Amy's Lentil Vegetable Soup - Organic, Vegan, Gluten Free, 14.5 oz

Comforting, home-style flavor in a ready-to-heat can

Amy's Organic Lentil Vegetable Soup delivers a robust, satisfying taste that recalls slow-simmered, homemade meals. Crafted from scratch with organic lentils, sweet organic carrots, vine-ripened tomatoes, and tender green beans, it offers a comforting vegetarian option that fits a plant-based lifestyle. The recipe balances earthy lentils with a bright vegetable base, creating a versatile bowl that pairs well with crusty bread or a simple side salad. Each serving aims to deliver a wholesome, nourishing experience without relying on meat, while keeping the kitchen-friendly aroma you would expect from a lovingly simmered soup.

Convenience you can count on

• Convenient and easy to prepare, simply heat and serve
• Plant-based protein and dietary fiber per serving
• USDA Organic, Non-GMO, Gluten Free, vegan, and dairy- and lactose-free
• Free from dairy, soy, corn, and tree nuts
• No meat, fish, shellfish, poultry, eggs, or peanuts

Quality and versatility in every can

• Ingredients sourced with care, avoiding GMOs and insecticides
• Slowly simmered to develop depth and balance in flavor
• A versatile base for weeknight meals, lunches, or quick dinners

What you get in a bowl is a hearty texture with tender vegetables and a comforting tomato-forward broth. The organic lentils provide a reliable source of fiber and protein per serving, contributing to a satisfying plant-based meal. While exact amounts can vary, many shoppers appreciate the blend for taste and balance. Consider pairing with crusty bread, a simple side salad, or a light grain to create a fuller dinner or a satisfying packed lunch.

All Amy's soups are made with ingredients grown without GMOs or harmful chemicals, and this recipe is gluten-free and suitable for vegan diets. Opened cans should be stored in the refrigerator and used promptly for best quality.