LEM Backwoods Original Jerky Seasoning — 18.3 oz, Pre‑Measured Cure, Seasons Up to 25 lb of Meat

Timeless Western Flavor for Home Jerky Projects

LEM Backwoods Original Jerky Seasoning brings a time‑tested spice blend to your kitchen. It pairs well with both wild game and domestic meats, delivering a robust, savory profile with a hint of smokiness. The aroma hints at peppers, herbs, and a touch of sweetness that builds anticipation before the first bite. This blend honors the Western frontier while offering a modern, practical way to elevate your jerky projects.

Versatility That Adapts to Your Process

This seasoning works whether you prefer marinating strips or mixing with ground meat. The included pre‑measured cure helps keep flavor consistent across batches, simplifying your setup and reducing guesswork so you can focus on the craft of processing your meat.

• Marinade method: Slice meat to your desired thickness, submerge in the seasoning and water, then refrigerate for 8 hours.
• Ground meat method: Combine meat with the seasoning‑water mixture until tacky, then form into strips or your preferred jerky shape.

Cooking Directions That Fit Your Equipment

For either method, cook in an oven set to 200 degrees Fahrenheit for about 1 hour and 15 minutes per side, or dehydrate according to your dehydrator's instructions. After cooking, refrigerate or freeze to preserve freshness.

Each 18.3 oz package is designed to season up to 25 pounds of meat, and it includes a cured packet for easy, repeatable results. The blend contains MSG, and it is formulated to pair well with a wide range of proteins—from venison and elk to beef or poultry.

Key Benefits at a Glance

• Heritage flavor that nods to the Western frontier while supporting modern home processing.
• Two flexible usage options—marinating strips or incorporating into ground meat.
• Pre‑measured cure for dependable seasoning across batches.
• Simple, step‑by‑step directions that minimize guesswork.
• Seasons large quantities of meat (up to 25 lb) from a single 18.3 oz packet.

Why choose Backwoods Seasoning? It opens up new recipe possibilities and delivers a bold, reliable flavor that works with your preferred meat. While results vary by technique and equipment, many home processors appreciate the consistent flavor and inviting aroma that this blend can help create.