Racha Organics Orange Racha Medium Heat Sriracha Hot Sauce – USDA Organic, Estate-Grown Thai Chili, Low Sugar, Keto

Racha Organics Orange Racha Medium Heat Sriracha Hot Sauce is crafted from estate-grown Thai chilies and our house-distilled pineapple vinegar. The result is a bold, pepper-forward heat with a bright, tangy finish that lingers on the palate and pairs with a wide range of meals.

Beyond heat, Orange Racha emphasizes clean ingredients and thoughtful sourcing. The formula keeps sugar low, avoids artificial additives, and remains vegan, gluten-free, non-GMO, and keto-friendly—so it fits into many eating plans without sacrificing flavor.

Flavor profile and savor-worthy notes

Where some sauces rely on water or vinegar to carry heat, this recipe starts with real chilies, delivering a true pepper-forward profile. The pineapple vinegar adds a tropical brightness that rounds the heat without overpowering the pepper character, creating a nuanced, versatile sauce you can reach for again and again.

• Estate-grown Thai chili peppers as the flavor anchor, delivering bright heat and pepper-forward aroma.
• House-distilled pineapple vinegar adds a tangy, fruity finish that brightens dishes.
• USDA Organic, gluten-free, Non-GMO, vegan, and keto-friendly for clean, versatile use.
• Low sugar recipe keeps flavor bold without unnecessary sweetness.
• Farm-grown pride: produced on our Thai estate with careful organic practices.

• Wings, ribs, noodles, burgers, and rice bowls benefit from a bold, balanced heat.
• Drizzle as a glaze, dip, or mix-in to elevate everyday meals.
• Pairs well with poultry, seafood, tofu, and vegetables for meal versatility.
• Ideal for meal prep and keto-friendly menus that crave real spice.

Made in Thailand under USDA Organic standards, Orange Racha stands for a pepper-forward sauce that honors the land and people behind it. Whether you’re building flavor from the ground up or finishing a dish with a bright kick, this sauce invites you to explore spice with intention.