Divina Peruvian Pepper Jam – Vegan, 8.5 oz (2-Pack)

DIVINA Peruvian Pepper Jam: a vegan, gourmet jam for curious kitchens

DIVINA blends sweet piquillo peppers with spicy Limo peppers to create a layered, sweet-spicy profile that brightens everything from simple snacks to weeknight dinners. The aroma hints at roasted peppers and a gentle heat that evolves with every bite, inviting you to explore how it pairs with different ingredients.

Crafted with carefully selected Peruvian peppers, this jam reflects traditional roots while remaining easy to pair with contemporary recipes. The result is a balanced finishing touch that can be both a feature and a backdrop, depending on what you cook.

Versatile culinary companion

• Glazing and finishing: brush onto grilled chicken, turkey, pork, or veggies for a glossy, flavorful glaze.
• Everyday pairings: spread on toast, crostini, crackers, or cheese boards for a quick flavor lift.
• Creative cooking: fold into dressings, sauces, or marinades to add depth without complicating your prep.

Premium quality ingredients

Safety and authenticity matter. Divina uses Peruvian peppers chosen for a rich, authentic flavor that honors traditional roots while delivering a modern, versatile product that works across cuisines.

• Naturally dairy-free and vegan; suitable for a variety of dietary preferences.
• Gluten-free and non-GMO ingredients support broad accessibility and transparency.
• Glass jars with a long shelf life help you keep this gourmet staple on hand.

Convenient packaging and shelf life

The 8.5 oz glass jars are designed for pantry storage and easy gifting. The sealed shelf life is up to 36 months, ensuring you can stock up without frequent trips to the store.

Ways to enjoy

Whether you’re sparking a snack or finishing a dish, this pepper jam offers endless possibilities. Use it as a glaze, a spread, or a finishing note that enhances flavors with a gentle kick.

• As a glaze: brush on grilled proteins for a glossy finish and aroma.
• As a spread: pair with crusty bread or crackers for a simple, elevated bite.
• As a flavor booster: whisk into sauces, vinaigrettes, or dips to introduce a peppery sweetness.