{"product_id":"aloha-shoyu-lower-salt-soy-sauce-25-less-sodium-1-gallon-made-in-hawaii","title":"ALOHA Shoyu Lower Salt Soy Sauce – 25% Less Sodium, 1 Gallon, Made in Hawaii","description":"\u003cdiv\u003e\n  \u003cp\u003eAloha Shoyu Lower Salt Soy Sauce brings a balanced blend of soy and umami to your kitchen, offering a medium salt-sweet profile with 25 percent less sodium than the original recipe. This approach helps you season dishes deeply while keeping sodium within reason, making it a versatile option for everyday cooking without sacrificing flavor.\u003c\/p\u003e\n  \u003cp\u003eCrafted in Hawaii since 1946, this shoyu carries a heritage of bold, island-inspired flavor. The 1 gallon bottle is designed for regular use in home kitchens, meal prep routines, and small-scale food service, delivering consistent taste from one batch to the next. If you’re building a pantry with dependable condiments, this bottle provides long-lasting value for families and cooks who appreciate a balanced soy sauce foundation.\u003c\/p\u003e\n  \u003ch2\u003eFlavor, aroma, and kitchen impact\u003c\/h2\u003e\n  \u003cp\u003eImagine a gentle toast of soy, a mild sweetness, and a lingering umami that blends smoothly with a wide range of dishes. The aroma is inviting without overpowering your other ingredients, giving you confidence to adjust salt levels as you cook.\u003c\/p\u003e\n  \u003cp\u003eWhether you are marinating, glazing, or seasoning, this lower salt shoyu helps you layer flavors while letting natural ingredients shine. Use it as a drizzle in finishing moves or as a base for more complex sauces and dressings to enrich meals with character and balance.\u003c\/p\u003e\n  \u003ch3\u003eVersatile uses\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eGrilled Hawaiian chicken with a glossy glaze\u003c\/li\u003e\n    \u003cli\u003eStir fried vegetables and proteins for quick weeknights\u003c\/li\u003e\n    \u003cli\u003eMarinades for seafood, poultry, or tofu\u003c\/li\u003e\n    \u003cli\u003eDressings and dips for salads and noodle bowls\u003c\/li\u003e\n    \u003cli\u003eGlazes and finishing touches for rice bowls and veggie plates\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eKey characteristics and benefits\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e25% less sodium than the original blend\u003c\/li\u003e\n    \u003cli\u003eBalanced medium salt-sweet profile suitable for many recipes\u003c\/li\u003e\n    \u003cli\u003ePremium shoyu flavor from fermented soybeans and sugar\u003c\/li\u003e\n    \u003cli\u003eMade in Hawaii since 1946 in a 1 gallon bottle for home and small kitchens\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is ALOHA Shoyu Lower Salt Soy Sauce?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A balanced, lower-sodium shoyu with 25% less sodium than the original, crafted in Hawaii since 1946.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use ALOHA Shoyu Lower Salt in cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Try it in marinades, stir-fries, grilled vegetables, or as a dipping sauce for meals with a savory umami boost.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"ALOHA","offers":[{"title":"Default Title","offer_id":57037817250174,"sku":"B005Y2BKRQ","price":71.42,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/aloha-shoyu-lower-salt-bottle-front.jpg?v=1772806482","url":"https:\/\/boropantry.co.uk\/products\/aloha-shoyu-lower-salt-soy-sauce-25-less-sodium-1-gallon-made-in-hawaii","provider":"BoroPantry","version":"1.0","type":"link"}