{"product_id":"cento-anna-type-00-flour-11-lbs-extra-fine-italian-flour-for-pizza-pasta-bread","title":"Cento Anna Type 00 Flour, 11 Lbs – Extra Fine Italian Flour for Pizza, Pasta \u0026 Bread","description":"\u003cp\u003eCento Anna Type 00 Flour is a premium Naples style flour milled to a silky, ultra-fine texture. Packaged in a sturdy 11 lb bag, it offers fewer impurities for even cooking and a dough that feels smooth and forgiving in the hands. This unbleached soft wheat flour is crafted to perform in busy home kitchens and professional lineups alike, giving you a reliable base for many dishes without compromising on character or aroma.\u003c\/p\u003e\n\u003ch2\u003eWhy bakers reach for 00 flour\u003c\/h2\u003e\n\u003cp\u003eThe hallmark of Type 00 is its ultra-fine milling and refined texture, which helps dough hydrate more evenly and stretch with minimal tearing. The result is a dough that tolerates handling, rises consistently, and bakes to a crisp yet tender crust that carries a subtle, authentic aroma of Italian ovens.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFinely milled Naples style texture for smooth dough and even hydration\u003c\/li\u003e\n  \u003cli\u003eLow impurity content to support consistent results across batches\u003c\/li\u003e\n  \u003cli\u003eUnbleached and soft wheat composition ideal for delicate doughs\u003c\/li\u003e\n  \u003cli\u003eOven ready performance with high heat for a crisp crust\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect for high heat ovens and a crispy crust\u003c\/h3\u003e\n\u003cp\u003eDesigned with high temperature baking in mind, this flour helps dough stretch to a thin, resilient crust without tearing. The final bake develops a light, airy crumb beneath a flavorful, crisp exterior that pairs well with classics like Margherita and other rustic toppings.\u003c\/p\u003e\n\u003ch2\u003eVersatility that fits many recipes\u003c\/h2\u003e\n\u003cp\u003eAnna Type 00 flour is a versatile baking companion. Its light texture supports a range of doughs and batters beyond pizza, including focaccia, bread, biscotti, and even fresh pasta. The flour brings a refined mouthfeel and a clean, neutral taste that blends well with herbs, cheeses, and olive oil.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eIdeal for pizza crusts that stretch and crisp beautifully\u003c\/li\u003e\n  \u003cli\u003eSuitable for focaccia, light breads, and delicate cookies\u003c\/li\u003e\n  \u003cli\u003eExcellent for rolling sheets of fresh pasta with minimal elasticity loss\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCrafted with a long standing Italian approach to milling and production, Cento Fine Foods has built a reputation for consistency and quality for over six decades. This flour reflects that heritage, offering a dependable option for home cooks who value authentic Italian technique and flavor in everyday baking. The product is grown and processed in Italy, ensuring the flour carries a true regional character and a familiar, comforting aroma when you open the bag.\u003c\/p\u003e\n\u003cp\u003ePro tip: weigh your ingredients for best results and adapt hydration to your dough type and environment. Start with a moderate hydration level for pizza dough, then adjust based on the dough feel and your preferred crust thickness. Pair with a hot baking surface or stone and a well preheated oven for best results.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What can I make with Cento Anna Type 00 Flour?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Ideal for Neapolitan pizza, pasta, bread, and focaccia with an extra fine texture and even hydration.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How is Cento Anna Type 00 Flour produced?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Milled to a Naples style fine texture using traditional Italian methods for consistent results.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Cento","offers":[{"title":"Default Title","offer_id":57040557900158,"sku":"B00F4AO7BY","price":72.27,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/cento-anna-type-00-flour-packaging.jpg?v=1772832307","url":"https:\/\/boropantry.co.uk\/products\/cento-anna-type-00-flour-11-lbs-extra-fine-italian-flour-for-pizza-pasta-bread","provider":"BoroPantry","version":"1.0","type":"link"}