RiceSelect Premium Black Rice – Whole-Grain, Gluten-Free, Non-GMO, Vegan, 22 oz Jar

Discover RiceSelect Premium Black Rice

Experience a whole-grain rice with a deep ebony color and a naturally nutty aroma. Originating in Southeast Asia, this black rice delivers a silky, chewy texture when cooked and a bold flavor that enhances a wide range of dishes. Packaged in a transparent BPA-free jar, it blends gourmet appeal with everyday practicality and thoughtful packaging.

What makes it special

• Gluten-free and vegan-friendly offerings, with Non-GMO Project Verified status and Star-K Kosher certification.
• Naturally low in fat and sodium, free from preservatives or additives, ideal for varied dietary preferences.
• The BPA-free, fully recyclable jar supports eco-conscious choices you can feel confident about.
• Rich in plant-based protein, minerals, and antioxidants, making it a compelling alternative to white rice.

Culinary versatility

With a 30-minute cook time, this black rice opens doors to a spectrum of meals, from warming curries to bright cold salads. Its deep color and nutty notes pair well with bold sauces or simple herbs.

• Stir-fries gain color and texture, delivering satisfying bites and a satisfying mouthfeel.
• Curries benefit from its earthy backbone and absorbing sauce flavors.
• Cold rice salads shine with crisp vegetables, citrus, herbs, and a drizzle of vinaigrette.
• Side pilafs and grain bowls offer a vibrant base for vegetables and proteins alike.

Tips, pairings, and serving ideas

Rinse before cooking, simmer until tender, then rest a few minutes to maximize fluffiness. Consider these pairings to elevate dishes:

• Flavor pairings: ginger, sesame, lime, coconut, cilantro, scallions.
• Serving ideas: a hearty grain bowl, a colorful side, or a protein-forward dish.

Packaging and sustainability details: RiceSelect uses BPA-free jars that are fully recyclable. Some grains are grown, milled, and packaged in the United States under recognized standards. Complete cooking directions are on the back of the jar.