365 by Whole Foods Market Pacific Rim Whole Bean Coffee – Medium-Dark Roast, 24 oz

Pacific Rim Beans, a Rotating Blend

365 by Whole Foods Market offers a rotating blend that celebrates community, craft, and the rich diversity of the Pacific Rim and Latin American coffee landscapes. Each batch is built from beans provided by small-holder farmers who nurture crops with care, supporting livelihoods and local communities. The roasting team works to develop a deep, chocolaty brown roast that yields a heavy-bodied cup with notes of chocolate and caramel. The result is a coffee that presents both depth and brightness: a foundation of sweetness and cacao-like richness, tempered by a lively acidity that keeps the cup feeling fresh from the first sip to the last drop. This profile makes it a versatile base for everyday coffee moments, whether you're starting your morning with a clean pour-over, a busy drip routine, or an espresso pull that demands presence without heaviness.

Each batch invites a sense of discovery while maintaining a consistent backbone of flavor, so you can look forward a reliable cup that still carries its own unique character with every harvest. The 24-ounce bag format is convenient for everyday use at home or in small offices, and the blend’s adaptability makes it suitable for a range of brewing methods and routines.

Flavor profile and sensory notes

• Heavy body with lively acidity that keeps the cup bright and balanced
• Chocolate and caramel notes that unfold as the cup cools
• Deep brown roast enhances sweetness and depth without masking origin flavors

Sourcing, certifications, and sustainability

• Organic and kosher certified, reflecting quality standards
• Sourced from small-holder farmers across Pacific Rim Islands and Latin America
• Supports sustainable farming practices and transparent supply chains
• Rotating blends bring variety while preserving recognizable chocolate and caramel backbone

Brewing ideas and everyday use

With its bold body and bright acidity, this coffee shines in drip and pour-over preparations and can stand up to richer espresso or French press methods. Pair it with breakfast pastries or chocolate desserts, or savor it as part of a thoughtful morning ritual that invites a deliberate, satisfying pour. The versatility also makes it a solid choice for moka pot or a robust espresso pull, depending on your setup and brew goals.

Storage and serving tips

Store beans in a cool, dry place away from light to preserve aroma and flavor. For maximum freshness, grind just before brewing and use clean, well-maintained equipment.