{"product_id":"homtiem-black-garlic-250g-whole-peeled-90-day-fermented-ready-to-eat-non-gmo","title":"Homtiem Black Garlic 250g – Whole Peeled, 90-Day Fermented, Ready-to-Eat, Non-GMO","description":"\u003ch2\u003eDiscover HOMTIEM Black Garlic\u003c\/h2\u003e\n\u003cp\u003eOriginating from Southeast Asia, HOMTIEM Black Garlic is made by fermenting a single clove garlic under carefully controlled temperature and humidity for 90 days. The result is a flavor that leans toward sweetness with a jelly-like, tender bite, very different from raw garlic.\u003c\/p\u003e\n\u003cp\u003eOur whole peeled cloves arrive ready to eat, offering convenient snacking and easy incorporation into a wide range of dishes. Compared with fresh garlic, this black garlic delivers a richer aroma and a smoother texture, with a notable increase in antioxidant properties as part of its natural profile.\u003c\/p\u003e\n\n\u003ch3\u003eKey features at a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin and process: Southeast Asia, 90 days of controlled fermentation that develops sweetness and a distinctive texture.\u003c\/li\u003e\n\u003cli\u003ePreparation and convenience: Whole peeled and ready to eat, no peeling required.\u003c\/li\u003e\n\u003cli\u003eFlavor and texture: Sweet, mellow notes with a jelly-like bite that works as a flavor booster.\u003c\/li\u003e\n\u003cli\u003eQuality and safety: No added additives; GMP and HACCP certified; Non-GMO credentials.\u003c\/li\u003e\n\u003cli\u003eUsage guidance: Consume on an empty stomach when possible, 1–2 cloves per day for a gentle daily start.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eVersatile kitchen use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSnack straight from the package for a savory-sweet bite that satisfies between meals.\u003c\/li\u003e\n\u003cli\u003eEnhance salads, bread spreads, or charcuterie boards with a subtle depth.\u003c\/li\u003e\n\u003cli\u003eIncorporate into recipes such as cookies, dressings, marinades, or innovative menu ideas.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCare and storage\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry place away from direct light. After opening, enjoy within a reasonable time for best flavor.\u003c\/p\u003e\n\n\u003ch3\u003eWhy choose HOMTIEM\u003c\/h3\u003e\n\u003cp\u003eNon-GMO, no additives, and produced under GMP and HACCP standards ensure a consistent, high-quality product without artificial ingredients.\u003c\/p\u003e\n\n\u003ch3\u003eDaily routine tips\u003c\/h3\u003e\n\u003cp\u003eFor a healthy start, many customers prefer 1–2 cloves daily, often before breakfast. This simple habit pairs well with a balanced diet and a busy lifestyle.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is HOMTIEM Black Garlic and how is it made?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: HOMTIEM Black Garlic is whole peeled garlic fermented for 90 days in controlled conditions in Southeast Asia, delivering a sweet, jelly-like texture and ready-to-eat convenience.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What are recommended ways to enjoy HOMTIEM Black Garlic?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Eat 1–2 cloves daily or add to salads, breads, or recipes for a savory-sweet accent.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"HOMTIEM","offers":[{"title":"Default Title","offer_id":57046622732670,"sku":"B0CQ88JT2C","price":26.78,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/homtiem-black-garlic-whole-peeled-cloves.jpg?v=1772978238","url":"https:\/\/boropantry.co.uk\/products\/homtiem-black-garlic-250g-whole-peeled-90-day-fermented-ready-to-eat-non-gmo","provider":"BoroPantry","version":"1.0","type":"link"}