{"product_id":"sanniti-toasted-fregola-sarda-fine-semolina-pasta-17-6-oz-500-g-organic","title":"Sanniti Toasted Fregola Sarda – Fine Semolina Pasta, 17.6 oz (500 g) Organic","description":"\u003ch2\u003eBead-Shape Becomes Bold Flavor\u003c\/h2\u003e\n\u003cp\u003eFrom Sardinia, Sanniti Toasted Fregola Sarda is crafted from Organic Durum Wheat Semolina and water. The tiny beads are toasted to a warm golden color, delivering a subtle nutty aroma and a chewy bite that stands up to hearty sauces.\u003c\/p\u003e\n\u003ch3\u003eOrigin and ingredients\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eProduct of Italy. USDA Organic Semolina Pasta. 17.6 oz (500 g)\u003c\/li\u003e\n  \u003cli\u003eMade from Sardinian durum wheat grown in Sardinia (Sardenga), Italy\u003c\/li\u003e\n  \u003cli\u003eBead-shaped fregola designed to hold sauce and herbs well\u003c\/li\u003e\n  \u003cli\u003eContains gluten\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWays to enjoy\u003c\/h3\u003e\n\u003cp\u003eIts small, rounded beads catch bits of tomato, garlic, and herbs, making every forkful feel flavorful. Use fregola as a main, a side, or as a bed for seafood, vegetables, or simple olive oil finishes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePair with tomato-based sauces, capers, and fresh herbs for a quick, satisfying dish\u003c\/li\u003e\n  \u003cli\u003eTry in seafood stews or roasted vegetable bowls to add texture and bulk\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking tips and texture\u003c\/h3\u003e\n\u003cp\u003eTo cook, simmer in salted water until al dente, usually about 9–12 minutes. Drain, then toss with your sauce, a drizzle of olive oil, and a squeeze of lemon for brightness. For a creamier finish, fold in a splash of stock or cheese.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is Sanniti Toasted Fregola Sarda?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A bead-shaped pasta made from organic durum wheat semolina, toasted in Sardinia to develop a subtle, toasty aroma.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How do I cook this fregola?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Boil salted water until al dente, then toss with sauce, seafood, or vegetables.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Sanniti","offers":[{"title":"Default Title","offer_id":57045793702270,"sku":"B0BCC22YBP","price":28.97,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/sanniti-toasted-fregola-sarda-beads.jpg?v=1772961713","url":"https:\/\/boropantry.co.uk\/products\/sanniti-toasted-fregola-sarda-fine-semolina-pasta-17-6-oz-500-g-organic","provider":"BoroPantry","version":"1.0","type":"link"}