McCormick Culinary Unseasoned Meat Tenderizer, 35 oz – Chef-Grade Tenderizer for Fall-Off-The-Bone Meat

Unlock true meat tenderness without masking flavor

Achieving juicy, fall-off-the-bone results starts with choosing the right tenderizer. McCormick Culinary Unseasoned Meat Tenderizer is designed to let your meat’s natural flavors shine through while keeping a tender, dependable bite. Because the product is unseasoned, you have the freedom to customize every rub, glaze, or marinade with your own herbs and spices, tailoring flavors to your menu and guests’ preferences.

Built for professionals, this 35-ounce container stands up to busy kitchens and large-batch cooking. A thoughtfully designed dual lid lets you easily sprinkle or measure, giving you precise portions during high-volume service. Kosher and made without added MSG, it supports clean-label menu options while letting your proteins stay deliciously true to their nature.

Key benefits for your kitchen

• Unseasoned formulation to highlight your protein’s natural taste.
• Premium tenderizing agents designed for tender textures and reliable results.
• Chef-friendly 35-ounce size—ideal for commercial use and bulk prep.
• Kosher certification and no added MSG for a clean-label option.
• Versatile across proteins, from beef and pork to poultry.

How to use for best results

• Moisten the surface and evenly sprinkle the powder, using about 1 teaspoon per pound of meat.
• Coat and pierce the cut with a fork, then cook promptly or rest thick cuts up to 30 minutes.
• Cook without adding salt during the initial stage to let the tenderizer work.
• For larger roasts or stews, the tenderizer can help you achieve a more tender base before braising or slow cooking.

Real-world applications include cozy pot roasts, spiced beef stews, brisket, and grilled or roasted proteins where you want a consistent, tender texture without overpowering flavors. Pair with your preferred vegetables and aromatics to craft comforting, chef-inspired meals that invite guests to return for more.