Schär Lady Fingers - Gluten Free, Dairy Free, Non-GMO - 2 Pack (7.1 oz each)

Delicate, Gluten‑Free Italian Cookies for Everyday Treats

Meet Schär Lady Fingers, a light, airy cookie crafted to fit gluten-free, dairy-free, and preservative-free dietary preferences. Each two‑pack showcases traditional Italian technique with a modern twist, delivering a subtly sweet crumb that pairs beautifully with coffee, mascarpone, or fresh fruit. Their gentle sweetness and tender texture invite a relaxed approach to dessert, snack, or quick tabletop indulgence, without sacrificing flavor.

These cookies are made without gluten, wheat, lactose, or artificial additives, and they come from a brand that emphasizes responsible sourcing and food quality. Their non-GMO certification provides peace of mind when building dessert recipes or everyday snacking routines. The packaging update was designed to keep the cookies fresh longer, so you can enjoy a bite whenever the mood hits, whether you’re entertaining guests or savoring a quiet afternoon at home.

Why shoppers choose Schär Lady Fingers

• Gluten-free and wheat-free for gluten-sensitive snack options and tiramisu bases.
• Dairy-free and lactose-free to accommodate dairy-free lifestyles.
• Preservative-free and Non-GMO for a purer ingredient list.
• Imported from Italy with a classic, delicate Italian crumb.
• New packaging designed to preserve freshness between uses.

What to pair and how to enjoy

• Use as the classic base for tiramisu, layering with coffee-soaked cookies and mascarpone.
• Enjoy as a light, gluten-free snack alongside espresso or tea.
• Layer in dessert cups with fruit, cream, or yogurt for a quick dessert.
• Pair with fresh berries for a simple, elegant finish to a meal.

Storage and care

To maintain freshness, store the two packs in a cool, dry place and reseal after opening. The packaging update helps keep moisture out and flavor in, so you can enjoy consistent quality over time.

Schär Lady Fingers blend Italian tradition with modern dietary options, offering a versatile foundation for countless dessert ideas or a satisfying gluten-free snack. While not a guarantee of any outcome, they present a flavorful possibility for those exploring gluten-free baking and dairy-free desserts.