Molino Grassi Organic Semolina Flour – 2x2.2 lb Durum Wheat, Imported from Italy
Organic durum semolina flour for versatile baking Molino Grassi Organic Semolina Flour is crafted from 100% hard...
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Description
xOrganic durum semolina flour for versatile baking
Molino Grassi Organic Semolina Flour is crafted from 100% hard durum wheat, grown using organic methods and certified GMO-free. This Italian semolina delivers a distinctly golden crust and a vibrant yellow crumb when used in traditional doughs, giving home bakers a touch of authentic artisan appeal without extra effort.
The flour’s coarse texture supports strong dough structure and satisfying bite, whether you’re rolling fresh pasta, shaping pizza crusts, or baking rustic breads. This 2-pack includes two 2.2 lb bags, providing reliable supply for weeknight meals, weekend projects, and creative experiments alike.
What you get in this 2-pack
- Two 2.2 lb bags of Molino Grassi Organic Durum Wheat Semolina Flour
- Coarse semolina texture ideal for fresh pasta, pizza dough, and rustic breads
- Humidity around 15.50% supports consistent dough handling
- Imported from Italy for authentic flavor and performance
Ways to use this flour in your kitchen
- Fresh pasta: combine with eggs and water to create sheets for tagliatelle, pappardelle, or fettuccine
- Pizza crusts: dust the surface and dough to build a crisp, bronzed crust
- Breads: fold into rustic loaves for a warm, yellow-tinged crumb
- Sauces: a semolina bite helps sauces cling without overwhelming the dish
Why this semolina stands out
The 100% hard durum wheat backbone contributes to resilient dough that can hold its shape during shaping and cooking, while the organic, GMO-free profile aligns with a preference for clean ingredients. The Italian origin hints at traditional milling standards that prioritize consistency and flavor. As with any baking project, results can vary with technique, hydration, and oven behavior, so feel free to adjust water and resting times to discover your ideal balance of chew and tenderness.
FAQ
Q: What can I make with Molino Grassi Organic Durum Wheat Semolina Flour?
A: Perfect for fresh pasta, pizza dough, and rustic bread, delivering a golden crust and vibrant color.
Q: Is this flour organic, GMO-free, and where is it sourced?
A: Yes. Made from 100% hard durum wheat, organic and GMO-free, imported from Italy.
Shipping & Return
xShipping & Returns
At BoroPantry, we believe premium service should be simple, reliable, and transparent. We are proud to offer free shipping across the United Kingdom on all orders, with no minimum spend and no weight-based charges.
Shipping Information
All orders are dispatched from our US fulfilment facility and delivered throughout the UK.
- Processing time: 1–3 business days
- Estimated delivery time: 3–5 business days after dispatch
Once your order has been shipped, tracking details will be provided so you can follow your delivery with confidence.
Returns Policy
We accept returns of unopened items in their original packaging within 30 days of delivery for a full refund.
If you receive an incorrect or defective item, we will cover the return shipping cost back to our US facility. For all other returns, return shipping costs remain the responsibility of the customer.
Refunds
Once your returned item has been received and inspected, your refund will be processed within 3–5 business days. Refunds are always issued to your original payment method.
Important Notice
For health and hygiene reasons, we are unable to accept returns of opened or used food items.
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