Lundberg Wild Rice – Regenerative Organic Certified, 100% Natural California Grown Wild Black Rice (8 oz)

Experience Lundberg Wild Rice

From the family-owned Lundberg Family Farms in California, this Regenerative Organic Certified wild rice blends earthy aroma with a chewy, nutty texture. The 8 oz bag is 100% whole grain, vegan, non-GMO, and gluten-free, making it a versatile pantry staple for many diets.

Regenerative Organic Certified: commitment that goes beyond organic

Regenerative Organic Certified builds on USDA Organic standards, prioritizing soil health, animal welfare, and social fairness. On Lundberg’s farms, practices like soil-building cover crops, biodiversity-friendly habitats, and water stewardship support healthier ecosystems. The brand also notes a culture of care, including efforts like saving baby ducks as part of daily routines.

Flavor, texture, and versatility

Grown in California, the wild rice delivers a deep earthy aroma and a satisfying chew. The kernels hold their shape with gentle simmering, bringing body to soups, pilafs, stuffings, and side dishes. Its natural nuttiness pairs well with vegetables, herbs, and legumes.

In the kitchen: ideas and uses

• Soups: simmer until tender for a hearty base or add a sprinkle of seeds for crunch.
• Stuffings: fold into your holiday mix for extra chew and flavor depth.
• Pilafs and bowls: combine with roasted vegetables, mushrooms, and broth for a robust dinner.
• Salads: chill and toss with herbs, citrus, and greens for a nourishing side.

Packaging, diet-friendliness, and sustainability

The 8 oz bag is resealable, helping maintain freshness between meals. Lundberg Wild Rice is 100% whole grain, vegan, non-GMO verified, and Certified Gluten-Free, supporting a range of dietary needs. Lundberg Family Farms remains focused on responsible land stewardship and transparent farming practices that nourish soil and community.

Summary for your table

Whether you’re planning a comforting soup or a festive stuffing, Lundberg Wild Rice provides a versatile, earthy backbone that complements a wide array of ingredients and flavors.