Mrs. Dash Garlic & Herb Salt-Free Seasoning Blend – 6.75 oz

Salt-free flavor for everyday meals

The Dash line, introduced in 1983 as the original salt-free seasoning, centers on flavor without relying on added sodium. The garlic & herb blend brings a savory aroma to your kitchen, delivering bold taste with just a few shakes. In 2020, the product family refreshed to Dash, emphasizing quick, salt-free flavor that fits today’s health-minded cooking, while staying true to the brand’s core promise: salt-free, flavor full.

Versatile, salt-free and easy to use

This all-purpose blend combines garlic with a thoughtful mix of herbs and spices, including black and cayenne peppers, oregano, cumin and coriander. The result is a warm, garlic-forward profile that complements meats, vegetables, sauces and more without adding salt. The formula is designed to be adaptable for a wide range of dishes, from weeknight staples to simple, flavorful meal starters.

• Just a few shakes bring salt-free flavor to nearly any dish
• All-purpose blend of garlic, herbs and spices including black and cayenne peppers, oregano, cumin and coriander
• Savory burst of flavor in a bold garlic herb blend
• Brings instant flavor to meats, vegetables, sauces and more
• No preservatives, artificial colors, or flavors added

Smart kitchen ideas for real-life use

Imagine a quick flavor lift before grilling or roasting, or a dash stirred into sauces for depth without salt. This blend also works as a robust seasoning for marinades, pasta nights, and grains, helping you achieve a well-seasoned result with minimal effort. The aroma — a balance of garlic, herbs and spice notes — makes the cooking process more inviting and enjoyable.

• Season proteins before grilling for a savory crust without salt
• Stir into tomato sauces, dressings, or marinades for depth
• Dust vegetables before roasting for a fragrant finish
• Boost pastas, grains, and soups with a quick, salt-free kick

Note: This product is designed to enhance flavor and does not claim specific health outcomes. It aligns with a modern, health-conscious approach to cooking that values taste, flexibility, and convenience without added sodium.