VAHDAM Assorted Loose Leaf Chai Tea Sampler (10 Flavors, 50+ Servings) | Indian Exotic Masala Chai Blends

VAHDAM Assorted Loose Leaf Chai Tea Sampler — A 10-Flavor Journey

Discover a carefully curated collection of ten authentic chai profiles, designed to elevate your daily tea ritual. Each blend brings a unique balance of warmth, spice, and aroma, offering you a versatile lineup for mornings, afternoons, and cozy evenings. With more than 50 servings in one package, this sampler invites exploration without commitment, helping you find your preferred cup with ease.

What’s Inside this Chai Collection

This set features a diverse range of loose leaf blends, all sourced to highlight India’s rich tea heritage. Expect bold Original Masala Chai, citrus-tinged Cardamom Masala, saffron-kissed Kashmiri Kahwa Masala, and comfort-forward Vanilla Spiced Masala, among others. Each pouch unlocks a different sensory experience—from spiced warmth to smooth, aromatic finishes—so you can tailor your brew to the moment.

• Original Masala Chai: a robust, spice-forward foundation
• Cardamom Masala: fragrant, perfume-like cardamom notes
• Kashmiri Kahwa Masala: floral warmth with saffron hints
• Double Spice Masala: a layered profile for a bold cup
• Fennel Spice Masala: gentle sweetness and bright aroma
• Turmeric Spice Herbal Tea: earthy warmth with a golden hue
• Assam Spice Masala: full-bodied, malty character
• Earl Grey Masala Chai: citrus-noted black tea blend
• Vanilla Spiced Masala: creamy, dessert-inspired finish
• Additional harmonious blends for varied tastings

Freshness, Sourcing, and Social Impact

VAHDAM emphasizes freshness by vacuum sealing each batch and packing within 24 to 72 hours of harvest, preserving aroma and flavor. The collection is built on direct-from-plantations sourcing, delivering a transparent supply chain that supports farmers and their communities.

• Ethical, direct, and fair-trade practices for better farmer outcomes
• 1% of revenue directed to tea-growers’ education through Teach Me
• Carbon-neutral and plastic-neutral commitments, with ongoing footprint offsetting

Brewing Guidelines and Everyday Joy

Brewing is approachable and adjustable to taste. A typical starting point is a cup that embraces the spice and aroma without bitterness. Use the following as a baseline and tailor to your preference:

• 2 g of loose leaf tea per 200 ml water
• Water at about 100°C (boiling)
• Steep for 3–5 minutes, then strain

Pour, inhale the inviting steam, and enjoy a comforting moment that suits your mood—whether you need a morning nudge or a slow, reflective afternoon.