{"product_id":"anthonys-blanched-almond-flour-4-lb-gluten-free-non-gmo-keto-friendly","title":"Anthony's Blanched Almond Flour – 4 lb, Gluten-Free, Non-GMO, Keto Friendly","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\n\u003cp\u003eAnthony's Blanched Almond Flour is crafted from ground California almonds, with skins removed to yield a pale, fine powder. The aroma is gently nutty, and the texture is silky enough to blend smoothly into batters and doughs, helping you achieve a light, even crumb in many recipes.\u003c\/p\u003e\n\u003cp\u003eThis flour emphasizes simplicity and quality: the ingredient is just almonds from California, with no added fillers. Its pure composition makes it a versatile plant-based alternative for gluten-free and keto-friendly baking, without sacrificing flavor or performance.\u003c\/p\u003e\n\u003ch3\u003eQuality and Processing\u003c\/h3\u003e\n\u003cp\u003eEach batch is tested to verify gluten-free status, giving home bakers peace of mind when substituting for wheat flour. The product is steam-pasteurized, gluten-free, non-GMO, and vegan, reflecting a commitment to clean labeling and broad dietary compatibility.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMade from Ground California Almonds — that’s it!\u003c\/li\u003e\n  \u003cli\u003eBatch Tested and Verified Gluten-Free\u003c\/li\u003e\n  \u003cli\u003eSteam-Pasteurized, Gluten-Free, Non-GMO, Vegan\u003c\/li\u003e\n  \u003cli\u003eBlanching removes the brown skin, creating a lighter color and a finer texture for better baked goods\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePractical Uses\u003c\/h3\u003e\n\u003cp\u003eAs a plant-based flour, it works as a gluten-free alternative in a wide range of recipes. Its fine texture and neutral taste let it shine in both sweet and savory preparations, offering a different crumb and richness compared to wheat-based flours.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eGreat for cookies, cakes, muffins, and pancakes with a tender crumb\u003c\/li\u003e\n  \u003cli\u003eSuitable for keto-friendly baking as a low-carb flour option\u003c\/li\u003e\n  \u003cli\u003eCan be used in crusts, batters, or as a thickener in sauces and gravies when paired with other ingredients\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTips for Best Results\u003c\/h3\u003e\n\u003cp\u003eBecause it’s blanching-derived and finely ground, this almond flour performs best in recipes designed for almond flour or low-gluten blends. Start with established gluten-free or keto-friendly recipes and adjust moisture as needed to achieve the desired texture.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is Anthony's Blanched Almond Flour?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 4 lb bag of finely ground almond flour, made from California almonds, gluten-free, vegan, and non-GMO.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this almond flour?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use as a plant-based gluten-free flour in cookies, cakes, pancakes, and as a crust or thickener in various recipes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Anthony's","offers":[{"title":"Default Title","offer_id":57038224949630,"sku":"B079ZL63RX","price":63.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/anthonys-blanched-almond-flour-bag.jpg?v=1772813968","url":"https:\/\/boropantry.co.uk\/products\/anthonys-blanched-almond-flour-4-lb-gluten-free-non-gmo-keto-friendly","provider":"BoroPantry","version":"1.0","type":"link"}