{"product_id":"lee-kum-kee-vegetarian-stir-fry-sauce-vegan-oyster-flavored-18-oz","title":"Lee Kum Kee Vegetarian Stir-Fry Sauce – Vegan Oyster Flavored, 18 oz","description":"\u003cp\u003eMeet Lee Kum Kee Vegetarian Stir-Fry Sauce, a vegan oyster flavored sauce crafted with shiitake mushrooms. This 18 oz bottle delivers a balanced umami and a velvety-smooth texture that can elevate plant-based dishes and offer a reliable base for everyday cooking.\u003c\/p\u003e\n\u003cp\u003eWith a mushroom-forward aroma and a richly rounded finish, the sauce provides a versatile flavor component that can transform simple ingredients into satisfying meals. The velvety texture helps it coat vegetables, tofu, and noodles evenly, creating a cohesive result in a quick stir-fry or as a dip.\u003c\/p\u003e\n\u003ch3\u003eKey qualities\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eVegan oyster-flavored sauce, also known as Vegetarian Stir-Fry Sauce\u003c\/li\u003e\n  \u003cli\u003eVegan, gluten-free, no artificial flavors added, no chemical preservatives added, non-GE ingredients, non-GM soybeans\u003c\/li\u003e\n  \u003cli\u003e18 oz bottle, pack of 1\u003c\/li\u003e\n  \u003cli\u003ePackaging may vary\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse cases to try\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eStir-frying vegetables, tofu, mushrooms, or noodles for an easy weeknight dinner\u003c\/li\u003e\n  \u003cli\u003eEnriching vegetarian dishes with a savory, mushroom-driven umami\u003c\/li\u003e\n  \u003cli\u003eServing as a dipping sauce for dumplings, spring rolls, or fresh-cut veggies\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavor notes and serving tips\u003c\/h3\u003e\n\u003cp\u003eThe sauce offers a savory, slightly salty profile with a pronounced mushroom aroma that layers well with soy, garlic, and ginger. Start with a small amount and adjust to taste, allowing the sauce to glaze ingredients without overpowering them.\u003c\/p\u003e\n\u003cp\u003eWhether you are cooking for weekly meal prep or entertaining guests with plant-based options, this sauce provides a flexible flavor base that can adapt to many cuisines—from Asian-inspired stir-fries to fusion bowls. The 18 oz bottle helps keep it on hand for multiple meals, while the absence of artificial flavors and preservatives supports a straightforward pantry staple approach.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this sauce vegan and gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The sauce is vegan and gluten-free, made with non-GMO soybeans and shiitake mushrooms.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What are common ways to use Lee Kum Kee Vegetarian Stir-Fry Sauce?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use it to stir-fry vegetables and tofu, or as a dipping sauce for dumplings and noodles.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Lee Kum Kee","offers":[{"title":"Default Title","offer_id":57043225149822,"sku":"B00886IECE","price":25.97,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/lee-kum-kee-vegetarian-stir-fry-sauce-18oz-bottle.jpg?v=1772887507","url":"https:\/\/boropantry.co.uk\/products\/lee-kum-kee-vegetarian-stir-fry-sauce-vegan-oyster-flavored-18-oz","provider":"BoroPantry","version":"1.0","type":"link"}