{"product_id":"yamasan-kyoto-uji-white-miso-paste-mild-umami-350g-squeeze-tube","title":"YAMASAN KYOTO UJI White Miso Paste – Mild Umami, 350g Squeeze Tube","description":"\u003cp\u003eDiscover the subtle, silky flavor of YAMASAN KYOTO UJI White Miso Paste. This shiro miso blends soybeans with a high rice koji ratio to deliver a gentle, naturally sweet umami that enhances dishes without overwhelming saltiness. Packed in a convenient squeezable tube, it’s easy to use one-handed, whether you’re at home, outdoors, or on the go.\u003c\/p\u003e\n\u003cp\u003eThe miso paste stands out with a milder profile thanks to its twice-as-much rice koji-to-soybeans ratio, resulting in a pale color and a naturally smooth, sweet taste. It also features lower sodium content than typical miso pastes, making it a versatile option for everyday cooking. The formula uses non-GMO soybeans and contains no preservatives, artificial colors or flavors, or added additives, aligning with a simple, transparent ingredient approach.\u003c\/p\u003e\n\u003cp\u003eIn the kitchen, this white miso shines in traditional recipes and contemporary twists alike. The squeezable tube minimizes waste and keeps your kitchen tidy, while the product’s flavor invites experimentation—from traditional miso soup to creamy sauces, dressings, and marinades. It can inspire fusion dishes that benefit from a gentle miso sweetness and depth without overpowering other ingredients.\u003c\/p\u003e\n\u003ch3\u003eKey benefits at a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSmooth, mild miso with natural sweetness and lower sodium than many pastes\u003c\/li\u003e\n\u003cli\u003eConvenient, portable squeezable packaging for clean, precise seasoning\u003c\/li\u003e\n\u003cli\u003eNon-GMO soybeans and additive-free ingredients for a transparent pantry staple\u003c\/li\u003e\n\u003cli\u003eVersatile across traditional soups, dressings, sauces, and marinades\u003c\/li\u003e\n\u003cli\u003eBrightens flavors in both warm and cold dishes without heaviness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSmart kitchen uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStir into miso soup, ozoni, or broths for gentle depth\u003c\/li\u003e\n\u003cli\u003eAdd to dressings and dips for a mellow, creamy base\u003c\/li\u003e\n\u003cli\u003eWhisk into sauces for poultry, seafood, or vegetables\u003c\/li\u003e\n\u003cli\u003eBlend with butter to create a miso butter glaze for seafood or veggies\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eStorage and freshness notes: color may darken when exposed to high temperatures, but quality remains. Refrigerate after opening. The product carries a 6-month freshness window from the date of manufacture. Perfect as a thoughtful gift or a premium kitchen staple from YAMASAN KYOTO UJI.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What sets YAMASAN KYOTO UJI White Miso Paste apart from other miso pastes?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It uses more rice koji than soybeans, creating a milder, naturally sweet flavor with lower sodium.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this white miso paste in daily cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Great for soups, dressings, marinades, and creamy sauces; refrigerate after opening and enjoy up to 6 months from manufacture.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":57042690900350,"sku":"B0B19ZPZH4","price":35.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/2935\/2830\/files\/yamasan-kyoto-uji-white-miso-paste-tube-closeup.jpg?v=1772881077","url":"https:\/\/boropantry.co.uk\/products\/yamasan-kyoto-uji-white-miso-paste-mild-umami-350g-squeeze-tube","provider":"BoroPantry","version":"1.0","type":"link"}