{"product_id":"antimo-caputo-chefs-flour-00-italian-double-zero-2-2-lb-pack-of-10-for-pizza-bread-pasta","title":"Antimo Caputo Chefs Flour 00 - Italian Double Zero 2.2 lb Pack of 10 for Pizza, Bread \u0026 Pasta","description":"\u003ch2\u003ePremium Italian Double-Zero Flour for Pizza, Bread, and Pasta\u003c\/h2\u003e\n\u003cp\u003eAntimo Caputo Chefs Flour is a versatile 00 (double-zero) flour milled from soft wheat, offering a refined texture that is well-suited to long fermentation doughs. Packaged as a professional case of 10 bags, each weighing 2.2 lb, this set totals 22 lb of high-quality flour with no additives for a clean, consistent bake.\u003c\/p\u003e\n\u003cp\u003eOriginating in Italy, Caputo’s family-owned mill has long stood as a benchmark for Neapolitan pizza flour, combining heritage with modern milling techniques. The result is dough that is manageable in home ovens and capable of producing a tender crust with a light, airy crumb, hallmarks of authentic Italian baking.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes this flour a strong kitchen ally\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTotal content:\u003c\/strong\u003e 10 bags × 2.2 lb = 22 lb of flour, ready for multiple batches of dough.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNo additives:\u003c\/strong\u003e Pure 100% wheat flour, reflecting a minimalist, clean ingredient profile.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eElastic gluten:\u003c\/strong\u003e Built to handle doughs that require strength and extensibility for shaping and rising.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFine, slow milling:\u003c\/strong\u003e Optimizes water absorption and yield for consistent results batch after batch.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatility:\u003c\/strong\u003e Suitable for pizza dough, breads, cakes, and pastas in home and small commercial settings.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOven flexibility:\u003c\/strong\u003e Performs well in home ovens up to 500°F, supporting a range of baking applications.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStorage guidance:\u003c\/strong\u003e Refrigeration helps preserve freshness, making it practical for extended use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMeasure, mix with water, yeast, and salt, then allow for gentle kneading to develop structure.\u003c\/li\u003e\n  \u003cli\u003eLet dough ferment slowly to maximize flavor and texture; shape and bake when ready.\u003c\/li\u003e\n  \u003cli\u003eFor Neapolitan-style pizza, aim for a soft, blistered crust with a tender cornicione.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you’re crafting authentic pizza, gourmet breads, or pasta, this flour offers a reliable base that respects traditional techniques while delivering practical, everyday convenience. While results can vary with technique and equipment, many home bakers find the 22 lb pack a dependable starting point for experimentation and consistent meals.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What can Antimo Caputo Chefs Flour be used for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Great for pizza dough, breads, and pastas, with strong gluten and high water absorption for authentic textures.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store this flour?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Store refrigerated or in a cool, dry place to extend freshness; keep tightly sealed.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Antimo Caputo","offers":[{"title":"Default Title","offer_id":57038521336190,"sku":"B08XPSTGQM","price":101.42,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/antimo-caputo-chefs-flour-10-pack.jpg?v=1772816158","url":"https:\/\/boropantry.co.uk\/products\/antimo-caputo-chefs-flour-00-italian-double-zero-2-2-lb-pack-of-10-for-pizza-bread-pasta","provider":"BoroPantry","version":"1.0","type":"link"}