Palouse Brand Glyphosate Residue Free Hard Red Spring Wheat Berries – 5 LBS

Overview

Discover Palouse Brand Certified Glyphosate Residue Free Hard Red Spring Wheat Berries. Packaged in a 5 LBS bag, these whole grains are grown in the USA, never irradiated, and carry trusted certifications. They’re ready to become a versatile staple in your pantry, with the confidence of a non-GMO project verification and Kosher Parve status.

Why choose Palouse Brand

We bring you a traceable farm-to-table story from a Washington State family farm with 125+ years of history. The grains are triple cleaned in a food safe HACCP certified facility to help ensure consistent quality from harvest to kitchen. By partnering with sustainable farming practices, Palouse Brand aims to deliver grains with a transparent, authentic origin.

• Certified Glyphosate Residue Free by the Detox Project, indicating a focus on lower residue levels.
• Certified Non-GMO Project Verified for ingredient integrity.
• Kosher Parve certification, offering broad culinary versatility.
• Grown on a Washington State family farm with a long-standing farming heritage.
• 100% Non-Irradiated processing to preserve natural grain quality.
• Cleaned in a HACCP Certified facility for consistent safety and cleanliness.

From farm to table

Our grains start in rich soils on a storied farm, where the harvest is handled with care and minimal handling before triple cleaning. The result is a robust, amber-hued berry that takes on flavors beautifully in a variety of dishes, from hearty bowls to crisp salads. The packaging reflects a direct line from field to home kitchen, emphasizing transparency and quality.

Storage and shelf life

• Best By date of three years for informed planning.
• When stored in an airtight container in a cool, dry place, quality can be preserved for extended periods.
• Packaging may vary, but the grain quality remains consistent with proper storage.

Tip: Cooked wheat berries offer a chewy texture and nutty aroma that can enrich salads, stews, and grain bowls. They also lend a satisfying bite to pilafs and side dishes, making them a flexible staple for everyday meals.