Dr. Mercola Solspring Organic Fermented Black Garlic Purée – Umami-Rich Garlic Spread, 7 oz

Unlock savory depth with Solspring Organic Fermented Black Garlic Purée

Dr. Mercola Solspring Fermented Black Garlic Purée delivers a rich umami profile with molasses-like sweetness, balsamic warmth, and roasted onion notes. Each 7 oz jar holds about 33 servings, designed for versatile kitchen use.

Slow fermentation for depth

The purée is crafted through a patient fermentation process: 120+ days at low heat and ambient temperatures. This approach enhances sweetness, deepens color, and lengthens the lingering finish, yielding a smooth, spreadable texture.

Clean ingredients you can trust

Made with organic garlic grown in Wisconsin and fermented in the U.S., the product emphasizes sustainability and quality control. It contains no artificial ingredients, preservatives, GMOs, or added flavorings—just pure, fermented black garlic in a silky puree.

What you can expect from using Solspring purée

In everyday cooking, the purée can elevate vegetables, proteins, and sauces with natural depth. It complements roasted vegetables, stirred into dressings, or used as a savory base for marinades and spreads. The results are flavorful yet balanced.

• Rich umami with molasses, balsamic, and roasted onion hints
• Low-heat aging for sweetness and depth without harsh notes
• Organic Wisconsin-grown garlic, U.S.-made fermentation
• No artificial ingredients, preservatives, GMOs, or flavorings

Usage ideas and storage

Use as a spread on toast, swirl into soups, or glaze vegetables and meats. For best results, keep refrigerated after opening and stir before use to maintain a smooth texture.

• Spread on crusty bread or crackers for a quick savory bite
• Stir into sauces, marinades, or dips to boost depth
• Pair with roasted veggies or grilled proteins for a balanced finish

Empowering you with resources to approach health through regenerative practices and informed consent principles, Solspring aligns with a mindful, value-driven kitchen. While not a medical claim, many customers notice an enhanced flavor foundation that supports everyday cooking.