{"product_id":"lem-backwoods-sweet-hot-jerky-seasoning-season-up-to-5-lb-meat-pre-measured-cure-included","title":"LEM Backwoods Sweet \u0026 Hot Jerky Seasoning | Season Up to 5 lb Meat, Pre-Measured Cure Included","description":"\u003ch2\u003eElevate Your Jerky Game with Backwoods Sweet \u0026amp; Hot\u003c\/h2\u003e\n\u003cp\u003eDesigned for home processors who love turning ordinary meats into flavorful jerky, LEM’s Backwoods Sweet \u0026amp; Hot Jerky Seasoning blends premium spices into a balanced, mouthwatering profile. Its aroma opens with warm, comforting notes and finishes with a gentle kick of heat. The mix works beautifully with both wild game and domestic meats, helping you achieve consistent flavor across batches. This product is MSG-free and includes a carefully pre-measured cure, making the process straightforward from start to finish.\u003c\/p\u003e\n\n\u003ch2\u003eTwo Flexible Ways to Use\u003c\/h2\u003e\n\u003cp\u003eWhether you prefer marinating strips or mixing with ground meat, this seasoning adapts to your workflow, letting you tailor texture and intensity to your liking.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eVersatile application: great for marinating strips or mixing with ground meat.\u003c\/li\u003e\n  \u003cli\u003eBalanced flavor: sweet and hot notes that complement a range of meat profiles.\u003c\/li\u003e\n  \u003cli\u003eConvenient and consistent: pre-measured cure included for reliable results.\u003c\/li\u003e\n  \u003cli\u003eBig yield from a small bag: one 5.8 oz packet seasons up to five pounds of meat.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMarinade method: slice meat to desired thickness, immerse in water and seasoning mixture, refrigerate for 8 hours.\u003c\/li\u003e\n  \u003cli\u003eGround meat method: combine meat with a water mixture until tacky, then form into strips.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCooking and Storage Guidance\u003c\/h2\u003e\n\u003cp\u003eAfter preparation, cook using a low, steady heat to preserve moisture and texture. Oven direction: 200°F for about 1 hour and 15 minutes on each side, or dehydrate according to your dehydrator’s instructions. Once finished, refrigerate or freeze to maintain freshness.\u003c\/p\u003e\n\n\u003ch2\u003eWhat’s in the Box\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e5.8 oz seasoning packet with a pre-measured cure\u003c\/li\u003e\n  \u003cli\u003eNo MSG formulation for a straightforward seasoning experience\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How much meat can one packet season?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: One 5.8 oz packet seasons up to five pounds of meat, with a pre-measured cure included.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What cooking methods does this seasoning support?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Marinate sliced meat for 8 hours, or mix with water and form into strips for oven or dehydrator use.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"LEM","offers":[{"title":"Default Title","offer_id":57045163016574,"sku":"B074FBXYFP","price":19.66,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/lem-backwoods-sweet-hot-jerky-seasoning-package.jpg?v=1772927726","url":"https:\/\/boropantry.co.uk\/products\/lem-backwoods-sweet-hot-jerky-seasoning-season-up-to-5-lb-meat-pre-measured-cure-included","provider":"BoroPantry","version":"1.0","type":"link"}