{"product_id":"rustichella-dabruzzo-penne-pasta-pack-2-x-500g-classic-durum-wheat-quill-shaped-pasta-for-sauces-and-bakes","title":"Rustichella d'Abruzzo Penne Pasta Pack 2 x 500g — Classic Durum Wheat, Quill-Shaped Pasta for Sauces and Bakes","description":"\u003ch2\u003eExperience Authentic Italian Penne with a Distinctive Quill Shape\u003c\/h2\u003e\n\u003cp\u003eRustichella d'Abruzzo Penne Pasta arrives as a convenient pair of 500g packs, crafted from premium durum wheat semolina. The result is a robust, bronze-cut pasta with a warm amber glow and a satisfying bite that holds sauces beautifully. This is pasta that cooks consistently and brings a touch of artisanal craft to everyday meals.\u003c\/p\u003e\n\u003cp\u003eThe standout feature is the short quill shape, reminiscent of a fountain pen nib, designed to cradle and collect sauce in every curve. The result is a more sauce-clinging surface area on each bite, making your chosen sauce feel richer and more integrated with the pasta.\u003c\/p\u003e\n\n\u003ch3\u003eVersatility for Every Meal\u003c\/h3\u003e\n\u003cp\u003eThis penne shines across a wide range of preparations. It performs beautifully with hearty meat ragù, vibrant vegetable sauces, or a cozy baked dish like Tuscan-style Penne Straccicate. The pasta's sturdy texture helps sauces cling without losing shape, delivering a balanced combination of sauce and bite.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePremium texture from durum wheat semolina for a reliable al dente bite.\u003c\/li\u003e\n  \u003cli\u003eQuill shape that captures and holds sauce for fuller flavor in every mouthful.\u003c\/li\u003e\n  \u003cli\u003eVersatile enough for meat ragù, tomato-based sauces, and baked pasta dishes.\u003c\/li\u003e\n  \u003cli\u003eQuick cooking time of 10–12 minutes, ideal for busy weeknights.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCooking Tips and Serving Ideas\u003c\/h3\u003e\n\u003cp\u003eTo achieve the best texture, cook in well-salted water and stir occasionally. If a silkier sauce is desired, reserve a splash of starchy pasta water to loosen and emulsify the sauce before tossing with hot pasta.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePair with a hearty ragù or a chunky vegetable sauce for a comforting plate.\u003c\/li\u003e\n  \u003cli\u003eFinish with grated cheese and fresh herbs for bright aroma and flavor.\u003c\/li\u003e\n  \u003cli\u003eTry finishing baked with breadcrumbs or a light cheese topping for a golden crust.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eStorage and Quality you Can Rely On\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry place to preserve the pasta’s texture and flavor. When kept properly, the pack is suitable for quick weeknight meals or more elaborate cooking sessions, providing consistent performance from the first boil to the final plate.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes these penne stand out for cooking with sauces?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The quill shape and high-quality durum wheat semolina help sauces cling and deliver a flavorful bite.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How long does it take to cook the penne?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: They typically take 10–12 minutes to reach al dente, depending on your stove and pot.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Rustichella d'Abruzzo","offers":[{"title":"Default Title","offer_id":57042575458686,"sku":"B072BVQPPN","price":51.69,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/rustichella-d-abruzzo-penne-pasta-pack2-500g.jpg?v=1772876265","url":"https:\/\/boropantry.co.uk\/products\/rustichella-dabruzzo-penne-pasta-pack-2-x-500g-classic-durum-wheat-quill-shaped-pasta-for-sauces-and-bakes","provider":"BoroPantry","version":"1.0","type":"link"}