{"product_id":"wilton-meringue-powder-16-oz-canister-for-royal-icing-buttercream","title":"Wilton Meringue Powder - 16 oz Canister for Royal Icing \u0026 Buttercream","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\u003cp\u003eWilton Meringue Powder is a versatile decorating essential designed to help you shape textures and achieve professional-looking finishes. The 16 oz canister provides a dependable supply for home bakers and decorators alike, and its Kosher status makes it suitable for a variety of kitchens.\u003c\/p\u003e\u003cp\u003eIn practice, a small amount of this powder can add body to classic icings and meringue bases, creating a smoother, more stable set. It also shines when used to stabilize buttercream, helping the icing hold its shape through decorating sessions or display, while maintaining a light, airy mouthfeel. This is not a promise of perfect results in every recipe, but a structured option that many bakers find useful.\u003c\/p\u003e\u003ch3\u003eKey benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBuilds body for royal icing, meringue, and boiled icing, while stabilizing buttercream for cleaner piping\u003c\/li\u003e\n\u003cli\u003ePresented in a 16 oz (453 g) canister for ongoing use and convenient storage\u003c\/li\u003e\n\u003cli\u003eKosher friendly formulation suitable for a variety of baking needs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal uses\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRoyal icing on cookies, cupcakes, and gingerbread with crisp edges\u003c\/li\u003e\n\u003cli\u003eMeringue bases and pavlovas that require a steady structure\u003c\/li\u003e\n\u003cli\u003eButtercream frostings that benefit from added stability during decorating or output\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eStorage is simple: keep in a cool, dry place to preserve freshness. This product pairs well with classic vanilla, citrus, and spice flavors, making it a practical staple for bakers who value dependable texture and finish.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is Wilton Meringue Powder used for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It adds body to royal icing, meringue, and boiled icing, and helps stabilize buttercream, giving you clean lines and a smooth finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can this powder replace egg whites in recipes?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, in many recipes you can substitute egg whites with this powder, though results vary by recipe.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Wilton","offers":[{"title":"Default Title","offer_id":57039998321022,"sku":"B000H97QL0","price":52.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/wilton-meringue-powder-canister-16oz.jpg?v=1772828087","url":"https:\/\/boropantry.co.uk\/products\/wilton-meringue-powder-16-oz-canister-for-royal-icing-buttercream","provider":"BoroPantry","version":"1.0","type":"link"}