{"product_id":"peets-coffee-french-roast-whole-bean-100-arabica-dark-roast-18oz","title":"Peet's Coffee French Roast Whole Bean – 100% Arabica, Dark Roast, 18oz","description":"\u003ch2\u003eBold, Smoky, and Deep — Peet’s French Roast at a Glance\u003c\/h2\u003e\n\u003cp\u003ePeet's French Roast is a dark, full-bodied coffee built on 100% Arabica beans sourced from high-altitude Latin American regions. The beans mature slowly in thin air, becoming dense and flavor-packed, which helps preserve a strong, complex character even under a deep roast. This coffee is designed for those who love a powerful profile with pronounced smoky overtones and a subtle, lingering sweetness. It’s a coffee that invites negotiation with cream or sugar rather than shying away from a bold palate.\u003c\/p\u003e\n\n\u003ch3\u003eFlavor notes, aroma, and who it’s for\u003c\/h3\u003e\n\u003cp\u003eFrom the first whiff, you’ll notice a rich, roasted aroma that hints at chocolate, smoke, and caramel. The body tends to be assertive, making it a versatile base for drinks that want presence and depth. If you crave a cup that holds its own in the morning or after a meal, this could be a compelling fit. It’s a coffee that rewards those who enjoy a robust finish and a touch of sweetness that reveals itself as you explore the cup.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDark roast with a bold, smoky profile and nuanced sweetness\u003c\/li\u003e\n  \u003cli\u003eRich chocolate and caramel notes that linger on the palate\u003c\/li\u003e\n  \u003cli\u003eHigh-altitude Latin American Arabica for dense, flavorful beans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eRoast, origin, and impact\u003c\/h3\u003e\n\u003cp\u003eThe signature taste comes from a longer, hotter roast that some beans can handle. Peet’s selects top-quality Arabica from elevated Latin American regions, where beans mature slowly and develop density and structure. By choosing these beans, Peet’s also emphasizes ongoing positive impact in coffee-growing communities, aligning flavor with responsibility.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBeans: 100% Arabica from prime Latin American origins\u003c\/li\u003e\n  \u003cli\u003eRoast: deep and intense to preserve boldness and complexity\u003c\/li\u003e\n  \u003cli\u003eSourcing with impact: Peet’s actively supports communities where the coffee is grown\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBrewing guidance\u003c\/h3\u003e\n\u003cp\u003eBrewing approach can shape the final cup. For home espresso lovers, a fine grind is recommended. For drip or pour-over, aim for a medium grind for clean extraction; for a refreshing cold brew, a coarse grind works well. Adjust grind size and water to taste, and enjoy the ritual at your own pace.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eEspresso: fine grind\u003c\/li\u003e\n  \u003cli\u003eDrip \/ Pour-over: medium grind\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse grind\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat you get\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eOne (1) 18-ounce bag of Peet’s French Roast Whole Bean coffee\u003c\/li\u003e\n  \u003cli\u003eA dark, deeply flavorful character that pairs nicely with cream or sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMasters of our craft for decades, Peet’s continues to refine this classic profile with careful roasting and a commitment to quality. If you’re drawn to a coffee that speaks with authority in the cup, Peet’s French Roast offers a reliable stage for your morning routine or your after-dinner ritual.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What are the key flavor notes of Peet's French Roast?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Dark roast with chocolate, smoke, and caramel hints and a bold, lingering body.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I brew Peet's French Roast for best results?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use espresso-fine grind for espresso, medium grind for drip or pour-over, and coarse grind for cold brew; adjust water and time to taste.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Peet's Coffee","offers":[{"title":"Default Title","offer_id":57042171560318,"sku":"B0B319RHGH","price":30.07,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/peets-coffee-french-roast-whole-bean-18oz.jpg?v=1772855491","url":"https:\/\/boropantry.co.uk\/products\/peets-coffee-french-roast-whole-bean-100-arabica-dark-roast-18oz","provider":"BoroPantry","version":"1.0","type":"link"}