Yupik Organic Amaranth Flour 2.2 lb – Gluten-Free, Non-GMO, USDA Organic, Kosher

Overview

Discover Yupik Organic Amaranth Flour, a finely milled flour made from whole amaranth seeds. It delivers a light nutty aroma that blends smoothly into batters, making it a versatile choice for modern kitchens. Certified organic and non GMO, this flour supports a gluten free and plant based cooking routine while aligning with Kosher standards.

Designed for bakers and cooks who want to experiment with texture and flavor, this amaranth flour can be used in a variety of dishes from breads to gravies. Its nutty profile helps create depth without overpowering the main ingredients, and its fine grind supports even mixing in batters and doughs. The product is USDA Organic certified and proudly non GMO, sulfite free, vegetarian, vegan and all natural, offering a broad appeal for different dietary preferences.

What makes it special

• Nutty flavor that pairs well with both sweet and savory recipes
• Finely milled from whole amaranth for smooth batters
• USDA Organic certified; gluten free, non GMO, sulfite free, vegan, vegetarian, all natural
• Kosher certified for broader dietary compatibility
• Keep cool and dry to preserve freshness

How to use

Use as an alternative to wheat flour or as a thickener for soups, stews, and casseroles. Start by substituting up to 25 percent of traditional flour and adjust liquids as needed to reach your desired consistency.

• Partial flour substitute up to 25 percent for muffins, breads, and pancakes
• Thicken soups, stews, and casseroles with a nutty note
• Store in a cool, dry place to maintain quality

Storage and certifications

Store in a cool, dry place away from heat and moisture. In addition to organic certification and Kosher status, the flour carries vegan, non GMO, sulfite free and all natural designations, making it a flexible option for varied diets.

Nutrition and care

Iron is a notable part of its profile along with fiber, supporting a balanced baking plan. After opening, seal well and keep away from heat to preserve aroma and texture.