52USA Black Peppercorns, 12oz – Whole Pepper for Grinders | Gluten-Free & Kosher

Flavorful versatility for your kitchen

Meet 52USA Black Peppercorns, a pantry staple that brings a bold, fragrant kick to everyday cooking. These whole peppercorns offer a robust aroma and a clean, peppery finish that elevates roast rubs, soups, and sauces alike. Packaged as a 12-ounce bag, they’re designed to stay fresh so you can rely on consistent flavor from grind to grind.

Designed for easy use, the whole peppercorns are sized to fit standard grinders and can be enjoyed whole, crushed, or ground. Whether you’re seasoning a beef roast, simmering a hearty stew, or brightening a salad, the pepper’s intensity helps layers of flavor come forward without overpowering the dish. The aroma releases gradually as you grind, inviting you to taste the difference with every turn of the mill.

Quality you can taste in every pour

Our peppercorns are steam sterilized to ensure purity and consistency, while remaining free from artificial additives, colors, or preservatives. They’re gluten-free and kosher, making them suitable for a wide range of kitchens and dietary practices. All-natural and carefully sourced, these peppercorns stand up to repeated use on the table or in the kitchen without losing character.

• Fresh and robust flavor with a vivid aroma that complements many dishes.
• Grinder-ready whole peppercorns that can be used whole, crushed, or ground for flexibility.
• Versatile in rubs for beef or pork roasts and in soups, stews, salads, and even drinks.
• Steam sterilized, gluten-free, kosher, and free from artificial additives.
• Vacuum-sealed 12-ounce packaging to preserve freshness and extend shelf life.

Practical uses and storage tips

Crush just before using to maximize aroma, then whisk into marinades, sauces, and finishing oils. Add a crack of pepper to enhance vegetables sautéed in garlic, or grind into a peppery crust for roasts. The resealable bag makes it simple to keep the peppercorns fresh between cooks.

• Great for rubs on beef, pork, or poultry.
• Enhances soups, stews, and sauces with a layered, peppery note.
• Works well in cold drinks or warm beverages for a subtle spice accent.
• Store in the resealable bag to maintain aroma and potency.