McCormick Very Good Garlic All Purpose Seasoning by Tabitha Brown – Salt Free, 4.87 oz

Flavor that fits your kitchen

Meet a garlic-forward all purpose seasoning developed in partnership with McCormick and vegan creator Tabitha Brown. This blend centers on garlic — including garlic varieties, black garlic, and garlic oil — and is crafted to be salt-free, so the garlic, herbs, and bright notes can shine in a wide range of dishes. A touch of lemon adds a fresh lift, while a balanced mix of spices keeps flavors cohesive without overpowering the ingredients you cook.

With its thoughtfully chosen components, this seasoning invites everyday cooking to feel both approachable and delicious. It’s designed to be versatile enough for home cooks who want to add depth to vegetables, pastas, and sauces, as well as for those seeking a flavorful rub for proteins or a vibrant finishing touch on vegan meals. Tabitha Brown’s kitchen spirit—joy, warmth, and practical flavor—helps guide your ideas from prep to plate without demanding a specific method.

What makes it stand out

• Co-created with McCormick and Tabitha Brown to blend her kitchen-savvy approach with a pantry staple
• Salt-free formulation that highlights garlic and herbs
• Includes a blend of garlic, black garlic, and garlic oil for depth
• Bright lemon and classic herbs like black pepper, basil, thyme, and oregano
• Designed to flavor vegetables, pasta, sauces, and more with ease

Practical uses and real-life moments

• Finish roasted vegetables with a light sprinkle for aroma and depth
• Stir into marinara or pasta sauces for a garlicky lift
• Use as a protein rub for fish, steak, or chicken without adding salt
• Boost vegan dishes, pasta salads, or avocado toast with bright, savory notes

How to get the most out of it

• Sprinkle during cooking to build flavor layers in steps
• Mix into marinades or vinaigrettes for quick flavor enhancement
• Finish plates with a pinch to taste, adjusting the balance of garlic and lemon
• Store in a cool, dry place to retain aroma and potency

Whether you’re feeding weeknight family meals or crafting vegan-friendly bowls, this versatile seasoning offers a garlic-forward, herb-kissed option that supports a broad range of dishes. It doesn’t promise a guaranteed outcome, but it suggests a flavorful starting point that can adapt to many cooking scenarios.