Stash Moroccan Mint Green Tea, 20 ct – Green Tea with Mint & Lemongrass

Discover a refreshing Moroccan-inspired green tea

Stash Moroccan Mint Green Tea blends China Young Hyson green tea with bright spearmint and peppermint from Oregon, finished with a kiss of lemongrass. The result is a fragrant, golden cup that pairs minty freshness with a subtle nutty note from the green tea. Each sip invites a clean, lively balance that can brighten a moment and accompany everyday rituals.

The blend draws on a long tradition of hospitality around a steaming pot and shared moments. This box features all-natural ingredients and foil-wrapped tea bags to preserve flavor from leaf to cup. It’s crafted from Northwest-grown ingredients and packaged in Tigard, Oregon, in 20-count boxes for easy daily enjoyment. The combination of minty depth and citrus lift provides a versatile anytime experience, whether you’re starting your day or taking a quiet break later.

Flavor, aroma, and sensory notes

Expect a bright, refreshing aroma of mint with a softly nutty green-tea body. Lemongrass adds a citrus hint that brightens the cup without overpowering the mint. The result is a balanced profile that invites sipping, savoring, and a sense of clarity.

• Fragrant mint profile from spearmint and peppermint
• Nutty green tea base with a gentle citrus lift
• All-natural ingredients, foil-wrapped for freshness

Ways to enjoy this tea

• A refreshing afternoon break at home or the office
• Pairs nicely with hearty dishes like lamb, couscous, or roasted vegetables
• Elevates snacks such as nuts, dried fruits, and dates with a bright finish

Brewing tips and serving ideas

• Use hot water and steep until the flavor reaches your preferred strength
• Hot or over ice, this blend stays refreshing and bright
• Foil-wrapped bags help preserve flavor between uses

Whether you’re hosting guests or enjoying a solo moment, this Stash blend offers versatility and a memorable tasting experience. It reflects careful sourcing and thoughtful packaging that aims to preserve flavor from leaf to cup.