NPG Sichuan Black Bean Chili Sauce 7oz – Medium Heat, Tangy & Fermented

Elevate Everyday Flavor with NPG Authentic Sichuan Black Bean Chili Sauce

This premium Chinese condiment blends bright Sichuan chili with fermented black beans to deliver a tangy, savory profile that enhances a wide range of meals. It offers a balanced medium heat with a subtle, satisfying texture, making it approachable for weeknight cooking and more adventurous plates alike.

Flavor, Texture, and Aroma

Expect a tangy, savory base accented by the earthy warmth of fermented beans and a hint of Sichuan pepper. The result is a versatile sauce that adds depth without overpowering the main ingredients, inviting you to experiment with small, flavorful tweaks.

• Tangy, savory base with a fermented character
• Medium heat that complements poultry, pork, beef, and vegetables
• Subtle Sichuan pepper note with a gentle, lingering aroma

Ways to Use This Sauce

• Finish steamed rice, noodles, or dumplings with a flavorful kick
• Dip vegetables, crispy bites, or spring rolls for a quick flavor boost
• Marinate or simmer in stir-fries and sauces to deepen complexity
• Whisk into sauces or dressings for a tangy twist

Quality, Ingredients, and Packaging

Key ingredients include rapeseed oil, fermented black bean soybean, water, salt, Sichuan pepper, Sichuan chili, sugar, and spices. The formula focuses on bold aroma and balanced tang. It comes in a glass jar for easy handling and storage, reducing leaks and preserving flavor.

• Contains soybeans and peanuts; produced in a facility that processes soybeans, peanuts, and other tree nuts
• Glass packaging helps minimize leaks and protect flavor integrity
• Store in a cool, dry place after opening for best quality

Why Choose NPG

NPG brings a trusted Sichuan-inspired flavor to your kitchen. This sauce is designed as a flexible pantry staple, adapting from simple toppings to richer ingredients in a variety of dishes, offering a reliable taste boost without overpowering the main components.