{"product_id":"mccormick-unseasoned-meat-tenderizer-5-75-oz-tenderize-flavor-beef-pork-poultry","title":"McCormick Unseasoned Meat Tenderizer, 5.75 oz | Tenderize \u0026 Flavor Beef, Pork \u0026 Poultry","description":"\u003cp\u003eMcCormick Unseasoned Meat Tenderizer is a versatile helper for home cooks who want reliable texture and flavor in one simple step. The 5.75 oz can blends premium sugar and salt to gently tenderize the muscle fibers of beef, pork, and poultry while imparting a robust, savory finish. The formula is designed to work with a quick kitchen routine, delivering tenderness and depth without overpowering the natural meat flavors. Each bottle reflects McCormick’s commitment to high quality and fresh flavor, and it carries kosher pareve certification for flexibility in the kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow it works\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis tenderizer is built for straightforward use and dependable results. The sugar and salt interact with moisture on the surface of the meat to begin tenderizing before heat is applied, helping fibers relax as they cook. The result is a surface that browns nicely and retains moisture inside the cut, providing a balanced foundation for a great dish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePremium sugar and salt gently tenderize and flavor meat before cooking.\u003c\/li\u003e\n  \u003cli\u003eMoisten any protein with water, shake tenderizer on, pierce with a fork, then cook.\u003c\/li\u003e\n  \u003cli\u003eUse 1 teaspoon McCormick meat tenderizer per pound of beef, chicken, or pork.\u003c\/li\u003e\n  \u003cli\u003eFor thick cuts, let stand 30 minutes before cooking to maximize flavor uptake and tenderness.\u003c\/li\u003e\n  \u003cli\u003eCertified Kosher Pareve by the Orthodox Union.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to use for best results\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMeasure according to weight: one teaspoon per pound; adjust for thicker pieces.\u003c\/li\u003e\n  \u003cli\u003eApply evenly over the surface for uniform tenderizing and flavor.\u003c\/li\u003e\n  \u003cli\u003ePlan ahead for thicker cuts and allow the 30 minute rest before heat.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy choose McCormick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith a focus on high quality and fresh flavor, this tenderizer offers a practical way to prepare beef, pork, or poultry with less guesswork. The kosher Pareve certification adds flexibility for a wide range of recipes and dietary needs, making it a versatile staple in many kitchens.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How do I use McCormick Unseasoned Meat Tenderizer?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Moisten the meat, shake on the tenderizer, pierce with a fork, then cook. Use 1 teaspoon per pound.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this product kosher?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, it is certified Kosher Pareve by the Orthodox Union.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"McCormick","offers":[{"title":"Default Title","offer_id":57042806243710,"sku":"B000V87EVY","price":21.72,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/mccormick-unseasoned-meat-tenderizer-bottle.jpg?v=1772883979","url":"https:\/\/boropantry.co.uk\/products\/mccormick-unseasoned-meat-tenderizer-5-75-oz-tenderize-flavor-beef-pork-poultry","provider":"BoroPantry","version":"1.0","type":"link"}