Dolce Flav Banana Extract – 2 oz Water-Soluble Banana Flavor Drops for Baking, Smoothies & Desserts | Sugar Free, Allergen Free, Kosher | Made in USA

Dolce Flav Natural Banana Extract delivers a true, ripe banana aroma that elevates baked goods, smoothies, and desserts without added sugar or artificial colors. Packaged in a compact 2 oz bottle, this water-soluble flavoring is simple to measure, blend, and store, making it a versatile companion for home kitchens and professional bakeries alike.

Designed to capture the creamy sweetness of ripe bananas, this extract blends smoothly into batters, beverages, and frostings, helping you achieve a consistent banana note across batches. Its concentrated profile means a few drops go a long way, letting you tune flavor intensity with precision. Dolce Flav emphasizes natural ingredients and thoughtful sourcing, with production in a US facility that meets industry standards and maintains a commitment to quality without synthetic dyes or preservatives.

Core benefits

• Water-soluble formula that blends into batters, beverages, frostings, and syrups without clumping or oil separation.
• Highly concentrated flavor (use rate 0.1–0.3%), so a little goes a long way.
• Sugar free, allergen free, and kosher certified, with production in the USA.
• Made in a BRCGS-certified Los Angeles facility using natural ingredients and free from synthetic dyes or preservatives.
• Trusted by professional kitchens, cafés, and home bakers for consistent, bold banana flavor.

Smart uses

• Baking and pastry: banana bread, cakes, muffins, cookies, and desserts with a balanced banana note.
• Beverages: smoothies, milkshakes, coffee syrups, and flavor-forward drinks without added sugar.
• Frostings and frozen treats: creams, icings, toppings, and soft-serve bases for dessert menus.
• Recipe flexibility: great option when ripe fruit isn’t on hand or a consistent banana profile is desired.

Note: results may vary with recipe and technique. Use as a flavor accent to complement sweetness and texture, rather than a substitute for bananas in fresh fruit recipes.