{"product_id":"bobs-red-mill-sorghum-flour-22oz-pack-of-4-whole-grain-vegan-kosher","title":"Bob's Red Mill Sorghum Flour, 22oz (Pack of 4) - Whole Grain, Vegan, Kosher","description":"\u003ch2\u003eBob's Red Mill Sorghum Flour — 100% Whole Grain Gluten Free\u003c\/h2\u003e\n\u003cp\u003eDiscover a versatile, stone-ground flour crafted from 100% whole grain sorghum. Bob's Red Mill Sorghum Flour delivers a mild, subtly sweet flavor that shines in gluten-free baking, from breakfast treats to comforting breads. This 22-ounce bag is conveniently packaged as a pack of four, making it easy to stock up for regular baking sessions and family meals.\u003c\/p\u003e\n\u003cp\u003eWhether you are building your own gluten-free flour blend or experimenting with traditional favorites, sorghum flour brings a gentle sweetness and smooth mouthfeel that bakers often notice in the crumb and aroma. The flour pairs well with a variety of ingredients, making it a friendly option for both beginners and seasoned gluten-free cooks.\u003c\/p\u003e\n\u003ch3\u003eWhy bakers reach for sorghum flour\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eUse to create your own custom gluten-free flour blend to make breads, cakes and cookies.\u003c\/li\u003e\n  \u003cli\u003eIts mild taste and smooth texture help replace wheat flour in sweet breads, cookies and more—remember to add a binder such as xanthan gum.\u003c\/li\u003e\n  \u003cli\u003eStone-ground using traditional techniques to preserve the flavor and the grain's natural character.\u003c\/li\u003e\n  \u003cli\u003eExcellent for gluten-free sourdough recipes, where texture and rise benefit from sorghum's properties.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePractical tips for everyday baking\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePair sorghum flour with other gluten-free flours to balance texture and height in cakes and breads.\u003c\/li\u003e\n  \u003cli\u003eExperiment with hydration and binders to tailor cookies, muffins, and flatbreads to your preferred crumb.\u003c\/li\u003e\n  \u003cli\u003eStore in a cool, dry place and reseal after opening to maintain freshness and flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eReal-world uses and sensory notes\u003c\/h3\u003e\n\u003cp\u003eIn the morning, sorghum flour can yield fluffy pancakes with a gentle sweetness that complements fruit toppings and maple syrup. For desserts, it contributes a light crumb to cookies and cakes, while savory applications like flatbreads echo traditional flavors. The pack-ready design supports ongoing baking projects, recipe testing, and sharing with family and friends.\u003c\/p\u003e\n\u003cp\u003eBob's Red Mill invites home bakers to explore gluten-free cooking with a flour that honors traditional milling while supporting modern dietary needs. The result is a dependable ingredient that can expand your gluten-free repertoire without sacrificing flavor.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What can I bake with Bob's Red Mill Sorghum Flour?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Great for pancakes, cakes, cookies, breads, muffins, and jowar roti; blends well with other GF flours.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this flour gluten-free and vegan?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—gluten-free whole grain sorghum flour that is vegan and kosher, with a mild, sweet flavor.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Bob's Red Mill","offers":[{"title":"Default Title","offer_id":57041097523582,"sku":"B07X326865","price":56.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/bobs-red-mill-sorghum-flour-bag.jpg?v=1772836794","url":"https:\/\/boropantry.co.uk\/products\/bobs-red-mill-sorghum-flour-22oz-pack-of-4-whole-grain-vegan-kosher","provider":"BoroPantry","version":"1.0","type":"link"}