{"product_id":"one-degree-organics-organic-sprouted-spelt-flour-32-oz-usda-organic-non-gmo","title":"One Degree Organics Organic Sprouted Spelt Flour, 32 oz – USDA Organic, Non-GMO","description":"\u003ch2\u003eA flavorful, versatile sprouted option for everyday baking\u003c\/h2\u003e\n\u003cp\u003eOne Degree Organics Sprouted Spelt Flour arrives from trusted, heart-healthy ancient grains. Milled with care to keep bran and germ, it preserves the grain’s natural character while sprouting unlocks a more expressive aroma and a tender crumb. By maintaining a careful, low-temperature refining process, this flour stays true to its wholesome origins without sacrificing flavor.\u003c\/p\u003e\n\u003ch3\u003eWhat makes it special\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eUSDA organic\u003c\/li\u003e\n  \u003cli\u003eNon-GMO\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe sprouting step can yield a lighter, subtly nutty fragrance and a delicate texture in baked goods. Keeping the bran and germ intact helps preserve the grain’s inherent nutrients and fiber, while the process invites a more approachable, homemade feel to your recipes.\u003c\/p\u003e\n\u003ch3\u003eKey benefits and how they translate to your kitchen\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHigher fiber and antioxidant potential from the whole grain\u003c\/li\u003e\n  \u003cli\u003ePotentially lower calories and carbohydrates in some contexts compared with non-sprouted flours\u003c\/li\u003e\n  \u003cli\u003eMore vitamins and minerals preserved through careful processing\u003c\/li\u003e\n  \u003cli\u003eImproved digestibility due to simplified plant compounds during sprouting\u003c\/li\u003e\n  \u003cli\u003ePreserved nutrients by refining at low temperatures\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWays to use\u003c\/h3\u003e\n\u003cp\u003eSprouted spelt flour serves well in breads, pancakes, muffins, and hearty pastries. Consider starting with a 1:1 substitution in many recipes, or blend with other flours to adjust texture and flavor to your liking.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBreads and rustic loaves for a wholesome, grain-forward bite\u003c\/li\u003e\n  \u003cli\u003ePancakes and crepes with a tender crumb and mild sweetness\u003c\/li\u003e\n  \u003cli\u003eCookies and muffins offering a natural, nutty character\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eStorage tip: keep in a cool, dry place and seal tightly to preserve freshness. For ongoing quality, consider refrigeration after opening.\u003c\/p\u003e\n\u003cp\u003eWith transparent ingredients and a focus on purity, One Degree Organic Foods emphasizes the origin of every component. This approach helps you know exactly what contributes to your flour and your kitchen experiments.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes One Degree Organics Sprouted Spelt Flour unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It’s milled from sprouted ancient grains, retaining bran and germ for richer flavor and texture.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use One Degree Sprouted Spelt Flour in my recipes?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use it as a versatile whole-grain flour for breads, pancakes, muffins, and pastries.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"One Degree Organic Foods","offers":[{"title":"Default Title","offer_id":57044956774782,"sku":"B071YHMGRZ","price":27.72,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/one-degree-organics-sprouted-spelt-flour-packaging.jpg?v=1772917651","url":"https:\/\/boropantry.co.uk\/products\/one-degree-organics-organic-sprouted-spelt-flour-32-oz-usda-organic-non-gmo","provider":"BoroPantry","version":"1.0","type":"link"}