Jovial Organic Einkorn Flour, 32 oz (2 Pack) | Nutty Flavor, Pure & Non-GMO

Elevate Your Baking with Jovial Organic Einkorn Flour

Meet the original wheat in a two-pack of 32-ounce bags designed for bakers who value flavor, texture, and clean ingredients. Jovial Organic Einkorn Flour brings a timeless, nutty aroma to your kitchen while keeping a transparent ingredient list you can trust.

Why bakers reach for einkorn

Einkorn is regarded as the oldest form of wheat, delivering a silky crumb and a distinct, toasted-nut aroma. Its gluten is described as weaker, which some bakers find easier to work with when shaping dough or testing new recipes. This flour is 100% organic and Non-GMO Project Verified, and it has not been bromated, bleached, or enriched, preserving its natural character.

• Original and pure heritage grain that supports biodiversity
• Nutritious profile with lutein, tocotrienols, a form of vitamin E, B vitamins, and essential minerals
• Free of dairy, eggs, peanuts, tree nuts, shellfish, fish, and soy

What’s inside your two-pack

Two 32-ounce bags give you versatile flour ready for a range of projects—from everyday breads to special pastries. The packaging reflects a commitment to organic farming and reliable sourcing from Italy.

• USDA Organic & Non-GMO Project Verified
• Not bromated, bleached, or enriched
• Produced with long rotation cycles to support soil health

Delicious taste and easy handling

Expect a nutty flavor, a silky texture, and a warm, buttery-yellow color in your baked goods. While einkorn gluten is easier to manage than some modern wheats, this flour is not intended for celiac diets.

Made in Italy with care

Our growers nurture the soil through thoughtful rotation, turning einkorn into more than a crop—a labor of love that reflects biodiversity and heritage grains.

Practical baking ideas

• Breads, pizza dough, and flatbreads with a rich crumb
• Pancakes, waffles, muffins, and cookies with a nutty aroma
• Homemade pasta or pastry dough for simple, flavorful results