ESSENCE Food & Beverage — 50 Grade B Vanilla Beans (4–5 in) for Vanilla Extract

Rich vanilla in every bean — ESSENCE Planifolia vanilla beans from Indonesia

Discover the depth and sweetness of ESSENCE Food & Beverage Planifolia vanilla beans, sourced from Indonesia. This 50-bean pack brings a dependable, aroma-rich option to home cooks and small-batch makers. Each bean is dark brown, long, and plump, delivering a creamy, inviting character that shines in extracts, desserts, and everyday cooking. While Grade B, these beans offer a bold vanilla presence that many bakers rely on to build flavor foundations and nuanced sweetness.

Key qualities you’ll notice

• Planifolia vanilla beans from Indonesia—renowned for a rich, creamy flavor and a warm, sweet aroma.
• Dark brown color, extended length (4–5 inches), and plump texture signaling freshness and pliability.
• Grade B designation with robust character, well-suited for extracts, infusions, and flavor-building in cooking.
• High vanillin presence that blends smoothly with alcohol, cream, and sugar bases for versatile use.

Real-world uses to inspire your kitchen

• Homemade vanilla extract: steep the beans in vodka or neutral spirits to create a fragrant vanilla base for beverages and desserts.
• Baking and desserts: fold into custards, cakes, cookies, and frostings to add depth and a creamy vanilla finish.
• Infusions and sauces: infuse creams, custards, or reductions to establish a subtle vanilla backbone without overpowering other flavors.

Storage and handling tips

Keep beans in an airtight container, away from heat and light, to preserve aroma and pliability. If beans dry slightly, gently rehydrate with a small amount of liquid before use.

What you get

Fifty vanilla beans, each approximately 4–5 inches long, designed for consistent performance in home kitchens and small-batch projects. These beans are ideal for crafting premium vanilla extracts or adding a nuanced vanilla note to everyday recipes.

Note: Grade B vanilla beans offer a bold, versatile vanilla presence that pairs well with a wide range of recipes, making them a practical choice for cooks who value aroma, texture, and reliable flavor development.