ANGOSTURA Cocoa Bitters - Premium Cocktail Bitters for Pros & Home Mixologists, Kosher Certified, Sodium Free, 4 FL OZ

ANGOSTURA Cocoa Bitters blends a long-standing secret recipe with the world’s finest Trinitario cocoa from Trinidad and Tobago. The top notes mingle floral and nutty cocoa with a bold infusion of aromatic botanicals, creating a versatile base for countless drink ideas and culinary experiments. This 4 fl oz bottle is designed for both professional bar setups and home entertainment, offering a rich, chocolate-forward accent in just a dash or two. The formula is Kosher certified and sodium-free, making it a palate-friendly choice for a wide range of recipes and preferences.

Flavor profile and sensory notes

• Floral lift layered with nutty cocoa aromas
• Bold botanical infusion that deepens complexity
• Rich chocolate bitterness with hints of caramel and spice
• Balanced, adaptable character that can highlight sweet or aged spirits

Versatility for mixed drinks

• Pairs notably with sweet vermouth, rum, cognac, brandy, and tequila
• Essential for twists on classics like Espresso Martini and Vieux Carré
• Adds depth to cocktails without overpowering the core spirit

Beyond cocktails, ANGOSTURA Cocoa Bitters opens opportunities in dessert and savory applications. A few drops can enrich chocolate mousse, cake, or ganache, while also complementing savory dishes where a touch of depth is desired. The result is a decadent, indulgent flavor tool that fits into a home bar or a professional kitchen with ease.

Crafted to support mixology creativity, the bottle’s refined aroma and smooth bitterness invite experimentation. While results vary by recipe and taste, many bartenders and home enthusiasts find cocoa bitters can elevate a drink’s structure, create balance, and inspire new flavor pairings. No guarantees are implied—only possibilities to explore with small, thoughtful adjustments.

What you get: one 4 FL OZ bottle of ANGOSTURA Cocoa Bitters, a heritage product recognized for its quality and longevity in the bitters category. Kosher certified and sodium-free, it aligns with a broad range of dietary preferences and recipe needs, while maintaining ANGOSTURA’s signature approach to crafting bitters that support a wide spectrum of cocktails and culinary uses.