Three Ladies Vietnamese Rice Stick Vermicelli, 16 oz Each, 3-Pack – Gluten Free & Non-GMO

Bring Authentic Vietnamese Noodles to Your Kitchen

Three Ladies Vietnamese rice stick vermicelli are a versatile staple that fits into a wide range of dishes, from comforting pho bases to quick stir-fries and vibrant noodle salads. This 3-pack gives you generous portions to experiment with family favorites or weeknight meals without constant repurchasing. The noodles are thin and delicate when cooked, offering a light bite that blends with broths, herbs, and sauces. Use them to recreate restaurant-style textures at home and let your ingredients take center stage.

What’s in the Box

• Net weight: 16 oz (454 g) per pack, three packs in total
• Gluten-free and non-GMO
• Ingredients: Rice flour, water, and salt
• Size medium: Ideal for pho bases and balanced noodle salads
• Product of Vietnam

The noodles have a neutral, clean profile that accepts a variety of broths, herbs, and toppings. Their slim strands cook quickly and maintain a pleasant, chewy texture that holds up in both hot soups and cooler dishes. They are designed to pair well with aromatics like ginger, cilantro, lime, chili, and lime‑zest, enabling you to craft nuanced flavours without overpowering the dish.

Cooking tips and Best Practices

• Preparation: Soak or boil briefly, then rinse to prevent sticking
• Timing: Typically 4–6 minutes of cooking depending on preferred texture
• Serving ideas: pho, light stir-fries, and refreshing noodle salads
• Storage: Keep in a cool, dry place; reseal unused portions to maintain freshness

Three Ladies vermicelli offer an approachable way to introduce authentic textures to everyday meals. While results can vary with equipment and heat, many home cooks find that these noodles deliver consistent chew and a clean, versatile base that works across cuisines. Consider pairing with a fragrant broth, crisp vegetables, and protein options to build satisfying bowls and plates that feel both nostalgic and contemporary.