{"product_id":"modernist-pantry-pure-locust-bean-gum-non-gmo-vegan-ou-kosher-certified-50g-2oz","title":"Modernist Pantry Pure Locust Bean Gum - Non-GMO, Vegan, OU Kosher Certified (50g\/2oz)","description":"\u003ch2\u003ePure Locust Bean Gum for Modernist Cooking\u003c\/h2\u003e\n\u003cp\u003eModernist Pantry's Pure Locust Bean Gum (E410) is a 100% pure hydrocolloid derived from carob seeds. This plant-based gum delivers water retention, a silky texture, and reliable thickening for a range of culinary techniques. It is non-GMO, gluten-free, keto-friendly, vegan, and OU Kosher certified, making it a versatile choice for home kitchens and professional studios alike.\u003c\/p\u003e\n\u003ch3\u003eA versatile hydrocolloid for modernist cooking\u003c\/h3\u003e\n\u003cp\u003eLocust bean gum, also known as carob gum, forms a gentle gel when dispersed in liquids and heated. It shines as a stabilizer in ice cream to help slow ice crystal formation and as a thickener in dressings and sauces. When paired with guar gum, it can help build thicker, more resilient gels, expanding your texture toolbox without adding gluten or dairy derivatives.\u003c\/p\u003e\n\u003ch3\u003eWhat makes Modernist Pantry’s Locust Bean Gum special\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Food Grade — crafted for human consumption and free from low-quality industrial products.\u003c\/li\u003e\n\u003cli\u003eOU Kosher certified — meets strict certification standards for dietary observance.\u003c\/li\u003e\n\u003cli\u003ePlant-based and Non-GMO; gluten-free; keto-friendly; allergen-free.\u003c\/li\u003e\n\u003cli\u003eExcellent thickener and stabilizer — supports creamy textures and stable emulsions.\u003c\/li\u003e\n\u003cli\u003eWorks synergistically with other hydrocolloids — unlocks new gel structures and textures.\u003c\/li\u003e\n\u003cli\u003eIdeal for molecular gastronomy and modernist cooking applications — supports experimental recipe ideas.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePractical kitchen ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIce creams and frozen desserts: use small amounts to slow crystallization for a creamier mouthfeel.\u003c\/li\u003e\n\u003cli\u003eDressings and sauces: thicken and stabilize emulsions without altering flavor or clarity.\u003c\/li\u003e\n\u003cli\u003eGels and foams: combine with guar gum or other gums to tailor texture for spherification or gels.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eQuality and certifications\u003c\/h3\u003e\n\u003cp\u003eAllergen-free and produced under strict quality controls. The product is driven by clear documentation including SDS\/COA\/Misc, and adheres to plant-based, non-GMO, gluten-free, and keto-friendly attributes. Locust bean gum is listed as the sole ingredient, helping you track ingredients with confidence.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is Pure Locust Bean Gum used for in cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A plant-based thickener and stabilizer ideal for ice creams, dressings, and gels in modernist recipes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this Locust Bean Gum suitable for various dietary needs?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, it’s non-GMO, vegan, gluten-free, and OU Kosher certified, designed for versatile kitchen use.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Modernist Pantry","offers":[{"title":"Default Title","offer_id":57042459885950,"sku":"B00C3HL6N8","price":39.93,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/modernist-pantry-pure-locust-bean-gum-bottle-pour.jpg?v=1772872017","url":"https:\/\/boropantry.co.uk\/products\/modernist-pantry-pure-locust-bean-gum-non-gmo-vegan-ou-kosher-certified-50g-2oz","provider":"BoroPantry","version":"1.0","type":"link"}