Black Garlic 7 oz (200 g) Japanese Fermented Superfood | Aomori Farm
Japanese Fermented Black Garlic: Rich Flavor, Easy to Use Aomori Farm presents Black Garlic 7 oz (200...
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Description
xJapanese Fermented Black Garlic: Rich Flavor, Easy to Use
Aomori Farm presents Black Garlic 7 oz (200 g), a premium product crafted from Fukuchi White Six Cloves. The bulbs are fermented and aged for about 60 days, without any additives, developing a deep color and a sweet, dried fruit-like finish. The result is a versatile staple that feels as good on the table as it is for everyday snacks.
Flavor, Texture, and Convenience
- Sweet and fruity taste with a soft, peelable texture that makes snacking effortless.
- Ready to eat as is, or used as a topping, spice, or flavor accent in meals.
Nutrient snapshot (per 100 g)
- S-Allyl-Cysteine: 68 mg
- Cycloirin: 504.4 mg
- GABA: 163.1 mg
- Pyroglutamine: 599.5 mg
- All values are per 100 g and the product contains no additives
Origin and Craft
- Made with Fukuchi White Six Cloves, a premier Japanese garlic variety known for large cloves and sweet flesh.
- Produced through a community-based system in Shingou Village, Aomori Prefecture, engaging generations of local families.
Ways to Enjoy
- Peel and eat as a quick, flavorful bite, or crumble into sauces, dressings, and dips.
- Sprinkle or fold into roasted vegetables, noodles, pizza, or grilled meats for a nuanced sweetness.
Whether you are seeking a pantry staple to elevate everyday meals or a ready-to-enjoy snack, this black garlic offers a distinctive profile with a touch of sweetness and aroma. The per 100 g values and the fermentation method provide a transparent snapshot of its character, allowing you to plan uses across cuisines and occasions.
Why choose Aomori Farm
Our black garlic is grown and produced in a northern Japan, community-based system that supports local livelihoods. The Fukuchi White Six Cloves variety contributes to a rich, balanced sweetness that pairs well with many dishes, from simple snacks to more elaborate recipes.
FAQ
Q: What does this black garlic taste like?
A: Fermented for about 60 days, it offers a sweet, fruity profile with a mellow aroma.
Q: How can I use this black garlic in meals?
A: Tear or slice and top dishes, blend into sauces, or mix into roasted vegetables for depth.
Shipping & Return
xShipping & Returns
At BoroPantry, we believe premium service should be simple, reliable, and transparent. We are proud to offer free shipping across the United Kingdom on all orders, with no minimum spend and no weight-based charges.
Shipping Information
All orders are dispatched from our US fulfilment facility and delivered throughout the UK.
- Processing time: 1–3 business days
- Estimated delivery time: 3–5 business days after dispatch
Once your order has been shipped, tracking details will be provided so you can follow your delivery with confidence.
Returns Policy
We accept returns of unopened items in their original packaging within 30 days of delivery for a full refund.
If you receive an incorrect or defective item, we will cover the return shipping cost back to our US facility. For all other returns, return shipping costs remain the responsibility of the customer.
Refunds
Once your returned item has been received and inspected, your refund will be processed within 3–5 business days. Refunds are always issued to your original payment method.
Important Notice
For health and hygiene reasons, we are unable to accept returns of opened or used food items.
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