Nguyen Coffee Supply Saigon Robusta & Arabica Blend — Dark Roast, Low Acid, 12 oz

Bold Vietnamese Flavor, Roasted to Perfection

Meet the Saigon Robusta & Arabica Blend, a dark roast that captures the energy of Vietnam in a single-origin cup. A cacao-rich body meets a bright blackberry notes, delivering a bold yet balanced profile that stands up to stronger brews while staying smooth on the palate. Beans sourced from Vietnam are roasted in Brooklyn, NY, using a method that avoids additives, flavorings, or oils to let the natural character shine through. This 12 oz package is ideal for home use and for exploring different grind sizes and brew styles without compromising clarity of flavor.

Flavor, Body, and Aroma

The blend pairs Robusta’s punch with Arabica’s nuanced sweetness. Expect a lively aroma, a cocoa-forward backbone, and a finish that lingers just enough to invite another sip. A lower acidity profile helps create a versatile cup that pairs well with morning routines or late-evening rituals. Designed to be ground to your preferred coarseness, this coffee adapts to various brewers—from drip machines to espresso setups, or a traditional phin.

Origin, Roasting, and Craft

Direct trade connects you to a 4th-generation Vietnamese farming family, led by Mr. Ton in the Central Highlands. The beans come from Vietnam, while Brooklyn-roasting preserves their distinct flavors without additives or oils. This whole-bean format gives you control over grind size, so you can tailor the extraction for your preferred brewing method.

Practical Notes and Use Cases

• Whole beans ensure fresh grinding at your preferred coarseness for drip, espresso, or phin brewing.
• Single-origin Vietnamese origin with a bold, cacao-berry profile and a smooth, low-acid finish.
• Direct-trade story supports a family farm in Vietnam and a transparent supply chain.

• Roasted in Brooklyn to preserve vibrant bean character and consistent notes.
• 12 oz bag designed for everyday use and long-term freshness.
• No flavor oils or additives—only the beans’ natural flavors shine through.