Medley Hills Farm Corn Starch — 1.25 lb in Reusable Container, 100% Pure, Non-GMO, Gluten-Free

Why choose Medley Hills Farm Corn Starch

Medley Hills Farm corn starch arrives in a 1.25 lb reusable container, designed for easy, long-term pantry storage. The powder is fine, neutral in aroma, and blends seamlessly into a wide range of dishes. Crafted in the USA, this product emphasizes purity and versatility, making it a dependable staple for home cooks who value consistency and convenience.

This corn starch is labeled non-GMO and gluten-free, aligning with a broad set of dietary preferences while keeping kitchen options flexible. The reusable container helps reduce waste and simplifies refills, making it a practical choice for busy households and organized kitchens alike.

Key benefits

• Thickening strength can reduce the amount needed in many recipes, compared to traditional flour thickeners.
• Produces a smooth, non-clumpy, translucent finish with a neutral flavor that supports sauces, gravies, and fillings.
• Mix with cold water to form a slurry before adding to hot liquids, promoting even distribution and fewer lumps.
• Excellent for creating creamier gravies and sauces when simmered with steady stirring.
• Generally easy to incorporate into a wide variety of stovetop dishes, from soups to stews.

Common uses

• Thickening sauces, soups, gravies, and pie or cake fillings with a clean, glossy texture.
• Enhancing egg dishes, such as omelets, for a heartier, smoother finish.
• Serving as a neutral thickener for broths and stews, letting other flavors take center stage.

Storage and packaging notes: the 1.25 lb quantity comes in a reusable container, and the product is proudly made in the USA. With gluten-free and non-GMO labeling, it offers flexibility for diverse kitchen needs while remaining a simple, reliable thickener for everyday cooking.

How to use

1. In a small bowl, mix an equal amount of corn starch with cold water to form a smooth slurry.
2. Gradually whisk the slurry into the hot liquid you want to thicken, continuing to stir.
3. Bring to a gentle boil and simmer for about a minute, then adjust the seasoning as needed.