\u003ch2\u003eAuthentic Japanese Natto Furikake for Everyday Flavor\u003c\/h2\u003e\n\u003cp\u003eElevate your meals with YAMASAN KYOTO UJI Natto Furikake Seasoning. Made from finely crushed freeze-dried natto and blended with six carefully selected umami ingredients, this compact 40 g jar delivers a savory, crispy topping that enhances rice and a wide range of dishes. Its balanced, rich flavor is designed to complement both simple weeknight meals and more adventurous recipes without overpowering the main ingredients.\u003c\/p\u003e\n\u003ch3\u003eTradition You Can Taste\u003c\/h3\u003e\n\u003cp\u003eCrafted in Japan using Non-GMO soybeans and Kawaguchi Natto from Miyagi Prefecture, this furikake reflects a 70-year legacy of craftsmanship. The combination of traditional fermentation techniques and modern processing results in a seasoning with distinctive, well-rounded notes that can brighten ordinary dishes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSix layers of umami include dried seaweed, roasted sesame, kelp, rice crackers, green onion, and dried bonito.\u003c\/li\u003e\n  \u003cli\u003eA crisp texture blends with a savory aroma to create a versatile finishing touch for meals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatile and Easy to Use\u003c\/h3\u003e\n\u003cp\u003eBeyond white rice, this organic-style seasoning pairs beautifully with tamagoyaki (Japanese omelets), toast, yakisoba, salads, and onigiri. Its well-balanced flavor invites creativity in the kitchen, making it a handy staple for home cooks and food lovers alike.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eGreat for quick flavor boosts on everyday dishes.\u003c\/li\u003e\n  \u003cli\u003ePerfect for exploring new flavor profiles without heavy cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eMore Than Just a Seasoning\u003c\/h3\u003e\n\u003cp\u003eFurikake is a beloved element of Japanese food culture, frequently enjoyed as a comforting, familiar topping. This natto variant adds a unique twist while staying true to traditional taste, making it suitable for gifting or sharing during holidays and special meals.\u003c\/p\u003e\n\u003cp\u003eNote: California Prop 65 warning – this product may expose you to lead, a chemical known to the State of California to cause birth defects or reproductive harm. For more information, visit P65Warnings.ca.gov.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is YAMASAN KYOTO UJI Natto Furikake Seasoning?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A freeze-dried natto furikake with six umami ingredients that tops rice and a variety of dishes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this furikake beyond white rice?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Try it on tamagoyaki, toast, yakisoba, salads, or onigiri for a quick flavor lift.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045096006014,"sku":"B0CT32Z1TK","price":28.77,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-natto-furikake-sprinkle-rice.jpg?v=1772923924"},{"product_id":"yamasan-kyoto-uji-sencha-green-tea-100-first-harvest-shincha-loose-leaf-made-in-japan-80g","title":"YAMASAN KYOTO UJI Sencha Green Tea – 100% First-Harvest Shincha, Loose Leaf, Made in Japan (80g)","description":"\u003ch2\u003ePremium First-Harvest Shincha in a Bright, Refreshing Cup\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Japanese Sencha is built around shincha leaves harvested in the spring. These early buds yield soft, vibrant green leaves and a clean, inviting aroma. Packaged in a convenient 80g quantity, this tea is produced in Japan and features the Yabukita cultivar, renowned for a balanced profile that leans toward sweetness, umami, and a gentle bitterness. The blend is unsweetened, letting the natural character of the leaves shine through with every brew.\u003c\/p\u003e\n\n\u003ch3\u003eWhat you taste, see, and feel\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eBright, yellow-green brew with transparent tones and a refreshing aroma.\u003c\/li\u003e\n  \u003cli\u003eA harmonious balance of sweetness, umami, and a hint of bitterness for a refined finish.\u003c\/li\u003e\n  \u003cli\u003eFresh, first-harvest leaves cut into slender sticks, delivering a vibrant, clean cup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis sencha is versatile for different moments. Whether you seek a calm morning ritual or a cooling afternoon pick-me-up, it adapts to your preferred brewing style while keeping a distinctly Japanese character.\u003c\/p\u003e\n\n\u003ch3\u003ePairings, versatility, and daily use\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHot or iced:\u003c\/strong\u003e Enjoy a bright, clean cup that shines in both formats.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFood-friendly:\u003c\/strong\u003e Pairs well with fruit-based desserts, chocolate, no-bake cheesecake, and white fish dishes, enhancing flavors without overpowering them.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAll-day refreshment:\u003c\/strong\u003e The balanced profile supports relaxed sipping moments, from quiet mornings to casual gatherings.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAs a product made in Japan, YAMASAN KYOTO UJI emphasizes quality and craft, inviting you to explore a traditional tea experience with a modern, unsweetened approach. The result is a well-rounded cup that stays true to its shincha roots while offering versatility for everyday enjoyment.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI Sencha different from other green teas?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Made from first-harvest Shincha leaves, it offers a balanced sweetness, umami, and a bright, refreshing aroma.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I brew YAMASAN KYOTO UJI Sencha for best flavor?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use water around 70–80°C and steep 1–2 minutes for a clean, mellow cup; hot or iced works.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045632942462,"sku":"B0FNZVKB4P","price":33.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-sencha-first-harvest-loose-leaf.jpg?v=1772955371"},{"product_id":"yamasan-kyoto-uji-organic-barley-tea-bags-caffeine-free-vegan-sugar-free-30-large-tea-bags","title":"YAMASAN KYOTO UJI Organic Barley Tea Bags – Caffeine Free, Vegan, Sugar Free | 30 Large Tea Bags","description":"\u003ch2\u003ePremium origin and thoughtful craft\u003c\/h2\u003e\n\u003cp\u003eFrom Uji in Kyoto, Japan, our Organic Barley Tea Bags begin with barley carefully sourced for quality and purity. The barley is grown using organic methods, preserving a gentle, enduring aroma that shines through when brewed. This tea offers a smooth, comforting flavor that pairs well with daily rituals or quiet moments at home.\u003c\/p\u003e\n\u003cp\u003eYAMASAN Kyoto UJI is produced in a facility that holds third-party certification and FSSC 22000 compliance based on strict organic JAS standards. This combination signals a commitment to safety, consistency, and responsible production across every batch.\u003c\/p\u003e\n\n\u003ch2\u003eCaffeine-free, sugar-free, and versatile\u003c\/h2\u003e\n\u003cp\u003eDesigned for broad appeal, the tea is decaffeinated and free from sugar, making it a mellow option for all ages. Its tannin content is kept minimal to stay gentle on the stomach and less likely to disrupt restful moments. The result is a drinks option that can be enjoyed in many settings without fuss.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eDecaffeinated and sugar-free, offering a calm, everyday refreshment.\u003c\/li\u003e\n  \u003cli\u003eContains balanced nutrients and dietary fiber from barley, contributing to a wholesome palate.\u003c\/li\u003e\n  \u003cli\u003eRoasted barley aroma provides a comforting sensory experience that can enhance a cozy break.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eUsage ideas and real-life moments\u003c\/h2\u003e\n\u003cp\u003eWith 30 large tea bags per box, this tea is ready for daily enjoyment or gifting. It shines as a warm morning cup, a soothing evening ritual, or a wholesome option during gatherings. The aroma and mild flavor invite slow sipping, whether you’re winding down with a book or sharing a cup with family and friends.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eHot brew: perfect for a relaxing start to the day or a quiet afternoon pause.\u003c\/li\u003e\n  \u003cli\u003eCold brew or iced tea: a refreshing option for warmer days or uplifting evenings.\u003c\/li\u003e\n  \u003cli\u003eGift idea: a thoughtful treat for colleagues, family, or tea lovers during the winter season.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eOrigin, safety, and gifting notes\u003c\/h2\u003e\n\u003cp\u003eOriginating in Uji, Kyoto, this tea emphasizes a refined Japanese tea experience that respects natural ingredients. The product’s safety credentials—organic JAS standards and FSSC 22000 certification—reflect a careful approach to production while keeping the focus on flavor and everyday wellness. Beyond personal enjoyment, it makes a considerate gift for those who appreciate clean, natural beverages and a touch of Japanese craftsmanship.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the Yamasan Kyoto UJI Organic Barley Tea Bags caffeine-free and vegan?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—caffeine-free, vegan, and crafted from organic barley with natural ingredients.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What certifications back the product's quality?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It carries JAS organic certification and FSSC 22000 certification for safety and quality.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045705818494,"sku":"B086X6KRMG","price":34.22,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-organic-barley-tea-bags-pack.jpg?v=1772958250"},{"product_id":"yamasan-kyoto-uji-reduced-sodium-miso-35-less-sodium-vegan-no-msg-made-in-japan-10-5oz","title":"YAMASAN KYOTO UJI Reduced Sodium Miso – 35% Less Sodium, Vegan, No MSG, Made in Japan, 10.5oz","description":"\u003ch2\u003eBalanced flavor with less salt\u003c\/h2\u003e\n\u003cp\u003eMeet YAMASAN KYOTO UJI Reduced Sodium Miso, a Shinshu rice miso crafted in Nagano that delivers the same bold, umami-rich profile you expect, but with 35% less sodium. It opens with a warm, earthy aroma and a gentle sweetness that coats the palate, creating a satisfying foundation for soups, stir-fries, and more. This miso respects traditional technique while offering a lighter salt option for everyday cooking.\u003c\/p\u003e\n\u003cp\u003eDesigned for flexible use, this miso blends smoothly into sauces, broths, and simmered dishes, letting the natural depth shine through without overpowering other ingredients. The result is a balanced, richer-tasting base that invites experimentation in the kitchen rather than dictating a single approach.\u003c\/p\u003e\n\u003ch3\u003eKey benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e35% less sodium than regular miso while preserving bold umami\u003c\/li\u003e\n  \u003cli\u003eBalanced sweetness and savory depth from Shinshu rice miso, produced in Japan\u003c\/li\u003e\n  \u003cli\u003eNatural ingredients: non-GMO, no MSG, gluten-free, sugar-free, and free from artificial colors\u003c\/li\u003e\n  \u003cli\u003eVegan-friendly and suitable for diverse dietary needs\u003c\/li\u003e\n  \u003cli\u003eEasy to dissolve and integrates well into soups and sauces, brightening color and flavor\u003c\/li\u003e\n  \u003cli\u003eLight color helps keep dishes looking vibrant and appealing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatile kitchen uses\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eBase for miso soup, with a comforting, familiar aroma\u003c\/li\u003e\n  \u003cli\u003eFlavor boost for stir-fries and sautéed vegetables\u003c\/li\u003e\n  \u003cli\u003eFlavoring for simmered dishes like stews and noodle bowls\u003c\/li\u003e\n  \u003cli\u003eIngredient in dressings, marinades, and dipping sauces for a savory kick\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMade in Japan, this miso aligns with vegan diets and avoids artificial additives. It’s a practical choice for cooks who want flavor that feels hearty and authentic without relying on high sodium or artificial ingredients. While it enhances many recipes, results can vary with technique and ingredients, so consider it a flavorful possibility rather than a guaranteed outcome for every dish.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI Reduced Sodium Miso different?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It offers 35% less sodium than standard miso while preserving bold umami, and is non-GMO, vegan, and MSG-free.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this miso in meals?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Dissolve in hot water for miso soup, or whisk into stir-fries, marinades, and dressings for a savory boost.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045718466942,"sku":"B0FWBQYXLH","price":28.93,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-reduced-sodium-miso-bottle.jpg?v=1772958726"},{"product_id":"yamasan-kyoto-uji-awase-miso-paste-black-bean-handmade-in-kyoto-300g","title":"YAMASAN KYOTO UJI Awase Miso Paste Black Bean Handmade in Kyoto 300g","description":"\u003ch2\u003eExperience authentic Awase Miso Paste\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Awase Miso Paste blends malted rice miso with black soybean miso and soybean miso to deliver a deep, balanced umami with a natural hint of sweetness. Crafted in Kyoto by skilled artisans, this paste offers a smooth, velvety texture that blends with dishes without overpowering other flavors.\u003c\/p\u003e\n\u003ch3\u003eCraft and tradition\u003c\/h3\u003e\n\u003cp\u003eThe malted rice koji is prepared over 40 hours using the artisanal ita koji method, a technique that draws out depth and nuance. The miso is naturally aged and fermented for more than 12 months, reflecting generations of Japanese miso making craft and the care of dedicated artisans.\u003c\/p\u003e\n\u003ch3\u003eClean ingredients\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eOnly soybeans, black soybeans, rice koji, and salt form the base\u003c\/li\u003e\n  \u003cli\u003eNon GMO, gluten free, MSG free, and free from artificial additives or preservatives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatile and convenient\u003c\/h3\u003e\n\u003cp\u003ePackaged in a handy tube, the paste is easy to store and portion. Use as a miso soup base (roughly 20 servings per tube) or as a flavor enhancer for stir fries, dressings, marinades, or creative fusion dishes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eIdeal for quick weeknight meals that still feel authentic\u003c\/li\u003e\n  \u003cli\u003eA pantry staple for Japanese cuisine with room for experimentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWinter time or gift giving notes: this premium miso makes a thoughtful gift for friends and family who appreciate handcrafted Japanese foods or a cozy addition to a festive feast.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is Awase Miso Paste from YAMASAN KYOTO UJI?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A traditional blend of malted rice miso, black soybean miso, and soybean miso crafted in Kyoto for rich, balanced flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use Awase Miso Paste in everyday meals?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Stir into hot water for miso soup, whisk into dressings, marinades, or quick stir-fries for authentic Japanese taste.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045724987774,"sku":"B08N4B2YZT","price":30.46,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-awase-miso-paste-tube.jpg?v=1772959145"},{"product_id":"yamasan-kyoto-uji-nori-tsukudani-paste-umami-seaweed-vegan-low-fat-165g","title":"YAMASAN KYOTO UJI Nori Tsukudani Paste – Umami Seaweed, Vegan \u0026 Low Fat, 165g","description":"\u003cp\u003eDelight in a traditional Japanese condiment that blends seaweed with a gentle sweet-soy balance. YAMASAN KYOTO UJI Nori Tsukudani pours a smooth, amber-hued paste that opens savory-sweet possibilities for everyday meals. Made with care, this versatile paste invites exploration—from a simple rice topping to a creative seasoning for pastas, grains, and vegetables. The convenient tube makes portioning straightforward, and the recipe stays vegan and preservative-free, offering a flexible option for mindful cooks who value flavor and ease.\u003c\/p\u003e\n\n\u003ch3\u003eHeritage and flavor\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eTraditional nori tsukudani technique: seaweed simmered in soy sauce, raw sugar, mirin, and other seasonings to create a balanced umami and sweetness.\u003c\/li\u003e\n  \u003cli\u003eHitoegusa seaweed (sea lettuce) from Mie Prefecture retains aroma and depth even when heated.\u003c\/li\u003e\n  \u003cli\u003eSilky paste with a smooth texture that’s easy to scoop or squeeze from the tube.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCraft, quality, and packaging\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eCarefully selected ingredients from Japan, slow-cooked to preserve aroma and flavor.\u003c\/li\u003e\n  \u003cli\u003eVegan and preservative-free formula designed for mindful, everyday use.\u003c\/li\u003e\n  \u003cli\u003eOne-handed convenience with a tube for controlled portions and reduced mess.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eVersatility in the kitchen\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eA flavorful topping for rice bowls, natto, tofu, or salads to add depth.\u003c\/li\u003e\n  \u003cli\u003ePairs well with pasta, udon, or risotto, and can brighten pizza or sandwiches.\u003c\/li\u003e\n  \u003cli\u003eTry whisking with mayo or olive oil as a dip or sauce, or mixing with wasabi for a zing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMade in Japan, this product blends heritage with modern convenience, inviting you to experience a distinctive taste journey without promising specific outcomes. Each squeeze offers a moment of umami potential for your next meal.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is YAMASAN KYOTO UJI Nori Tsukudani?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A traditional seaweed paste from Hitoegusa seaweed simmered with soy, mirin, and sugar for savory-sweet umami.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I enjoy it in meals?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use as a rice topping, mix into pasta or risotto, or dip with mayo or olive oil.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045727117694,"sku":"B0DTHF37S8","price":30.54,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-nori-tsukudani-tube-closeup.jpg?v=1772959255"},{"product_id":"yamasan-kyoto-uji-organic-japanese-black-tea-loose-leaf-100g","title":"YAMASAN Kyoto UJI Organic Japanese Black Tea – Loose Leaf 100g","description":"\u003ch2\u003eDiscover YAMASAN Kyoto UJI Organic Black Tea\u003c\/h2\u003e\n\u003cp\u003eExperience a refined Japanese black tea that's 100% made in Japan and certified organic under JAS. Sourced from Gokase Town in Miyazaki Prefecture, these loose leaves carry the warmth of Japan’s four-season climate, delivering a cup with a noticeable floral lift and a gentle, natural sweetness.\u003c\/p\u003e\n\u003cp\u003eThe leaves are cultivated by trusted contract farmers, and the product represents a direct-from-farm approach that emphasizes traceability and consistency. Expect a warm red infusion, a delicate aroma, and a smooth finish that makes it a versatile choice for daily sipping or pairing with light desserts.\u003c\/p\u003e\n\u003ch3\u003eWhat makes this tea appealing\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e100% JAS organic certified and grown in Japan's rich growing regions\u003c\/li\u003e\n  \u003cli\u003eDirect-from-contract-farm sourcing supports authenticity and farmer partnerships\u003c\/li\u003e\n  \u003cli\u003eDelicate, less astringent profile with a floral aroma and mild sweetness\u003c\/li\u003e\n  \u003cli\u003eVersatile for morning routines or afternoon dessert pairings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing to reveal its character\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHeat water to about 90–95°C (nearly boiling). \u003c\/li\u003e\n  \u003cli\u003eUse 2–3 g of loose leaves per cup.\u003c\/li\u003e\n  \u003cli\u003eSteep for roughly 2 minutes 30 seconds to develop the balanced flavor and aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eServing ideas and daily use\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eStart the day with a smooth, fragrant cup that isn’t overpowering\u003c\/li\u003e\n  \u003cli\u003ePair with light pastries or desserts to enhance sweetness and aroma\u003c\/li\u003e\n  \u003cli\u003eEnjoy as a refreshing break during a busy afternoon or quiet evening\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe tea’s character reflects Japan’s seasonal climate and careful processing, resulting in a cup that can be part of your everyday routine. While black tea naturally contains tannins, caffeine, and theanine, enjoying it in moderate amounts can fit into a balanced daily ritual. This YAMASAN blend offers a pathway to a refined moment of calm, with the possibility of a gentle lift depending on your brew and schedule.\u003c\/p\u003e\n\u003cp\u003eChoose YAMASAN Kyoto UJI for a story of authentic Japanese tea, responsibly produced and thoughtfully crafted to align with your lifestyle.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this tea 100% made in Japan and JAS organic certified?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It uses Miyazaki-grown leaves and is certified organic under JAS, with production aligned to Japanese standards.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is the recommended brew method for best flavor?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Brew with 90–95°C water, 2–3 g per cup, for about 2.5 minutes for a balanced cup.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045727412606,"sku":"B08RDLZB6X","price":34.33,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-black-tea-loose-leaf-100g.jpg?v=1772959290"},{"product_id":"yamasan-kyoto-uji-organic-oolong-tea-loose-leaf-100-made-in-japan-100-g","title":"YAMASAN KYOTO UJI Organic Oolong Tea – Loose Leaf, 100% Made in Japan, 100 g","description":"\u003ch2\u003ePremium Japanese Organic Oolong Tea\u003c\/h2\u003e\n\u003cp\u003eIntroducing YAMASAN KYOTO UJI Organic Oolong Tea, a 100% Japan-made loose leaf crafted from authentic Japanese organic oolong tea. Grown without pesticides or chemical fertilizers in Gokase Town, Miyazaki Prefecture, these fragrant leaves are nurtured by dedicated local farmers to deliver purity, clarity of aroma, and a refined taste that appeals to both curious newcomers and seasoned tea lovers.\u003c\/p\u003e\n\u003cp\u003eEach harvest preserves the tea's natural character, offering a clean, all-natural experience free from additives. The leaves maintain evolving aroma and flavor across multiple steeps, inviting you to discover new facets with every cup while remaining balanced and smooth on the palate. The result is a refreshing, nuanced drink that complements moments of relaxation, study, or conversation without overwhelming the senses.\u003c\/p\u003e\n\n\u003ch3\u003eWhy choose YAMASAN KYOTO UJI Organic Oolong\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e100% Made in Japan\u003c\/strong\u003e with organic cultivation and pesticide-free growing in Miyazaki's Gokase Town.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOrganic, additive-free\u003c\/strong\u003e loose leaf tea that reveals evolving aroma and nuanced flavor with each infusion.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRefined Japanese oolong\u003c\/strong\u003e with a smooth, balanced bitterness and a delicate floral note.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEasy to brew\u003c\/strong\u003e at 90–95°C (194–203°F); start with 1 minute 30 seconds and adjust to taste.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCalorie-free and naturally energizing\u003c\/strong\u003e with minerals like manganese and potassium, plus vitamin B2 and folic acid.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGreat for gifting or personal ritual\u003c\/strong\u003e—a thoughtful treat for celebrations or everyday moments.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to brew for best flavor\u003c\/h3\u003e\n\u003cp\u003eBrewing is a flexible experience designed to reveal new layers of character with each infusion. Begin with a gentle steep and progressively explore longer steep times for subsequent infusions.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eUse water heated to 90–95°C (194–203°F).\u003c\/li\u003e\n  \u003cli\u003eSteep the first infusion for about 1 minute 30 seconds; taste and adjust for subsequent rounds.\u003c\/li\u003e\n  \u003cli\u003eEnjoy multiple short infusions to experience changing notes, from fragrant floral hints to a fuller, umami-sense finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFlavor, aroma, and moment ideas\u003c\/h3\u003e\n\u003cp\u003eIn the cup, expect a clear, aromatic bouquet with a refined, smooth base. The floral fragrance and balanced bitterness pair well with morning routines, work breaks, or quiet evenings. This tea can be a mindful pause that complements light snacks or a simple dessert—without dominating the moment.\u003c\/p\u003e\n\n\u003cp\u003eStorage tip: keep the tea in a cool, dry place away from strong odors to preserve aroma. The packaging design also makes it a considerate gift for friends, family, or colleagues who appreciate high-quality, authentic Japanese teas.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Where is YAMASAN KYOTO UJI Organic Oolong Tea produced?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The tea is 100% made in Japan, grown in Miyazaki’s Gokase Town and certified organic.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is the recommended brewing method for this tea?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Brew at 90–95°C for about 1.5 minutes; enjoy multiple infusions to taste evolving notes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045727543678,"sku":"B08RDJY8J7","price":34.33,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-organic-oolong-tea-leaves.jpg?v=1772959285"},{"product_id":"kyoto-yamasan-uji-natto-koji-mix-2-fermented-foods-in-1-180g-non-gmo-made-in-japan","title":"KYOTO YAMASAN UJI Natto \u0026 Koji Mix – 2 Fermented Foods in 1 (180g), Non-GMO, Made in Japan","description":"\u003ch2\u003eMeet KYOTO YAMASAN UJI Natto \u0026amp; Koji Mix\u003c\/h2\u003e\n\u003cp\u003eIn one convenient tube, you get the distinct character of natto alongside the rich, enzyme‑driven depth of koji. The paste blends fermented soybeans with soy sauce and a touch of sugar to deliver a savory, balanced umami that’s salty yet mildly sweet. It’s designed for everyday cooking as well as culinary exploration, all while keeping the experience approachable.\u003c\/p\u003e\n\u003cp\u003eTwo fermentation traditions in one product are paired to create a versatile base that can elevate a wide range of dishes. The natto component comes from fermented soybeans using Bacillus subtilis, offering a mild aroma and smooth texture that can be friendlier to newcomers. Koji, the cornerstone of many Japanese staples, brings natural enzymes that help unlock deeper flavor in sauces, soups, and seasonings. This product is non-GMO and made in Japan, with a squeezable tube that keeps cleanup quick.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes this blend special\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDouble the fermented foods: natto and koji in a single paste for a richer umami foundation\u003c\/li\u003e\n  \u003cli\u003eNatto with a milder aroma and smoother texture, ideal for first-timers\u003c\/li\u003e\n  \u003cli\u003eKoji’s enzymatic complexity adds depth to sauces, soups, and dressings\u003c\/li\u003e\n  \u003cli\u003eNon-GMO, made in Japan, and packaged in a convenient squeeze tube\u003c\/li\u003e\n  \u003cli\u003eVersatile, salt-forward flavor that complements rice, noodles, curries, gratins, and pasta\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWays to enjoy\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eTop a serving of rice or grains for an easy flavor upgrade\u003c\/li\u003e\n  \u003cli\u003eStir into ramen, curry, fried rice, gratin, or pasta for extra depth\u003c\/li\u003e\n  \u003cli\u003eMix with mayonnaise or olive oil to create a quick dipping sauce\u003c\/li\u003e\n  \u003cli\u003ePair with cheese for a creative fusion bite\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIn addition to everyday meals, KYOTO YAMASAN UJI offers a thoughtful option for gifting or special occasions. It’s suitable for curious cooks, food lovers, and anyone seeking premium Japanese flavors to share during festive gatherings or quiet nights at home.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is KYOTO YAMASAN UJI Natto \u0026amp; Koji Mix?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A convenient paste that blends natto and koji with soy sauce and sugar, offering a balanced umami. It is non-GMO and produced in Japan.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I use it?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Top rice or noodles, stir into ramen or curry, or mix into dips for a quick umami boost.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045737439614,"sku":"B0DWX6FMBM","price":33.64,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-natto-koji-mix-tube.jpg?v=1772959702"},{"product_id":"yamasan-kyoto-uji-miso-koji-grain-rich-aroma-balanced-umami-made-in-japan-10-5oz","title":"YAMASAN KYOTO UJI Miso – Koji Grain, Rich Aroma, Balanced Umami, Made in Japan 10.5oz","description":"\u003ch2\u003eDiscover YAMASAN KYOTO UJI Japanese Koji Grain Miso\u003c\/h2\u003e\u003cp\u003eThis miso paste presents a light color with a mellow, well-rounded flavor that blends gentle sweetness with savory depth. It’s approachable for both newcomers and longtime fans, offering a versatile palate that enriches everyday meals without overwhelming other ingredients.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat makes it special\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eLight color and mellow umami create a versatile base for a wide range of dishes\u003c\/li\u003e\n\u003cli\u003eBright color and inviting aroma rise from the pot as the koji ferments, elevating the sensory experience\u003c\/li\u003e\n\u003cli\u003eCrafted with traditional koji and amazake methods, delivering depth built on a classic technique\u003c\/li\u003e\n\u003cli\u003eClean ingredients: Non-GMO, vegan-friendly, and free from MSG, added sugar, artificial colors, and preservatives\u003c\/li\u003e\n\u003cli\u003eAmazake portion is noted to contain 0% alcohol, keeping it suitable for a broad audience\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eVersatile in the kitchen\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIdeal for miso soup, but equally at home in simmered dishes and stir-fries\u003c\/li\u003e\n\u003cli\u003ePerfect for miso-marinated fish or vegetables, and can be blended with tomato ketchup for a dip with a savory kick\u003c\/li\u003e\n\u003cli\u003eIts mild character adapts well to traditional styles and creative, fusion recipes\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eMade in Japan and packaged by YAMASAN KYOTO UJI, this 10.5oz (300g) miso paste can be a thoughtful gift or a pantry staple, inviting you to explore comforting flavors across seasons and occasions.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI Miso unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A light miso with balanced umami and a gentle sweetness, crafted with traditional koji-amazake, non-GMO and vegan-friendly, made in Japan.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this miso beyond miso soup?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Great in simmered dishes, stir-fries, miso-marinated proteins or vegetables, and as a base for dipping sauces.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045774467454,"sku":"B0F3CH5859","price":30.83,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-miso-jar-mellow-flavor.jpg?v=1772961046"},{"product_id":"yamasan-kyoto-uji-furikake-seasoning-rich-red-miso-dried-bonito-black-sesame-45g","title":"YAMASAN KYOTO UJI Furikake Seasoning – Rich Red Miso, Dried Bonito \u0026 Black Sesame (45g)","description":"\u003ch2\u003eElevate everyday meals with YAMASAN KYOTO UJI Furikake\u003c\/h2\u003e\n\u003cp\u003eMeet a simple, flavor-packed furikake that blends freeze-dried miso with the savory notes of dried bonito flakes and black sesame. At 45g, this jar invites quick, satisfying flavor boosts for rice and beyond.\u003c\/p\u003e\n\u003ch3\u003eFlavor and texture you can feel\u003c\/h3\u003e\n\u003cp\u003eThe freeze-drying process preserves miso’s depth while adding a crisp, satisfying bite. The combination of miso, bonito, and sesame delivers a layered, umami-forward profile that pairs well with a variety of ingredients.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFreeze-dried miso preserves aroma and depth\u003c\/li\u003e\n  \u003cli\u003eCrunchy texture adds contrast to soft grains\u003c\/li\u003e\n  \u003cli\u003eNon-GMO soybeans and other clean ingredients\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWays to use\u003c\/h3\u003e\n\u003cp\u003eSprinkle on steamed rice for an instant flavor upgrade, mix into grain bowls, or top vegetables for a Japanese-inspired finish. It also works as a light seasoning for pasta or salads.\u003c\/p\u003e\n\u003ch3\u003eQuality and origin\u003c\/h3\u003e\n\u003cp\u003eCrafted in Japan using traditional methods, this furikake reflects a commitment to authentic flavor. YAMASAN KYOTO UJI offers premium Japanese specialty foods designed for gifting or everyday enjoyment.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eTraditional methods meet modern taste\u003c\/li\u003e\n  \u003cli\u003eCompact 45g jar for convenient use\u003c\/li\u003e\n  \u003cli\u003eVersatile seasoning for many meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGifting and occasions\u003c\/h3\u003e\n\u003cp\u003eIdeal as a thoughtful gift for food lovers or a refined pantry staple for entertaining. Its refined flavor makes it a gentle introduction to Japanese seasonings.\u003c\/p\u003e\n\u003cp\u003eWhether you’re a busy home cook or exploring Japanese flavors, this furikake provides a quick, flexible way to experiment with seasonings. It invites creativity without complexity, letting you tailor each bite to your preferences.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is included in YAMASAN KYOTO UJI Furikake Seasoning?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A savory blend of freeze-dried miso, dried bonito flakes, and black sesame designed to season rice and more.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this furikake in meals?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Sprinkle over steamed rice, salads, vegetables, or pasta to add depth and texture without extra sauces.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045784691070,"sku":"B0B2519DFQ","price":30.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-furikake-miso-bonito-crunch.jpg?v=1772961388"},{"product_id":"yamasan-kyoto-uji-umeboshi-paste-100-kishu-nanko-ume-vegan-additive-free-in-a-tube","title":"YAMASAN KYOTO UJI Umeboshi Paste — 100% Kishu Nanko Ume, Vegan, Additive-Free, in a Tube","description":"\u003ch2\u003eHeritage and flavor in a modern tube\u003c\/h2\u003e\n\u003cp\u003eExperience a taste steeped in a 1,000-year Japanese tradition with YAMASAN KYOTO UJI Umeboshi Paste. Packaged in a convenient squeeze tube, this version delivers the classic sour-salty punch of umeboshi with a silky, seed-free texture that blends smoothly into your cooking.\u003c\/p\u003e\n\u003ch3\u003ePremium ingredients, genuine texture\u003c\/h3\u003e\n\u003cp\u003eEach batch is made exclusively from 100% Kishu Nanko Ume sourced in Wakayama, Japan’s premier ume-growing region. The plums’ thin skin and soft bite are preserved by removing seeds and finely grinding the skin, creating a paste that disperses evenly into sauces, dressings, and spreads.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e1,000-year heritage meets modern convenience with a ready-to-use tube.\u003c\/li\u003e\n  \u003cli\u003ePremium Wakayama plums deliver an authentic, robust ume flavor.\u003c\/li\u003e\n  \u003cli\u003eNo additives, no MSG, gluten-free, vegan, and non-GMO for a clean label.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatility for every kitchen\u003c\/h3\u003e\n\u003cp\u003eUse umeboshi paste to elevate sushi rolls, onigiri, tofu dishes, grilled meats, salads, yakitori, or as a bold dip with mayo. A small squeeze provides a distinctive tang and deep umami without overpowering other flavors.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eGreat in dressings, marinades, and dips for quick flavor boosts.\u003c\/li\u003e\n  \u003cli\u003ePairs beautifully with rice bowls, roasted vegetables, and light poultry.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTradition you can share\u003c\/h3\u003e\n\u003cp\u003eFor winter seasons or thoughtful gifting, this premium Japanese specialty from YAMASAN KYOTO UJI adds a touch of authenticity to tea-time, dinner tables, or festive occasions with family and friends.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI Umeboshi Paste unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Made from 100% Kishu Nanko Ume from Wakayama, with seeds removed and no additives; tube packaging for easy use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use umeboshi paste in meals?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Great in sushi, rice bowls, dressings, marinades, and dips; a small amount adds tangy, salty notes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045789606270,"sku":"B0B76QY7QT","price":30.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-umeboshi-paste-tube.jpg?v=1772961608"},{"product_id":"yamasan-kyoto-uji-vegan-dashi-stock-powder-gluten-free-no-msg-6g-x-15-pack","title":"YAMASAN KYOTO UJI Vegan Dashi Stock Powder - Gluten Free, No MSG, 6g x 15 Pack","description":"\u003ch2\u003ePlant-based umami for everyday cooking\u003c\/h2\u003e\n\u003cp\u003eMeet YAMASAN KYOTO UJI vegan dashi stock powder, a plant-based umami boost designed for home cooks who seek clean, versatile flavor. Free from gluten, MSG, and preservatives, this 6 g sachet blends eight vegetables with Gyokuro and Hojicha tea powders to create a balanced, aromatic base you can trust in soups, stews, and sauces.\u003c\/p\u003e\n\u003ch3\u003eWhy choose this vegan dashi\u003c\/h3\u003e\n\u003cp\u003eCrafted from a thoughtful mix of eight vegetables, it delivers a gentle, well-rounded depth that enhances dishes without overpowering them. The subtle roasted aroma from the Gyokuro and Hojicha powders adds a comforting dimension reminiscent of traditional Japanese stocks. The result is a clean, savory backdrop that supports a range of cuisines, from Japanese to Western and Chinese-inspired dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNatural umami from vegetables rather than animal products\u003c\/li\u003e\n\u003cli\u003eGluten-free, MSG-free, with no artificial colors or preservatives\u003c\/li\u003e\n\u003cli\u003eVegan and allergen-friendly, with no garlic for a clean scent\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eQuick and easy: add one packet to 400 ml of water, bring to a boil, and simmer 1–2 minutes. For a richer effect, open the packet and use the contents directly in stir-fries, sauces, or pasta sauces. This approach lets you tailor intensity to the dish you’re crafting.\u003c\/p\u003e\n\u003cp\u003eOpen usage tip: this stock base works across cuisines—miso soup, ramen, udon, curries, or even tomato-based sauces needing more depth. Its plant-based foundation provides a savory framework without overpowering other ingredients.\u003c\/p\u003e\n\u003ch3\u003eVersatile, multi-use flavor booster\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSoups: miso, ramen, udon, or vegetable-forward broths\u003c\/li\u003e\n\u003cli\u003eStir-fries and sauces: quick flavor boosters for everyday dishes\u003c\/li\u003e\n\u003cli\u003eCurries and stews: deepen savory notes with minimal effort\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSeasonal appeal and gifting\u003c\/h3\u003e\n\u003cp\u003eThis winter, enjoy premium Japanese specialty foods and teas from YAMASAN KYOTO UJI. The dashi stock powder makes a thoughtful gift for food lovers or a refined treat for self-indulgence, ideal for festive meals shared with family and friends.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is YAMASAN KYOTO UJI vegan dashi stock powder?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A plant-based umami stock made from eight vegetables, Gyokuro and Hojicha tea powders, gluten-free and MSG-free.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How do I use the dashi powder?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Add one packet to 400 ml water, boil, then simmer 1–2 minutes; open contents for quick stir-fries or sauces.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045793145214,"sku":"B0F7GD762X","price":31.37,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-umami-dashi-packet-packaging.jpg?v=1772961681"},{"product_id":"yamasan-kyoto-uji-yokan-traditional-wagashi-jelly-cake-with-wasanbon-sugar-gluten-free-made-in-japan-240g","title":"YAMASAN KYOTO UJI Yokan | Traditional Wagashi Jelly Cake with Wasanbon Sugar – Gluten Free, Made in Japan 240g","description":"\u003ch2\u003eTimeless Japanese Wagashi\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Yokan offers a refined wagashi experience in a single 240 g portion. This traditional jelly cake centers on a silky white koshi-an paste and premium Wasanbon sugar, slow-cooked to enrich aroma and color while preserving a light, elegant sweetness that lingers after the last bite. Crafted in Japan, the blend reflects a careful approach to sweets: Wasanbon sugar is produced in small batches in Kagawa and Tokushima, while the koshi-an paste uses white peas and lima beans for a clean, delicate base. The result is a dessert-like treat that feels both timeless and contemporary.\u003c\/p\u003e\n\u003ch3\u003eWhat makes it special\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eTraditional yokan with a jelly-like, springy bite\u003c\/li\u003e\n  \u003cli\u003eWasanbon sugar from Kagawa and Tokushima for refined sweetness\u003c\/li\u003e\n  \u003cli\u003eSmooth white koshi-an paste from white peas and lima beans\u003c\/li\u003e\n  \u003cli\u003eSlow-cooked 1.5–2 times longer to deepen flavor\u003c\/li\u003e\n  \u003cli\u003eNo artificial coloring; natural caramel hues from cooking\u003c\/li\u003e\n  \u003cli\u003eGluten-free and made in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavor, texture, and use\u003c\/h3\u003e\n\u003cp\u003eThe blend of white koshi-an and wasanbon yields a light, elegant sweetness with a springy, resilient bite. The paste presents a clean palate feel, while the absence of wheat keeps this treat naturally gluten-free. The gentle aroma invites a moment of calm during tea or coffee breaks.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePairs well with Japanese tea, black tea, or coffee\u003c\/li\u003e\n  \u003cli\u003eIdeal as a refined dessert or mid-day treat\u003c\/li\u003e\n  \u003cli\u003eSuitable for tea ceremonies or quiet gift moments\u003c\/li\u003e\n  \u003cli\u003eA thoughtful Valentine or celebratory gift from YAMASAN KYOTO UJI\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith its elegant balance and careful crafting, this yokan invites mindfulness and savoring. It is designed for small portions, allowing its texture and aroma to unfold with each bite. The no-artificial-coloring policy lets the caramel hue speak to slow cooking rather than additives, highlighting a classic confectionery tradition.\u003c\/p\u003e\n\u003ch3\u003eGift-ready moments\u003c\/h3\u003e\n\u003cp\u003eWhether you seek a refined indulgence for yourself or a refined gift for someone special, Yokan from YAMASAN KYOTO UJI offers a taste of Japanese artistry. Its compact 240 g presentation fits well for gifting occasions, celebrations, or a thoughtful token during special holidays.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is YAMASAN KYOTO UJI Yokan?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A traditional wagashi jelly cake made with wasanbon sugar and smooth white koshi-an paste.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I enjoy Yokan?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Pair it with tea or coffee for a refined dessert or mid-day treat.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045795799422,"sku":"B0BFWR9KWV","price":32.11,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-yokan-packaging-hero.jpg?v=1772961790"},{"product_id":"yamasan-kyoto-uji-habutae-mochi-candy-soft-artisan-japanese-mochi-300g","title":"YAMASAN KYOTO UJI Habutae Mochi Candy – Soft, Artisan Japanese Mochi 300g","description":"\u003ch2\u003eSilky, Soft Habutae Mochi\u003c\/h2\u003e\n\u003cp\u003eDiscover YAMASAN KYOTO UJI Habutae Mochi, a refined wagashi-inspired treat crafted to deliver a gentle, melt-in-your-mouth sweetness. The mochi unfolds with a light chew and a calm sweetness that complements a quiet tea break or a casual coffee moment. For a cooler bite, refrigerate the mochi to emphasize its chewy texture and firmer bite.\u003c\/p\u003e\n\u003ch3\u003eArtisan Craft, Gluten-Free Simplicity\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHandcrafted by skilled artisans who carefully blend and knead to achieve a consistently soft, chewy bite.\u003c\/li\u003e\n  \u003cli\u003eGluten-free recipe built from sweetened rice flour and mochi rice flour, inviting a wider audience to enjoy.\u003c\/li\u003e\n  \u003cli\u003eNatural chlorella powder provides a subtle, green-tinged color without artificial additives.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings, Enjoyment, and Moments\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePairs beautifully with Japanese green tea or matcha, letting the delicate sweetness linger softly.\u003c\/li\u003e\n  \u003cli\u003eAlso delights with coffee or black tea, where flavors evolve as you sip.\u003c\/li\u003e\n  \u003cli\u003eIndividually wrapped pieces make this treat easy to share or gift for almost any occasion.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGift-Ready Packaging and Thoughtful Details\u003c\/h3\u003e\n\u003cp\u003ePresented in gift-friendly packaging, the Habutae Mochi supports thoughtful giving and moments of quiet indulgence. Its gluten-free profile makes it accessible to friends and family exploring gluten-free options.\u003c\/p\u003e\n\u003ch3\u003eIngredients and Natural Craft\u003c\/h3\u003e\n\u003cp\u003eMade with a simple blend of sweetened rice flour, mochi rice flour, starch syrup, maltose, and oblaat powder, finished with natural coloring. The result is a clean, traditional wagashi experience with a modern touch.\u003c\/p\u003e\n\u003ch3\u003eSeasonal Moments\u003c\/h3\u003e\n\u003cp\u003eWith a nod to classic Japanese confectionery, these mochi delights suit Valentine’s Day celebrations and other special moments when you want a refined, shareable treat.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is Habutae Mochi and how is it different?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Habutae Mochi is a soft, silk-inspired mochi handcrafted by artisans and gluten-free.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I enjoy YAMASAN KYOTO UJI Habutae Mochi?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Pair with tea or coffee; refrigerate for a firmer, chewier texture; ideal for sharing.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045798683006,"sku":"B0BJZH1HST","price":33.14,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-habutae-mochi-packaging.jpg?v=1772961956"},{"product_id":"yamasan-kyoto-uji-mochi-candy-momo-white-peach-plant-based-kanten-sweets-300g","title":"YAMASAN KYOTO UJI Mochi Candy – Momo White Peach, Plant-Based Kanten Sweets 300g","description":"\u003ch2\u003eDelicate, plant-based mochi with a Japanese heritage\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Japanese Mochi Candy blends the inviting aroma of white peach with a softly chewy bite, finished with a light, edible oblaat powder on the surface. Built on kanten seaweed agar, this plant-based approach delivers a moist, gooey texture without animal gelatin.\u003c\/p\u003e\n\u003cp\u003eMade with 100% white peach juice from Yamanashi and free from color additives, the candy emphasizes natural sweetness. Artisans in Iida, Nagano, hand-coat each bite to achieve a delicate finish, then wrap them individually to preserve freshness and ease of sharing.\u003c\/p\u003e\n\n\u003ch3\u003eTexture and serving tips\u003c\/h3\u003e\n\u003cp\u003eFor a classic experience, enjoy the candy at room temperature. Refrigerating or freezing gently firms the bite, offering a more pronounced chew. The oblaat dusting remains edible, contributing to a soft, powdery surface that enhances the look and feel.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eIndividually wrapped portions for on-the-go snacking\u003c\/li\u003e\n  \u003cli\u003eChill for a firmer, chewier bite or serve soft and delicate at room temp\u003c\/li\u003e\n  \u003cli\u003eEdible oblaat coating provides a refined, traditional touch\u003c\/li\u003e\n  \u003cli\u003ePlant-based kanten agar adds texture and fiber-friendly balance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFlavor profile and ingredients at a glance\u003c\/h3\u003e\n\u003cp\u003eThe flavor centers on the natural fragrance of white peach, with zero artificial colors and ingredients derived from plants. This makes for a clean, fruit-forward treat that pairs well with tea or a light dessert course.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e100% white peach juice from Yamanashi\u003c\/li\u003e\n  \u003cli\u003ePlant-based kanten seaweed agar for a soft, moist bite\u003c\/li\u003e\n  \u003cli\u003eNo color additives or animal-derived ingredients\u003c\/li\u003e\n  \u003cli\u003eHand-applied oblaat surface for a refined finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eOccasions and gifting\u003c\/h3\u003e\n\u003cp\u003ePackaged in a 300 g total, these bites are suitable for sharing with friends and loved ones, or as a thoughtful Japanese-inspired gift. The gentle aroma and approachable texture make them a versatile addition to tea time, celebrations, or a mindful self-care moment.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI Mochi Candy unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Plant-based kanten gel, 100% Yamanashi white peach juice, no animal gelatin, and individually wrapped portions for easy sharing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store and enjoy this mochi candy?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Keep it wrapped; refrigerate for a firmer bite or enjoy at room temperature for a softer texture.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57045806416254,"sku":"B0BQLR7WPT","price":34.21,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-mochi-candy-packaging.jpg?v=1772962232"},{"product_id":"yamasan-kyoto-uji-dorayaki-authentic-matcha-wagashi-sweets-mini-size-individually-wrapped-made-in-japan-184g","title":"Yamasan Kyoto Uji Dorayaki — Authentic Matcha Wagashi Sweets, Mini Size, Individually Wrapped, Made in Japan 184g","description":"\u003cp\u003eExperience the refined sweetness of Yamasan Kyoto Uji Dorayaki, a refined wagashi that pairs two light pancakes with a fragrant Uji matcha paste. The pancakes are soft and moist, the paste carries a gentle bitterness balanced by a hint of natural sweetness, and the overall bite leaves a clean finish reminiscent of a tea ceremony moment.\u003c\/p\u003e\u003cp\u003eEach piece is individually wrapped for freshness and portability, making it easy to enjoy at lunch, teatime, or on a quiet afternoon. The mini size is designed for 2 to 3 bites, offering a charming treat for both kids and adults alike.\u003c\/p\u003e\u003cp\u003eHandcrafted by Japanese sweets artisans with over 170 years of history, these confections bring the spirit of traditional dormitory style dorayaki to a modern matcha twist.\u003c\/p\u003e\u003cp\u003eStorage tips: keep in a cool, dry place away from direct sunlight. This product contains honey, so please avoid giving to infants under 12 months.\u003c\/p\u003e\u003cp\u003eMade in Japan, 184 g (6.49 oz) per package, designed for sharing or personal tasting moments. \u003cstrong\u003eNote\u003c\/strong\u003e the classic wagashi appeal is matched by a contemporary matcha profile that pairs well with tea or coffee in everyday moments.\u003c\/p\u003e\u003ch3\u003eKey characteristics\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eFluffy pancakes made with a blend of rice flour and glutinous rice flour for moist, tender texture.\u003c\/li\u003e\n\u003cli\u003eTwo light pancakes sandwich a smooth Uji matcha paste crafted from lima beans, sugar, and premium green tea powder.\u003c\/li\u003e\n\u003cli\u003eIndividually wrapped portions offer convenient enjoyment for lunch boxes, tea time, or on the go.\u003c\/li\u003e\n\u003cli\u003eCrafted by Japanese sweets artisans with a long history, reflecting traditional dorayaki craftsmanship in a contemporary matcha twist.\u003c\/li\u003e\n\u003cli\u003ePlease note that this product contains honey and should not be given to infants under 12 months.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWays to Enjoy and Ideal Occasions\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePair with a cup of green tea or coffee to enhance the tea ceremony style experience.\u003c\/li\u003e\n\u003cli\u003eGreat as a sweet lunch box addition or a between meals pick me up during the day.\u003c\/li\u003e\n\u003cli\u003eA thoughtful gift option for friends and loved ones on celebrations or holidays.\u003c\/li\u003e\n\u003cli\u003eA playful Valentine gift that blends tradition with a modern treat for sharing with someone special.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is inside Yamasan Kyoto Uji Dorayaki?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Two fluffy pancakes sandwich a smooth Uji matcha paste made with lima beans, sugar, and premium green tea powder.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store or enjoy these mini dorayaki?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Store in a cool, dry place; enjoy as a sweet snack with tea, or pack in a lunch box.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57046026584446,"sku":"B0DHWXHXXY","price":30.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-mini-dorayaki-packaging.jpg?v=1772965414"},{"product_id":"yamasan-kyoto-uji-five-dried-miso-soup-mix-vegan-low-cal-made-in-japan-30g","title":"YAMASAN KYOTO UJI Five Dried Miso Soup Mix – Vegan, Low-Cal, Made in Japan 30g","description":"\u003ch2\u003eRich umami in minutes\u003c\/h2\u003e\n\u003cp\u003eYAMASAN KYOTO UJI Five Dried Ingredients Miso Soup Mix is a compact, all-in-one blend designed to elevate everyday soups and quick meals. The mix combines tororo kombu, wakame, aosa nori, wheat bran, and green onions to deliver a naturally savory base with a pleasing texture.\u003c\/p\u003e\n\u003cp\u003eWhy cooks reach for this mix: the trio of seaweeds provides a deep, ocean-forward aroma; the gluten bran adds body and chew; and the bright green onions lend a hint of sweetness and depth. The result is a versatile foundation that can enhance miso soup and beyond.\u003c\/p\u003e\n\u003ch3\u003eWhat’s inside (five dried ingredients)\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eTororo kombu: fluffy, soft kelp that enhances broth with subtle umami.\u003c\/li\u003e\n  \u003cli\u003eWakame: silky seaweed that contributes a gentle sea-salt note and texture.\u003c\/li\u003e\n  \u003cli\u003eAosa nori: crisp, emerald sheets that offer color and depth.\u003c\/li\u003e\n  \u003cli\u003eWheat bran: light, textural lift that enriches mouthfeel.\u003c\/li\u003e\n  \u003cli\u003eGreen onions: fresh-note aroma that brightens soups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eQuick and handy for busy days\u003c\/h3\u003e\n\u003cp\u003eSimply stir the mix into warm miso soup or other hot liquids for an immediate, savory base. It’s convenient for daily meals, quick weeknight dinners, or outdoor cooking like camping.\u003c\/p\u003e\n\u003ch3\u003eAll-natural and vegan\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFree from sugar, MSG, preservatives, colorings, and other additives.\u003c\/li\u003e\n  \u003cli\u003eSuitable for vegans and mindful eaters seeking a clean ingredient list.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatile in the kitchen\u003c\/h3\u003e\n\u003cp\u003eBeyond miso soup, use this blend to flavor ramen, udon, pasta, simmered dishes, or marinades. Mixing with rice adds a savory note and pleasant texture.\u003c\/p\u003e\n\u003cp\u003eMade in Japan and packaged in a compact 30g (1.0 oz) pouch, it’s a ready-to-use flavor boost for home cooks and travelers alike.\u003c\/p\u003e\n\u003cp\u003eSafety note: This product carries a California Prop 65 warning regarding lead exposure. For details, consult the supplier.\u003c\/p\u003e\n\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is included in the YAMASAN KYOTO UJI Five Dried Ingredients Miso Soup Mix?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A blend of tororo kombu, wakame, aosa nori, wheat bran, and green onions to enrich soups with natural umami.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this mix beyond miso soup?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Stir into ramen, udon, pasta, or rice for added flavor and texture.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57046963323262,"sku":"B0FXW9QN71","price":27.72,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-five-dried-ingredients-miso-soup-pack-shot.jpg?v=1772981073"}],"url":"https:\/\/boropantry.co.uk\/collections\/yamasan-kyoto-uji.oembed?page=2","provider":"BoroPantry","version":"1.0","type":"link"}